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Western Sous Chef Jobs (NOW HIRING)

Compass Group

Sr. Sous Chef

Boston, MA · On-site

$85K - $95K/yr

Sr. Sous Chef Location: Harvard Business School (Western Avenue - Boston, MA) Salary: $85,000-$95 ... 000/ Year Other Forms of Compensation: Comprehensive Benefit Package Send resume to : -invite ...

Compass-Group

Sr. Sous Chef

Boston, MA · On-site

$85K - $95K/yr

Sr. Sous Chef Location: Harvard Business School (Western Avenue - Boston, MA) Salary:$85,000-$95,000/ Year Other Forms of Compensation: Comprehensive Benefit Package Become part of Restaurant ...

Compass Group

SOUS CHEF

Cleveland, OH · On-site

$46K - $62K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location ... Case Western Reserve University - 1619 Mistletoe Road, Cleveland, OH 44106. Note: online ...

Delaware North

Sous Chef, Patina 250

Buffalo, NY

$62K - $66K/yr

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume ... Western New York. The restaurant, located in The Westin Buffalo, offers a refined, welcoming ...

Delaware North

Sous Chef, Patina 250

Buffalo, NY

$62K - $66K/yr

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume ... Western New York. The restaurant, located in The Westin Buffalo, offers a refined, welcoming ...

Delaware North

Sous Chef, Patina 250

Buffalo, NY · On-site

$62K - $66K/yr

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume ... Western New York. The restaurant, located in The Westin Buffalo, offers a refined, welcoming ...

Delaware North

Sous Chef, Patina 250

Buffalo, NY · On-site

$62K - $66K/yr

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume ... Western New York. The restaurant, located in The Westin Buffalo, offers a refined, welcoming ...

Delaware North

Sous Chef, Patina 250

Buffalo, NY · On-site

$62K - $66K/yr

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume ... Western New York. The restaurant, located in The Westin Buffalo, offers a refined, welcoming ...

Compass Group

SOUS CHEF (FULL TIME)

Cleveland, OH · On-site

$46K - $62K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location ... Case Western Reserve University - 1619 Mistletoe Road, Cleveland, OH 44106. Note: online ...

Compass Group

SOUS CHEF (FULL TIME)

Cleveland, OH

$48K - $65K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location ... Case Western Reserve University - 1619 Mistletoe Road, Cleveland, OH 44106. Note: online ...

Bon Appetit

SOUS CHEF (FULL TIME)

Cleveland, OH · On-site

$46K - $62K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location ... Case Western Reserve University - 1619 Mistletoe Road, Cleveland, OH 44106. Note: online ...

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Western Sous Chef information

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How much do western sous chef jobs pay per year?

As of Sep 14, 2026, the average yearly pay for western sous chef in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Western Sous Chef jobs?

For Western Sous Chef jobs, the most frequently searched job titles are:

Infographic showing various Western Sous Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $58,998 per year, or $28.4 per hour.

Sr. Sous Chef

Boston, MA • On-site

Compass Group
Catering • 10K+ employees
Learn more about Compass Groupexternal

$85K - $95K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz

Job description

Sr. Sous Chef
Location: Harvard Business School (Western Avenue - Boston, MA) 
Salary: $85,000-$95,000/ Year
Other Forms of Compensation: Comprehensive Benefit Package
Send resume to : https://jobs.compassgroupcareers.com/job-invite/1558778/

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !

The Senior Sous Chef plays a key leadership role in supporting the daily culinary operations at Harvard Business School in Boston, MA. This position oversees high-volume food production while helping execute premier catering and special events that deliver an exceptional dining experience. 

Key responsibilities to ensure seamless culinary operations include maintaining the highest standards of food quality, including catering events, safety, and sanitation in compliance with HACCP guidelines; overseeing food preparation, storage, and production; and assisting with menu planning, purchasing, inventory management, and cost control. The Senior Sous Chef also leads and develops a team of hourly culinary associates through hiring, training, coaching, scheduling, and performance management, fostering a collaborative culture focused on operational excellence and outstanding hospitality.

If you thrive in a fast-paced, hospitality-driven environment and are passionate about culinary excellence, team development, and creating memorable dining experiences, this is an outstanding opportunity to advance your career with one of the nation's most prestigious institutions.

Submit your resume to : https://jobs.compassgroupcareers.com/job-invite/1558778/

Key Responsibilities:
  • Assists the Executive Chef with managing cost controls and control expenditures for the account.
  • Assists the Executive Chef with planning and creating menus.
  • Produces and executes catering events.
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team.

Preferred Qualifications:
  • A.O.S. Degree in Culinary Arts or culinary certificate and required experience.
  • At least 5 years of culinary/kitchen management experience required in a high-volume setting.
  • Experience working in a unionized environment is preferred.
  • Catering experience is required.
  • High-volume, complex foodservice operations experience - highly desirable.
  • Institutional and batch cooking experiences helpful.
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
  • Must be experienced with computers; to include Microsoft Office (Word, Excel, and PowerPoint), Outlook, E-mail, and the Internet.
  • Must be willing to participate in patient satisfaction programs/activities.
  • ServSafe certified - highly desirable.

Apply to Restaurant Associates today! Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story
  
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening.

Details: https://info.flclearinghouse.com/

Associates at Restaurant Associates are offered many fantastic benefits:
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

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