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Weekend Line Cook Jobs in Bellingham, WA (NOW HIRING)

Line Cook

Burlington, WA · On-site

$21.30 - $22.27/hr

Line Cook $21.30-22.27/hr Line Cook Line Cook Full Compensation Range: $18.47 - $25.86 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Burlington, WA

$18.47 - $25.86/hr

Line Cook Hiring Range: $21.30 - $22.27 Line Cook Full Compensation Range: $18.47 - $25.86 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Bellingham, WA

$19.13 - $26.78/hr

Line Cook Hiring Range: $21.30 - $23.07 Line Cook Full Compensation Range: $19.13 - $26.78 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Bellingham, WA

$19.13 - $32.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Bellingham, WA

$19.13 - $32.50/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Line Cook

Burlington, WA · On-site

$17.13 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Bellingham, WA · On-site

$19.13 - $32.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Bellingham, WA

$19.13 - $32.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Burlington, WA · On-site

$17.13 - $29/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Pay: $19.13 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to ...

Line Cook

Anacortes, WA

$18.50 - $20/hr

The Line Cook prepares, seasons, and cooks food for multiple dining venues while maintaining high standards of sanitation, safety, and quality. This position ensures proper food preparation, labeling ...

Line Cook

Bellingham, WA · On-site

$19.13/hr

Pay: $19.13 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to ...

Line Cook | Semiahmoo Resort

Blaine, WA · On-site

$19.13 - $22/hr

Line Cook | Semiahmoo Resort Seasonal through October 4, 2026 Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements ...

Line Cook | Semiahmoo Resort

Blaine, WA · On-site

$19.13 - $22/hr

Line Cook | Semiahmoo Resort Seasonal through October 4, 2026 Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements ...

Line Cook | Semiahmoo Resort Seasonal through October 4, 2026 Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements ...

Line Cook | Semiahmoo Resort Seasonal through October 4, 2026 Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements ...

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Weekend Line Cook information

See Bellingham, WA salary details

$10

$17

$22

How much do weekend line cook jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for weekend line cook in Bellingham, WA is $17.78, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $19.76 per hour, depending on experience, location, and employer.

What are weekend line cooks?

Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.

How many days a week do line cooks work?

Line cooks typically work 4 to 5 days a week, often including weekends and evenings, depending on the restaurant's schedule. Shifts can vary, and part-time or full-time positions may influence the number of days worked.

What jobs pay 4000 a week without a degree?

Weekend line cooks typically do not earn $4,000 per week; high-paying jobs without a degree often include roles such as commercial truck drivers, sales managers, or real estate brokers, which may require experience, certifications, or licenses. These positions can offer substantial weekly earnings based on skills, performance, and industry demand.

Where do line cooks get paid the most?

Line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and higher minimum wages also typically offer better pay for line cooks. Experience, skills, and certifications can further influence earning potential regardless of location.

What is the difference between Weekend Line Cook vs Full-Time Line Cook?

AspectWeekend Line CookFull-Time Line Cook
Work SchedulePrimarily weekends, part-time hoursFull-week, consistent hours
CredentialsBasic culinary skills, food safety certification often requiredSame as Weekend Line Cook, often with more experience
Work EnvironmentFast-paced kitchen, similar to full-time rolesSame as Weekend Line Cook, but with longer shifts
Industry UsageCommon in restaurants needing weekend coverageStandard in most restaurant kitchens

The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.

What are some common challenges weekend line cooks face, and how can I prepare for them?

Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.

What are the key skills and qualifications needed to thrive as a Weekend Line Cook, and why are they important?

To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.
What are the most commonly searched types of Line Cook jobs in Bellingham, WA? The most popular types of Line Cook jobs in Bellingham, WA are:
What cities near Bellingham, WA are hiring for Weekend Line Cook jobs? Cities near Bellingham, WA with the most Weekend Line Cook job openings:
Infographic showing various Weekend Line Cook job openings in Bellingham, WA as of July 2026, with employment types broken down into 45% Full Time, and 55% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,984 per year, or $17.8 per hour.
Line Cook

Line Cook

Red Robin

Burlington, WA • On-site

$21.30 - $22.27/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Red Robin rating

6.0

Company rating: 6.0 out of 10

Based on 330 frontline employees who took The Breakroom Quiz

6th of 18 rated casual dining restaurants


Job description

Line Cook

$21.30-22.27/hr

Line Cook
Line Cook Full Compensation Range: $18.47 - $25.86
Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
Line Cook:
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. In addition to base pay you will also receive a free meal each shift.
Must be 17 or older.
The role is also eligible to enjoy:
  • Flexible work schedules
  • 50% discount on Red Robin food and 25% for your family
  • Referral bonuses for bringing new members to our team
  • Additional compensation and benefits that are listed below
  • Excellent opportunities to grow with us!
Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.

Legal Disclosures
Pay Range (Base Pay): Pay range disclosed above.
Other Types of Compensation:
Referral Bonus, Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week).
Health Insurance: Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+).
Retirement Benefits: 401k retirement plan (with company match to 4% of pay) (must be 21+, after 1+ years of service, and 1,000+ hours/year).
Paid Time Off: 0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ Hours/week).
Application Window: Red Robin accepts applications on an ongoing basis.

Red Robin is known for its laid-back atmosphere and uniquely quirky vibe. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.

We are high-volume, full-service restaurant concept that has great growth opportunities. Many of our Managers were hourly Team Members at one time. Our mission is clear: Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile. Become a part of our team today and grow your career with Red Robin Gourmet Burgers and Brews!

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