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Full Time Line Cook Jobs in Arizona (NOW HIRING)

Position Type: * Full-time Our Benefits Include: * A fun work environment where you can positively ... Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A ...

Full Time Line Cook

Goodyear, AZ · On-site

$15.50 - $19.25/hr

Responsible for set up, clean up, and organization of all cooking stations with proper supplies products and equipment * Prepare menu items in cooperation and collaboration with food and beverage ...

FULL-TIME OPPORTUNITY! Talking Rock Club, located in Prescott, AZ, is pleased to announce an excellent career opportunity for a Full-Time Line Cook! We are seeking a driven individual who is eager to ...

Line Cook

Prescott, AZ · On-site

$15.50 - $19.50/hr

FULL-TIME OPPORTUNITY! Talking Rock Club, located in Prescott, AZ, is pleased to announce an excellent career opportunity for a Full-Time Line Cook! We are seeking a driven individual who is eager to ...

Line Cook

Cave Creek, AZ · On-site

$20 - $24/hr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... The Line Cook must work quickly and efficiently so that our speed of service objectives is met ...

Line Cook

Cave Creek, AZ · On-site

$20 - $24/hr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... The Line Cook must work quickly and efficiently so that our speed of service objectives is met ...

Line Cook

Cave Creek, AZ · On-site

$20 - $24/hr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... The Line Cook must work quickly and efficiently so that our speed of service objectives is met ...

Line Cook

Scottsdale, AZ · On-site

$18.50 - $23.25/hr

Sous Chef / Executive Chef Job Type : Full-Time (Weekends, Holidays & Evenings Required) Position Summary Talking Stick Golf Club is looking for dependable and motivated Line Cooks to join our ...

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... The Line Cook must work quickly and efficiently so that our speed of service objectives is met ...

Line Cook

Fountain Hills, AZ · On-site

$20 - $23/hr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... The Line Cook must work quickly and efficiently so that our speed of service objectives is met ...

Line Cook

Fountain Hills, AZ · On-site

$20 - $23/hr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... The Line Cook must work quickly and efficiently so that our speed of service objectives is met ...

Line Cook

Scottsdale, AZ · On-site

$18.50 - $23.25/hr

Sous Chef / Executive Chef Job Type : Full-Time (Weekends, Holidays & Evenings Required) Position Summary Talking Stick Golf Club is looking for dependable and motivated Line Cooks to join our ...

Line Cook- Full Time

Phoenix, AZ · On-site

$19 - $23/hr

Line Cook - Full-time Day & Evening Pay: $19.00hr. - $23hr. Schedule: Varied shifts from 7am-3pm, 11:30am-7:30pm,11:30am - 8:00pm, and Sunday 7a-3p occasional weekends and holidays Location: Sagewood ...

Line Cook - Full-time Day & Evening Pay: $19.00hr. - $23hr. Schedule: Varied shifts from 7am-3pm, 11:30am-7:30pm,11:30am - 8:00pm, and Sunday 7a-3p occasional weekends and holidays Location: Sagewood ...

Line Cook - Full-time Day & Evening Pay: $19.00hr. - $23hr. Schedule: Varied shifts from 7am-3pm, 11:30am-7:30pm,11:30am - 8:00pm, and Sunday 7a-3p occasional weekends and holidays Location: Sagewood ...

Line Cook- Full Time

Phoenix, AZ · On-site

$19 - $23/hr

Line Cook - Full-time Day & Evening Pay: $19.00hr. - $23hr. Schedule: Varied shifts from 7am-3pm, 11:30am-7:30pm,11:30am - 8:00pm, and Sunday 7a-3p occasional weekends and holidays Location: Sagewood ...

Line Cook- Full Time

Phoenix, AZ · On-site

$19 - $23/hr

Line Cook - Full-time Day & Evening Pay: $19.00hr. - $23hr. Schedule: Varied shifts from 7am-3pm, 11:30am-7:30pm,11:30am - 8:00pm, and Sunday 7a-3p occasional weekends and holidays Location: Sagewood ...

