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Weekend Line Cook Jobs in Arizona (NOW HIRING)

Troon

Line Cook

Munds Park, AZ · On-site

$15.25 - $19/hr

Line Cook Job Responsibilities and Duties * Works closely with Executive Chef and Sous Chef in the ... Flexibility to work shifts, nights, weekends and holidays * A friendly, polite, and courteous ...

Troon Golf

Line Cook

AZ · On-site

$15.25 - $19/hr

Line Cook Job Responsibilities and Duties * Works closely with Executive Chef and Sous Chef in the ... Flexibility to work shifts, nights, weekends and holidays * A friendly, polite, and courteous ...

The Great Greek - Scottsdale

Line Cook

Scottsdale, AZ · On-site

$17 - $23/hr

LINE COOK FULL TIME LINE COOK FULL TIME The Great Greek Mediterranean Grill Scottsdale, AZ Pay: $17 ... transportation Weekend and peak-hour availability preferred HIGH-IMPACT ADD-ONS Now Hiring ...

THE WELLHOUSE LLC

Line Cook

Happy Jack, AZ · On-site

$15.25 - $19.25/hr

Weekend availability required * Part-time or full-time What We Need: * Line cook experience preferred * Can handle a rush without falling apart * Reliableshows up on time, every time * Moves with ...

Converge Hospitality LLC

Line Cook

Tucson, AZ

$13.50 - $17/hr

Our Line Cooks prepare the signature, quality food our brand is known for. The ideal line cook ... May require nights, weekends, and holidays. * Consistent attendance in accordance to the standards ...

Élephante

LINE COOK

Scottsdale, AZ · On-site

$20 - $24/hr

Line Cook at Èlephante Scottsdale Location: Scottsdale, AZ Pay: $20 - $24 per hour (based on ... Flexible schedule - evenings, weekends, and holidays required Why You'll Love Working Here

Wren House Brewing Co

Line Cook

Phoenix, AZ

$15 - $18.75/hr

The Line Cook will be responsible for preparing high-quality dishes according to our recipes ... Flexibility to work evenings, weekends, and holidays as required by the restaurant's schedule.

JGP Restaurant Concepts

Line Cook

Chandler, AZ

$15.50 - $19.50/hr

It is the line cooks responsibility to cook meats, fish, vegetables, soups, and other hot food ... Must be able to work on holidays and/or weekends.

Wren House Brewing

Line Cook

Phoenix, AZ · On-site

The Line Cook will be responsible for preparing high-quality dishes according to our recipes ... Flexibility to work evenings, weekends, and holidays as required by the restaurant's schedule.

Elephante Scottsdale

LINE COOK

Scottsdale, AZ · On-site

$20 - $24/hr

Line Cook at Elephante Scottsdale Location: Scottsdale, AZ Pay: $20 - $24 per hour (based on ... Flexible schedule - evenings, weekends, and holidays required Why You'll Love Working Here

Elephante Scottsdale

LINE COOK

Scottsdale, AZ · On-site

$20 - $24/hr

Line Cook at Èlephante Scottsdale Location: Scottsdale, AZ Pay: $20 - $24 per hour (based on ... Flexible schedule -- evenings, weekends, and holidays required Why You'll Love Working Here

JGP Restaurant Concepts

Line Cook

Chandler, AZ · On-site

$15.50 - $19.50/hr

The line cook plays an integral part in the financial results of the position. It is the line cook ... Must be able to work on holidays and/or weekends.

Wren House Brewing Co

Line Cook

Phoenix, AZ · On-site

$18 - $23/hr

The Line Cook will be responsible for preparing high-quality dishes according to our recipes ... Flexibility to work evenings, weekends, and holidays as required by the restaurant's schedule.

