Amite, LA · On-site
Ensures Cate Street Seafood Stations standards of quality and service are met while providing ... This position requires a minimum of 2 weeknights and 1 weekend night. Work Environment This job ...
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Amite, LA · On-site
Ensures Cate Street Seafood Stations standards of quality and service are met while providing ... This position requires a minimum of 2 weeknights and 1 weekend night. Work Environment This job ...
West Palm Beach, FL · On-site
$90K - $100K/yr
... seafood procurement program as part of the on-site commercial fishing docks. The successful ... weekends and holidays • Flexible and willingness to adapt to ongoing changes • Proven track ...
West Palm Beach, FL · On-site
$90K - $100K/yr
... seafood procurement program as part of the on-site commercial fishing docks. The successful ... weekends and holidays • Flexible and willingness to adapt to ongoing changes • Proven track ...
Hammond, LA · On-site
Ensures Cate Street Seafood Stations standards of quality and service are met while providing ... This position requires a minimum of 2 weeknights and 1 weekend night. Work Environment This job ...
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Hammond, LA · On-site
Ensures Cate Street Seafood Stations standards of quality and service are met while providing ... This position requires a minimum of 2 weeknights and 1 weekend night. Work Environment This job ...
$60K - $90K/yr
RPM Seafood features the truest expression of the world's best fish and seafood paired alongside ... Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ...
$60K - $90K/yr
RPM Seafood features the truest expression of the world's best fish and seafood paired alongside ... Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ...
... weekend brunch. * Partner with the Chef on menu development, specials, and seasonal features (fresh seafood, handmade pastas, tacos, shareables, and signature starters). * Own ordering, receiving ...
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... weekend brunch. * Partner with the Chef on menu development, specials, and seasonal features (fresh seafood, handmade pastas, tacos, shareables, and signature starters). * Own ordering, receiving ...
$20 - $25/hr
... seafood distributors in Los Angeles. If you're passionate about sushi, thrive in a high-volume ... Open availability preferred (days, nights, weekends) We offer: * Competitive pay (based on ...
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$20 - $25/hr
... seafood distributors in Los Angeles. If you're passionate about sushi, thrive in a high-volume ... Open availability preferred (days, nights, weekends) We offer: * Competitive pay (based on ...
$20 - $25/hr
... seafood distributors in Los Angeles. If you're passionate about sushi, thrive in a high-volume ... Open availability preferred (days, nights, weekends) We offer: * Competitive pay (based on ...
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$20 - $25/hr
... seafood distributors in Los Angeles. If you're passionate about sushi, thrive in a high-volume ... Open availability preferred (days, nights, weekends) We offer: * Competitive pay (based on ...
$17.38 - $25.15/hr
... meat and chef express products while you assist guests with product selection and sales ... weekends, and holidays are some of our busiest times~ availability to work these times will be ...
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$17.38 - $25.15/hr
... meat and chef express products while you assist guests with product selection and sales ... weekends, and holidays are some of our busiest times~ availability to work these times will be ...
Englewood, CO · On-site
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
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Englewood, CO · On-site
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
$20 - $25/hr
... seafood distributors in Los Angeles. If you're passionate about sushi, thrive in a high-volume ... Open availability preferred (days, nights, weekends) We offer: * Competitive pay (based on ...
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$20 - $25/hr
... seafood distributors in Los Angeles. If you're passionate about sushi, thrive in a high-volume ... Open availability preferred (days, nights, weekends) We offer: * Competitive pay (based on ...
$17.38/hr
... meat and chef express products while you assist guests with product selection and sales ... weekends, and holidays are some of our busiest times~ availability to work these times will be ...
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$17.38/hr
... meat and chef express products while you assist guests with product selection and sales ... weekends, and holidays are some of our busiest times~ availability to work these times will be ...
$60K - $90K/yr
Joe's Seafood, Prime Steak & Stone Crab is a sophisticated restaurant featuring a selection of ... Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ...
$60K - $90K/yr
Joe's Seafood, Prime Steak & Stone Crab is a sophisticated restaurant featuring a selection of ... Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ...
Cherry Hills Village, CO · On-site
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
Cherry Hills Village, CO · On-site
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
Cherry Hills Village, CO · On-site
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
Cherry Hills Village, CO · On-site
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
Ensure freshness, quality, and proper handling of all seafood and ingredients * Maintain a clean ... Availability to work nights, weekends, and holidays Powered by JazzHR ycwgAQTiFq
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Ensure freshness, quality, and proper handling of all seafood and ingredients * Maintain a clean ... Availability to work nights, weekends, and holidays Powered by JazzHR ycwgAQTiFq
$125K - $130K/yr
Oysters from both coasts, a tight seafood-forward menu, martinis and champagne. The kitchen is open ... Expedite every weekend service. Taste every sauce. * The partnership. Standing Culinary Director ...