Line Cook- Full Time

Phoenix, AZ · On-site

$19 - $23/hr

Line Cook - Full-time Day & Evening Pay: $19.00hr. - $23hr. Schedule: Varied shifts from 7am-3pm, 11:30am-7:30pm,11:30am - 8:00pm, and Sunday 7a-3p occasional weekends and holidays Location: Sagewood ...

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Showing results 1-20

Full Time Line Cook information

See Arizona salary details

$9

$15

$20

How much do full time line cook jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for full time line cook in Arizona is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.69 per hour, depending on experience, location, and employer.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

What are the typical challenges faced by full-time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What are full time line cooks?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What are the most commonly searched types of Line Cook jobs in Arizona? The most popular types of Line Cook jobs in Arizona are:
What cities in Arizona are hiring for Full Time Line Cook jobs? Cities in Arizona with the most Full Time Line Cook job openings:
Infographic showing various Full Time Line Cook job openings in Arizona as of July 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $33,159 per year, or $15.9 per hour.
Full Time Line Cook

Full Time Line Cook

Chick-fil-A

Scottsdale, AZ • On-site

$18/hr

Full-time

Medical, Dental, Retirement

This job post has expired today. Applications are no longer accepted.


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,579 frontline employees who took The Breakroom Quiz

16th of 104 rated fast food restaurants


Job description

Benefits:
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Health insurance

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
  • Full-time

Our Benefits Include:
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay

Back of House Team Member Responsibilities:
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:
  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 45-50 lbs on a regular basis
  • Have the ability to stand for long periods of time

Compensation: $18.00 - $18.00 per hour
OUR VISION: "To perpetuate influence by faithfully stewarding talent"
  • Local Owner/Operator -> Leaders -> Team Members -> Guests -> Community
  • We are heavily focused on people development. All team members are challenged to be introspective and to discover. We want to help you identify and develop your natural talents, which will present relevance in the business as well as your personal life. We are passionate about faithfully stewarding each individual's talent to be ammunition for a remarkable guest experience.

OUR PURPOSE: "To glorify God by being a faithful steward of all that is entrusted to us. To have a positive influence on all who come in contact with Chick-fil-A"
  • This is why we are here! Our purpose reminds us why we are doing what we are doing.

OUR MISSION: "To deliver our very best"
  • To create an impactful guest experience, we must deliver the best versions of ourselves every time.

A job at Chick-fil-A is MORE than just a job. It's a stepping-stone to a successful future. Here are some of the great benefits of working at Chick-fil-A 89th & Shea:
Competitive Pay
Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
Development Path
We are committed to investing in our people to help prepare them for their long-term future, whether inside of Chick-fil-A or outside of the brand.
Flexible Hours
We understand you have commitments to your family, friends, school or other interests. We will do our best to schedule you outside of those times.
Closed Sundays
All Chick-fil-A restaurants are closed on Sundays so you can have a day off to rest, spend time with family and friends, or worship if you choose.
No Experience Is Necessary
We are looking for growth-minded team members who display integrity and enthusiasm. We can teach you the rest.
College Scholarships
At Chick-fil-A, we believe everyone deserves an education. We offer Leadership Scholarships to eligible employees who qualify.
Health Insurance
We offer insurance options to every team member at Chick-fil-A 89th & Shea.
If our vision and these benefits get you excited, we would love to hear from you! Apply here!
This Chick-fil-A Franchisee is an equal employment opportunity employer and considers all applicants without regard to race, color, religion, national origin, ancestry, citizenship, sex, pregnancy, age, physical or mental disability, genetic information, service in the uniformed services, and/or any other protected status, classification or factor, in accordance with the requirements of all federal, state and local laws. Applicants requiring reasonable accommodations to the application and/or interview process should notify the Franchisee

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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