ZipRecruiter

Log In

1

Weekend Line Cook Jobs in Chicago, IL (NOW HIRING)

Sushi-San

Line Cook

Chicago, IL · On-site

$17.05 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Ivy Room

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Tallboy Taco

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Ēma

Line Cook

Glenview, IL · On-site

$15 - $24/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Kingston Mines

Line Cook

Chicago, IL

$20 - $22/hr

Line/Prep Cook needed ( Must be 21 + ) - Kingston Mines, a famous Lincoln Park Blues music ... Ability to work nights and weekends * Cooking experience * Food Handler and Allergen Certificate ...

New

gigi wine bar

Line Cook

Barrington, IL · On-site

$18 - $22/hr

We're looking for an experienced Line Cook to join our dynamic kitchen team. You'll be responsible ... Flexibility to work evenings, weekends, and holidays. What We Offer: * Competitive pay based on ...

Belmont Village

Line Cook

Oak Park, IL · On-site

$15.50 - $19.50/hr

) PRN/ON CALL Line Cook position ABOUT THE ROLE As a Line Cook at Belmont Village Senior Living, you ... Ability to work assigned shifts including early morning, evenings, weekends and holidays as needed

Gus' Sip and Dip

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Little Beet Table

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

... for seasoned line cooks who have evening and weekend availability, a strong work ethic, a positive team player mindset and the ability to work well under pressure. Essential Duties and ...

Mon Ami Gabi - Chicago

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

R.J. Grunts

Line Cook

Chicago, IL · On-site

$16.60 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Mon Ami Gabi

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

The Little Beet Table - Chicago

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

... for seasoned line cooks who have evening and weekend availability, a strong work ethic, a positive team player mindset and the ability to work well under pressure. Essential Duties and ...

Sand Hospitality

Line Cook

Schaumburg, IL · On-site

$16 - $19/hr

Line Cook Holiday Inn Chicago - Schaumburg | Schaumburg, IL Pay Range: $16.00 - $19.00 per Hour Join Our Culinary Team Are you passionate about cooking and creating exceptional guest experiences? The ...

Holiday Inn - Schaumburg

Line Cook

Schaumburg, IL

$16 - $19/hr

Line Cook Holiday Inn Chicago - Schaumburg | Schaumburg, IL Pay Range: $16.00 - $19.00 per HourJoin Our Culinary Team Are you passionate about cooking and creating exceptional guest experiences? The ...

RPM Italian - Chicago

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Big Bowl

Line Cook

Lincolnshire, IL · On-site

$15 - $24/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

RPM Italian

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Big Bowl

Line Cook

Schaumburg, IL · On-site

$15 - $24/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Available to work a variety of hours, days and shifts, including weekends * Safely and effectively ...

Crestview Management, LLC

PM Line Cook

Chicago, IL · On-site

$20 - $22/hr

Overview: The PM Line Cook will be responsible for following the cooking guidelines, while ... Must be available to work days, evenings, weekends, and holidays. Benefits: We offer a competitive ...

previous page

Showing results 41-60

All JobsLine Cook JobsWeekend Line Cook JobsWeekend Line Cook Jobs in Chicago, IL

Weekend Line Cook information

See Chicago, IL salary details

$10

$17

$22

How much do weekend line cook jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for weekend line cook in Chicago, IL is $17.62, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $19.57 per hour, depending on experience, location, and employer.

What is a weekend line cook?

Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.

What are the key skills and qualifications needed to thrive as a weekend line cook, and why are they important?

To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.

What are some common challenges weekend line cooks face, and how can I prepare for them?

Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.

What is the difference between Weekend Line Cook vs Full-Time Line Cook?

AspectWeekend Line CookFull-Time Line Cook
Work SchedulePrimarily weekends, part-time hoursFull-week, consistent hours
CredentialsBasic culinary skills, food safety certification often requiredSame as Weekend Line Cook, often with more experience
Work EnvironmentFast-paced kitchen, similar to full-time rolesSame as Weekend Line Cook, but with longer shifts
Industry UsageCommon in restaurants needing weekend coverageStandard in most restaurant kitchens

The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.

Can I be a weekend line cook without experience?

Weekend line cook positions often require some basic cooking skills, but many employers are willing to train candidates with little or no experience. Having a positive attitude, willingness to learn, and basic kitchen knowledge can help you secure such roles. Certifications like food safety training can also improve your chances.

How many days a week do weekend line cooks work?

Weekend line cooks typically work two to three days on weekends, such as Friday, Saturday, and Sunday, depending on the restaurant's schedule. They often work during peak hours and may have additional shifts during the week if needed, with schedules varying by employer and location.

Where do weekend line cooks make the most money?

Weekend line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and competitive labor markets often offer better pay, especially for cooks with specialized skills or certifications. However, wages can vary widely based on location, experience, and the type of restaurant.

What are the most commonly searched types of Line Cook jobs in Chicago, IL?

The most popular types of Line Cook jobs in Chicago, IL are:

What cities near Chicago, IL are hiring for Weekend Line Cook jobs?

Cities near Chicago, IL with the most Weekend Line Cook job openings:

Weekend Line Cook jobs near you
Infographic showing various Weekend Line Cook job openings in Chicago, IL as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,655 per year, or $17.6 per hour.

Line Cook

Chicago, IL • On-site

Sushi-San
See more jobs at Sushi-Sanexternal

$17.05 - $25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago

Key responsibilities

  • Prepare menu items according to prescribed recipes and special requests.

  • Follow all safety, sanitation, and food quality standards, including food allergy procedures.

  • Communicate food delays, issues, and inventory levels to management and service staff.

Job description

We're hiring people to join our team as LINE COOKS!
A Few of Our Line Cook Benefits:
  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)

Become a part of the SUSHI-SAN team at our new Lincoln Park location! SUSHI-SAN is known for elevated, exceptional Japanese cuisine and service within a relaxed atmosphere. Join one of the hottest restaurant brands in Chicago in a fast-paced, fun team environment, and jumpstart your career in the Lettuce Entertain You team.
Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify
LINE COOK JOB DESCRIPTION
Line Cooks are responsible for the preparation, production and presentation of all menu items.
Essential Functions
  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively under pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties
  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Apply