Twin Peaks

Line Cook

Phoenix, AZ · On-site

$14.25 - $18/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

Twin Peaks

Line Cook

Scottsdale, AZ · On-site

$16 - $20/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

Applebee's

Restaurant Line Cook

Yuma, AZ · On-site

$15.15 - $16/hr

Food Discounts Daily. Be a Great Applebees Line Cook What does it mean to be part of the ... Able to work nights and weekends * Passion for Food and cooking

Main Event Entertainment

Line Cook

Tucson, AZ · On-site

$14.35 - $17.25/hr

As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a ... Availability to work days, nights and/or weekends PERKS AND BENEFITS Main Event Team Members are ...

Twin Peaks

Line Cook

Glendale, AZ · On-site

$15 - $18.75/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

Twin Peaks

Line Cook

Phoenix, AZ · On-site

$14.75 - $18.75/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

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All JobsWeekend Line Cook JobsWeekend Line Cook Jobs in Arizona

Weekend Line Cook information

What are weekend line cooks?

Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.

How many days a week do line cooks work?

Line cooks typically work 4 to 5 days a week, often including weekends and evenings, depending on the restaurant's schedule. Shifts can vary, and part-time or full-time positions may influence the number of days worked.

What jobs pay 4000 a week without a degree?

Weekend line cooks typically do not earn $4,000 per week; high-paying jobs without a degree often include roles such as commercial truck drivers, sales managers, or real estate brokers, which may require experience, certifications, or licenses. These positions can offer substantial weekly earnings based on skills, performance, and industry demand.

Where do line cooks get paid the most?

Line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and higher minimum wages also typically offer better pay for line cooks. Experience, skills, and certifications can further influence earning potential regardless of location.

What is the difference between Weekend Line Cook vs Full-Time Line Cook?

AspectWeekend Line CookFull-Time Line Cook
Work SchedulePrimarily weekends, part-time hoursFull-week, consistent hours
CredentialsBasic culinary skills, food safety certification often requiredSame as Weekend Line Cook, often with more experience
Work EnvironmentFast-paced kitchen, similar to full-time rolesSame as Weekend Line Cook, but with longer shifts
Industry UsageCommon in restaurants needing weekend coverageStandard in most restaurant kitchens

The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.

What are some common challenges weekend line cooks face, and how can I prepare for them?

Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.

What are the key skills and qualifications needed to thrive as a Weekend Line Cook, and why are they important?

To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.
What are the most commonly searched types of Line Cook jobs in Arizona? The most popular types of Line Cook jobs in Arizona are:
What cities in Arizona are hiring for Weekend Line Cook jobs? Cities in Arizona with the most Weekend Line Cook job openings:
Weekend Line Cook jobs near you
Line Cook

Line Cook

Troon

Munds Park, AZ • On-site

$15.25 - $19/hr

Full-time

Posted 3 days ago

Troon rating

6.1

Company rating: 6.1 out of 10

Based on 120 frontline employees who took The Breakroom Quiz

16th of 27 rated golf clubs

Job description

Pinewood Country Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
 

Line Cook Job Responsibilities and Duties

  • Works closely with Executive Chef and Sous Chef in the planning, preparation and execution of food items
  • Sets up and stocks food items in preparation of daily food service
  • Prepares food items by cutting, chopping, mixing, and preparing soups and sauces
  • Cooks’ food items by grilling, frying, sauteing, and other cooking methods to specified recipes and standards
  • Ability to follow all sanitation guidelines and guidelines for safe handling of food
  • Help maintain an orderly, clean kitchen, eating and service areas, storage and cooler/freezer facilities, including condiment, soup, salad, pizza stations and the dish drop off area
  • Perform daily cleaning
  • Assists Executive Chef or Chef on Duty with whatever is required

Line Cook Job Requirements

  • High school diploma or equivalent preferred
  • One to two years’ experience as a line cook, restaurant cook or prep cook
  • Must be current with Food Handlers’ certification
  • Basic knife skills and food identification
  • Works well in a fast-paced, high-stress environment
  • Great communication and coordination skills
  • Flexibility to work shifts, nights, weekends and holidays
  • A friendly, polite, and courteous nature
  • Team player

 
 
 

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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