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Weekend Wset Level 3 Jobs (NOW HIRING)

The Swing Golf Lounge

Sommelier

Jericho, NY

$11.35/hr

Advanced wine certification strongly preferred (e.g., Court of Master Sommeliers, WSET Level 3+, ... Flexibility to work evenings, weekends, and holidays as required by club operations * Responsible ...

Boyne Resorts

Level 3 Cook

Newry, ME · On-site

$22 - $31/hr

Overview As a Level 3 Cook you can earn up to $30/hr as the most experienced and efficient worker ... nights, weekends and holidays as needed. Full-time year-round and full-time extended seasonal ...

Boyne Resorts

Level 3 Cook

Newry, ME

$22 - $31/hr

Overview As a Level 3 Cook you can earn up to $30/hr as the most experienced and efficient worker ... nights, weekends and holidays as needed. Full-time year-round and full-time extended seasonal ...

ELEMENT MATERIALS TECHNOLOGY

NDT Level III

Compton, CA

$140K/yr

... weekends, to support project schedules • The Level III RT/CR must be capable of performing both technical oversight and hands-on support while maintaining the highest standards of safety and ...

ELEMENT MATERIALS TECHNOLOGY

NDT Level III

Compton, CA · On-site

$120K - $140K/yr

... weekends, to support project schedules • The Level III RT/CR must be capable of performing both technical oversight and hands-on support while maintaining the highest standards of safety and ...

Element Materials Technology

NDT Level III

CA · On-site

$120K - $140K/yr

... weekends, to support project schedules • The Level III RT/CR must be capable of performing both technical oversight and hands-on support while maintaining the highest standards of safety and ...

The Wonderful Company

Senior Wine Educator

Napa, CA · On-site

$27 - $30/hr

Advanced certification from a recognized wine education institution (e.g., WSET Level 3 or Diploma ... Ability to work evenings, weekends, and travel as required for events and educational programs * A ...

Lewis Cellars

Senior Wine Educator

Napa, CA

Advanced certification from a recognized wine education institution (e.g., WSET Level 3 or Diploma ... Ability to work evenings, weekends, and travel as required for events and educational programs * A ...

Boyne Resorts | Corporate

Snowmaker Level 3

Newry, ME · On-site

$24 - $26/hr

Level 3 Snowmaker As a Level 3 Snowmaker, you will be taking on a leadership position on the ... Weekdays, weekends, holidays. Overtime required. Hours are weather dependent. Responsibilities

New

Graton Resort & Casino

LOTUS BARTENDER

Rohnert Park, CA · On-site

... 3. Provide luxury-level bar service to high-limit guests, proactively anticipating needs and ... weekends, holidays. 4. Must be at least 21 years of age. 5. Ability to carry full trays. 6. Strong ...

COTE NYC

Sommelier

New York, NY · On-site

Able to work a flexible schedule in order to accommodate business levels (weekend, nights, and ... WSET Level 3 or higher or CMS Certified Sommelier pin or higher preferred. Physical Demands: The ...

The Wonderful Company

Senior Wine Educator

Napa, CA · On-site

$27 - $30/hr

Advanced certification from a recognized wine education institution (e.g., WSET Level 3 or Diploma ... Ability to work evenings, weekends, and travel as required for events and educational programs * A ...

EqualAccess

Handyman (Level 3)

New York, NY · On-site

$26 - $29/hr

HANDYMAN (LEVEL 3) Lower East Side, Manhattan, NY | $26.00 - $29.00 per hour Full-Time (On-Site ... Respond to emergency calls during evenings and weekends as scheduled * Travel between multiple ...

Graton Resort & Casino

LOTUS BARTENDER

Rohnert Park, CA · On-site

... 3. Provide luxury-level bar service to high-limit guests, proactively anticipating needs and ... weekends, holidays. 4. Must be at least 21 years of age. 5. Ability to carry full trays. 6. Strong ...

Boyne Resorts

Snowmaker Level 3

Newry, ME · On-site

$24 - $26/hr

Overview As a Level 3 Snowmaker, you will be taking on a leadership position on the mountain and be ... Weekdays, weekends, holidays. Overtime required. Hours are weather dependent. Responsibilities

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Weekend Wset Level 3 information

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$36.5K

$105.6K

$154.5K

How much do weekend wset level 3 jobs pay per year?

As of Aug 13, 2026, the average yearly pay for weekend wset level 3 in the United States is $105,647.00, according to ZipRecruiter salary data. Most workers in this role earn between $79,500.00 and $125,000.00 per year, depending on experience, location, and employer.

What is the difference between Weekend Wset Level 3 vs Weekend Wset Level 2?

