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Full Time Line Cook Jobs in Chicago, IL (NOW HIRING)

We are looking for a full-time line cook to join the team. This position is approximately 36-40 hours a week. Must have weekend availability (Fri-Sun). Responsibilities: * We are looking for ...

New

Cook

Naperville, IL · On-site

$20 - $25/hr

Meson Sabika, a high-volume, award-winning restaurant in Naperville, Illinois is seeking a full-time line cook. Duties & Responsibilities Include: · Assisting with stocking and setting up kitchen ...

New

Line Cook

Glenview, IL · On-site

$19 - $21/hr

) HIRING FULL TIME LINE COOKS! Full Time: Shifts vary to include weekends as needed Shift: 10am-7pm and 9:15am-5:45pm ABOUT THE ROLE As a Line Cook at Belmont Village Senior Living, you will prepare ...

Line Cook

Glenview, IL · On-site

$19 - $21/hr

HIRING FULL TIME LINE COOKS! Full Time: Shifts vary to include weekends as needed Shift: 10am-7pm and 9:15am-5:45pm ABOUT THE ROLE As a Line Cook at Belmont Village Senior Living, you will prepare ...

Line Cook

Buffalo Grove, IL · On-site

$19 - $22/hr

) Now Hiring Full-Time Line Cook! Schedule Requirements: No Late Night Shifts but scheduled days will vary. Flexibility is preferred. Must be able to work weekends & holidays as scheduled. ABOUT THE ...

Line Cook

Buffalo Grove, IL · On-site

$19 - $22/hr

Now Hiring Full-Time Line Cook! Schedule Requirements: No Late Night Shifts but scheduled days will vary. Flexibility is preferred. Must be able to work weekends & holidays as scheduled. ABOUT THE ...

Description ROOP Chicago is looking for a full-time line cook to join our team. This position will work on both our ala carte menu and our 8 course tasting menu. The line cook is an important part of ...

Line Cook (Full-Time)

Chicago, IL · On-site

$19 - $20/hr

Small Cheval- Hyde Park, a part of Hogsalt,is looking for dedicated and experienced Full Time Line Cooks ($19-$20/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

Au Cheval , a part ofHogsalt, is looking for dedicated and experienced Full Time Line Cooks ($24-$25/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of ...

Au Cheval , a part ofHogsalt, is looking for dedicated and experienced Full Time Line Cooks ($24-$25/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of ...

Line Cook

Chicago, IL · On-site

$24 - $25/hr

Au Cheval , a part ofHogsalt, is looking for dedicated and experienced Full Time Line Cooks ($24-$25/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of ...

Trivoli Tavern is looking for dedicated and experienced Full Time Line Cooks ($20-$23/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of harmony ...

Line Cook

Long Grove, IL · On-site

$19 - $23/hr

Line Cook Pay: $19.00 - $23.00 per hour pending experience Line Cooks are in charge of prepping ... Job Types: Fulltime, Parttime $19.00 - $23.00 per hour Depending on experience Job Types ...

Join Our Team as a Line Cook at Social 18 / Mully's Grill! Are you an experienced line cook looking ... Employment Type: Full Time Years Experience: 1 - 3 years Salary: $18 - $24 Hourly Bonus/Commission:

Line Cook

Wilmette, IL · On-site

$19 - $20/hr

Small Cheval- Wilmette, a part of Hogsalt, is looking for dedicated and experienced Full Time Line Cooks ($19-$20/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

Line Cook

Rosemont, IL · On-site

$19/hr

Small Cheval- Rosemont, a part of Hogsalt, is looking for dedicated and experienced Full Time Line Cooks ($19/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

Line Cook - Full Time / Part Time Sharko's BBQ | 515 Roosevelt Road Join the culinary team at Sharko's BBQ, a vibrant and fast-paced full-service restaurant dedicated to serving delicious smoked ...

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Full Time Line Cook information

See Chicago, IL salary details

$10

$17

$22

How much do full time line cook jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for full time line cook in Chicago, IL is $17.62, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $19.57 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Chicago, IL?

The most popular types of Line Cook jobs in Chicago, IL are:

What cities near Chicago, IL are hiring for Full Time Line Cook jobs?

Cities near Chicago, IL with the most Full Time Line Cook job openings:

Infographic showing various Full Time Line Cook job openings in Chicago, IL as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $36,655 per year, or $17.6 per hour.

Line Cook

Minyoli

Chicago, IL

$18/hr

Full-time

Posted yesterday

New


Job description

Line Cook:
Minyoli is a family friendly neighborhood restaurant specializing in Taiwanese noodles. We are located in the Andersonville neighborhood of Chicago. We strive to create a work environment that is based on open communication and mutual respect that is welcoming to people of all races, abilities, and people in the LGBTQIA+ community.
We are looking for a full-time line cook to join the team. This position is approximately 36-40 hours a week. Must have weekend availability (Fri-Sun).
Responsibilities:
  • We are looking for responsible applicants who are friendly and willing to learn about Taiwanese cuisine.
  • Work in a team-oriented, guest-centric environment to deliver a welcoming dining experience by:
    • Collaborate with Chef and kitchen crew to prepare and serve both savory and dessert menu items.
  • Maintain the cleanliness and organization of the kitchen area, cooking equipments, and food storage area (including walk-in cooler).
  • Receive and organize food deliveries.
  • Ensure proper disposal of waste, compost, and recycling.
  • Be able to stand for at least 8 hours.
  • Follow and maintain safety protocols.
Skills & Requirements:
  • Must look neat and clean for food service.
  • Comfortable working in a fast paced and high energy environment.
  • Strong time management skills, and a sense of urgency when approaching kitchen tasks.
  • Passion for food and beverage, strong work ethic and dedication.
  • Able to take constructive criticism, learn quickly, and constantly improve.
Physical Demands:
The physical demands for this position are being able to walk up and down stairs, seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds.
This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Compensation:
Hourly pay of $18/hr; Health Insurance & Dental Insurance for full-time employees
More detail about Minyoli, please visit https://culinaryagents.com/entities/684463-Minyoli