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$125K - $130K/yr
Oysters from both coasts, a tight seafood-forward menu, martinis and champagne. The kitchen is open ... Expedite every weekend service. Taste every sauce. * The partnership. Standing Culinary Director ...
$27.30/hr
Accurately and efficiently cooks meats, seafood, vegetables, soups and other hot food products as ... Weekends & holidays Ability to commute/relocate: * Honolulu, HI 96815: Reliably commute Shift ...
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$27.30/hr
Accurately and efficiently cooks meats, seafood, vegetables, soups and other hot food products as ... Weekends & holidays Ability to commute/relocate: * Honolulu, HI 96815: Reliably commute Shift ...
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
$24 - $28/hr
Select, portion, slice, and properly store fresh fish, seafood, vegetables, rice, sauces, and other ... Ability to work flexible schedules, including evenings, weekends, holidays, and special events ...
... meat and chef express products while you assist guests with product selection and sales ... weekends, and holidays are some of our busiest times~ availability to work these times will be ...
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... meat and chef express products while you assist guests with product selection and sales ... weekends, and holidays are some of our busiest times~ availability to work these times will be ...
Chicago, IL · On-site
$65K - $75K/yr
... seafood, including breaking down whole proteins and maximizing yield. • Maintain a clean ... work days, nights, weekends, and holidays as required by the restaurant. Personal Values ...
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Chicago, IL · On-site
$65K - $75K/yr
... seafood, including breaking down whole proteins and maximizing yield. • Maintain a clean ... work days, nights, weekends, and holidays as required by the restaurant. Personal Values ...
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
| Aspect | Weekend Seafood Chef | Part-Time Line Cook |
|---|---|---|
| Credentials | Food Handler’s Permit, Culinary Certification (preferred) | Food Handler’s Permit, Culinary Certification (preferred) |
| Work Environment | Seafood-focused kitchens, restaurants, or resorts | Various restaurant kitchens, including casual and fine dining |
| Employer & Industry Usage | Seafood restaurants, coastal resorts, cruise ships | Broad restaurant industry, including fast food, casual, and fine dining |
| Search & Comparison Intent | Focus on seafood preparation, weekend shifts, specialized skills | General kitchen work, flexible hours, broader cuisine types |
The Weekend Seafood Chef specializes in preparing seafood dishes during weekend shifts, often requiring specific seafood knowledge and certifications. In contrast, a Part-Time Line Cook works across various cuisines and shifts, with a broader skill set. Both roles may require similar certifications but differ mainly in focus and work environment.
Company Culture
Make a difference:
We intend to leave everyone in a better place than when they arrived. From our guests to our team, we strive to provide exceptional experiences to make an impact on the lives of everyone we come in contact with.
Be a part of a family:
To us, family means caring and committing together. We care about everyone that comes into our restaurant and commit to providing them with an exceptional experience.
Have integrity:
We practice integrity in all that we do. We always do the right thing, even when no one is watching.
Be respected:
Work on a team that is committed to respecting others. Through politeness, listening, and helping those around us, we show our coworkers and guests the utmost respect.
Strive for excellence:
We are always improving. We strive to be 1% better every day. We love serving our community and are always seeking ways to serve our guests and team better.
Have diligence and enthusiasm:
We are passionate about what we do. We use these two principles to guide all of our decisions. We give everything our best and are thorough in all we do. And, we do everything with a positive attitude.
If you are looking for a team where you can make a difference, be part of a family, work with integrity, be respected, and achieve excellence, we think you will be a great fit for our team.
Summary/Objective
The Sushi Chef position is responsible for preparing food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The Sushi Chef is also responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud.
Essential Functions
Prepares sushi for and interact with guests at the sushi bar as well as prepare sushi for dining room orders
Competencies
Supervisory Responsibility
This position has no supervisory responsibilities.
Scheduling
Work Environment
This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, steamer, mixer and chefs knives. The employee is frequently exposed to heat, steam, fire and noise.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
The employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
Position Type/Expected Hours of Work
This is a flexible position with hours varying
Travel
No travel is expected for this position.
Required Education and Experience
Preferred Education and Experience
Sourced by ZipRecruiter
Food services and drinking places
51 - 200 Employees
Hammond, LA, US