AspectWeekend Wset Level 3Weekend Wset Level 2
CertificationsWSET Level 3 CertificationWSET Level 2 Certification
Knowledge DepthAdvanced wine knowledge, tasting skills, food pairingFoundational wine knowledge, basic tasting
Work EnvironmentWine retail, sommelier roles, wine educationEntry-level wine retail, hospitality, wine sales
Industry UsageUsed for professional wine roles and advanced enthusiastsSuitable for beginners and entry-level positions

The main difference between Weekend Wset Level 3 and Weekend Wset Level 2 lies in the depth of wine knowledge and certification level. Level 3 is more advanced, preparing individuals for professional roles such as sommeliers or wine educators, while Level 2 provides a solid foundation suitable for entry-level positions in wine retail and hospitality.

What are some common challenges faced by candidates in a Weekend WSET Level 3 course, and how can they be managed?

Candidates in a Weekend WSET Level 3 course often encounter the challenge of condensing a significant amount of advanced wine theory and tasting practice into a short timeframe. Balancing intensive weekend sessions with personal or professional commitments can also be demanding. To manage these challenges, it's important to review course materials before and after each session, participate actively in tastings, and form study groups with fellow candidates for additional support. Staying organized and seeking clarification from instructors when needed can greatly enhance understanding and exam performance.

What are the key skills and qualifications needed to thrive as a WSET Level 3 wine professional, and why are they important?

To thrive as a WSET Level 3 wine professional, you need in-depth knowledge of viticulture, winemaking, and wine tasting, typically demonstrated by successful completion of the WSET Level 3 Award in Wines. Familiarity with wine assessment tools, tasting grids, and relevant industry databases is essential. Strong sensory evaluation abilities, attention to detail, and effective communication skills help you stand out when advising clients or leading tastings. These skills ensure accurate wine analysis, confident recommendations, and credibility in the competitive wine industry.

What is a Weekend WSET Level 3 course?

A Weekend WSET Level 3 course is an advanced wine qualification program offered by the Wine & Spirit Education Trust (WSET), scheduled over weekends to accommodate working professionals or those with weekday commitments. The course provides in-depth knowledge about wines, including grape varieties, wine regions, tasting techniques, and food pairings. It is designed for individuals seeking a thorough understanding of wines, whether for career advancement or personal interest. The course typically concludes with a rigorous exam, and successful candidates earn a globally recognized certification.
What are the most commonly searched types of Wset Level 3 jobs? The most popular types of Wset Level 3 jobs are:
Weekend Wset Level 3 jobs near you
Infographic showing various Weekend Wset Level 3 job openings in the United States as of June 2026, with employment types broken down into 4% As Needed, 60% Full Time, 30% Part Time, 2% Temporary, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $105,647 per year, or $50.8 per hour.

Sommelier

The Swing Golf Lounge

Jericho, NY

$11.35/hr

Full-time

Posted 9 days ago

Job description

About the Role

Our private members club is seeking a knowledgeable, personable Sommelier to curate and elevate our wine program, guiding members and their guests through an exceptional beverage experience. You will serve as the club's resident wine authority — building relationships with members, tailoring recommendations to individual palates, and maintaining a cellar worthy of a discerning membership.

Key Responsibilities
  • Curate, manage, and continually develop the club's wine list and cellar program, reflecting both classic selections and thoughtful discoveries
  • Provide expert wine recommendations and pairings tailored to members' tastes, the menu, and special occasions
  • Perform tableside service including presentation, opening, decanting, and pouring of wine in accordance with fine dining standards
  • Maintain in-depth knowledge of the club's wine, spirits, and beverage offerings, including provenance, tasting notes, and pairing rationale
  • Manage cellar inventory, storage conditions, and stock rotation to protect the integrity and value of the collection
  • Source and negotiate with distributors and vineyards, staying current on allocations, futures, and emerging regions/producers
  • Set and manage wine program pricing, margins, and budget in coordination with management
  • Build and maintain member profiles regarding wine preferences, past purchases, and cellar/locker holdings (where applicable)
  • Host and lead wine tastings, dinners, and educational events for members
  • Train and mentor service staff on wine knowledge, service technique, and pairing suggestions
  • Uphold strict discretion and professionalism regarding member preferences, spending, and private cellar arrangements
  • Collaborate closely with the culinary team to align wine offerings with seasonal menus and chef's tasting experiences
  • Ensure compliance with all licensing, health, and responsible alcohol service regulations
Qualifications
  • Advanced wine certification strongly preferred (e.g., Court of Master Sommeliers, WSET Level 3+, Guild of Sommeliers)
  • Deep knowledge of global wine regions, varietals, vintages, and production methods
  • Strong palate and demonstrated tasting/evaluation skills
  • Excellent interpersonal and communication skills, with the poise to engage confidently with discerning members
  • Business acumen for inventory management, purchasing, and cost control
  • Ability to work efficiently under pressure while maintaining warmth and professionalism
  • Flexibility to work evenings, weekends, and holidays as required by club operations
  • Responsible alcohol service certification (as required by local jurisdiction)
More detail about The Swing Golf Lounge, please visit https://culinaryagents.com/entities/1089295-The-Swing-Golf-Lounge