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Weekend Donut Fryer Jobs (NOW HIRING)

Donut Fryer - Paid Weekly

Mayville, WI · On-site

$13.50 - $17.50/hr

Reporting directly to the Bakery Department Manager, performs donut fryer and bakery functions in ... This includes flexible shift schedules, overtime and weekends required. * Work in physical ...

Donut Fryer - Paid Weekly

Mayville, WI · On-site

$13 - $17.50/hr

Reporting directly to the Bakery Department Manager, performs donut fryer and bakery functions in ... This includes flexible shift schedules, overtime and weekends required. * Work in physical ...

Donut Fryer

Tremonton, UT · On-site

$13 - $15/hr

Please note: weekend shifts are required (holidays as applicable) * PERMITS: Food Handlers (preferred - willing to train) Physical/Sensory Demands Work is generally performed in a safe and ...

Donut Fryer

Tremonton, UT · On-site

$13 - $15/hr

Please note: weekend shifts are required (holidays as applicable) * PERMITS: Food Handlers (preferred - willing to train) Physical/Sensory Demands Work is generally performed in a safe and ...

Part Time Donut Fryer 3rd Shift

Coon Rapids, MN · On-site

$13 - $17.50/hr

The donut fryer provides quality and quantity of batter, quantity of production and practice of ... including nights, weekends and holidays. • Must be 18 years of age and older. Physical ...

Preferred candidates are available to work at least one weekend shift per week **Must be available ... Prepares donut batter and operates the donut fryer. (*18+ years of age required.) * Prepares ...

Prepares donut batter and operates the donut fryer. (*18+ years of age required.) * Prepares ... Weekends (starting 7am, or closing 6pm) * 6-7 hour shifts (morning and afternoon)

Prepares donut batter and operates the donut fryer. (*18+ years of age required.) * Prepares ... Weekends (starting 7am, or closing 6pm) * 6-7 hour shifts (morning and afternoon) REQUIREMENTS ...

Prepares donut batter and operates the donut fryer. (*18+ years of age required.) * Prepares ... Weekends (starting 7am, or closing 6pm) * 6-7 hour shifts (morning and afternoon) REQUIREMENTS ...

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Weekend Donut Fryer information

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$7

$14

$18

How much do weekend donut fryer jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for weekend donut fryer in the United States is $14.11, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.35 per hour, depending on experience, location, and employer.

What are the biggest challenges a weekend donut fryer might face, and how can they be managed?

One of the main challenges for a Weekend Donut Fryer is maintaining consistency and quality during high-volume production, especially during busy weekend mornings. The role often requires standing for long hours in a warm kitchen and managing multiple batches simultaneously, which can be physically demanding. Staying organized, keeping a close eye on frying times, and communicating effectively with the rest of the bakery team help ensure smooth operations. Adaptability and attention to detail are crucial for handling unexpected rushes and ensuring each donut meets quality standards.

What are the key skills and qualifications needed to thrive as a weekend donut fryer, and why are they important?

To thrive as a Weekend Donut Fryer, you need a basic understanding of food preparation, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, deep fryers, and adherence to food safety protocols are typically required. Reliability, time management, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure consistent product quality, a safe work environment, and timely service during busy weekend hours.

What is a weekend donut fryer?

Weekend Donut Fryers are food service workers responsible for preparing, frying, and sometimes glazing donuts, typically during weekend shifts when bakeries or donut shops experience higher customer traffic. These workers ensure that donuts are cooked to perfection, maintain cleanliness in the kitchen, and follow food safety guidelines. The role often requires early morning hours, attention to detail, and the ability to work quickly in a fast-paced environment. Weekend Donut Fryers may also assist with other bakery tasks as needed.

What is the difference between Weekend Donut Fryer vs Part-Time Bakery Assistant?

AspectWeekend Donut FryerPart-Time Bakery Assistant
CredentialsFood handler’s permit, basic cooking skillsFood handler’s permit, customer service skills
Work EnvironmentKitchen, food prep areaBakery, customer service area
Industry UsageFood service, bakeryFood service, bakery
Common TasksFrying donuts, maintaining fryerAssisting bakers, stocking, customer service

The Weekend Donut Fryer primarily focuses on frying and preparing donuts in a bakery setting, requiring food safety knowledge and frying skills. The Part-Time Bakery Assistant supports overall bakery operations, including customer service and stocking. While both roles are in the bakery industry and may require similar permits, their main responsibilities differ, with the Fryer specializing in food prep and the Assistant in customer-facing tasks.

What cities are hiring for Weekend Donut Fryer jobs? Cities with the most Weekend Donut Fryer job openings:
What are the most commonly searched types of Donut Fryer jobs? The most popular types of Donut Fryer jobs are:
What states have the most Weekend Donut Fryer jobs? States with the most job openings for Weekend Donut Fryer jobs include:
Infographic showing various Weekend Donut Fryer job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 26% Part Time, 4% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $29,359 per year, or $14.1 per hour.

Bakery - Donut Fryer (Early Morning)

Broulim's Supermarkets, Inc.

Ammon, ID • On-site

$12.50 - $16.25/hr

Full-time

Posted 12 days ago


Broulim's rating

5.5

Company rating: 5.5 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

88th of 122 rated grocery stores


Job description

WHY WORK AT BROULIM'S?
Where there are holidays, celebrations, or any other kind of social gathering, the common denominator for all of those is food. You get to be a part of an industry that helps people create and celebrate some of the most meaningful events of their lives. What you do at Broulim's matters and makes a difference to thousands of people in our communities!
We have been categorized as an essential service, which means job security during difficult times.
Job Title: Donut Fryer
Primary Supervisor: Bakery Manager
Status: Non-Exempt
Embrace the sweetness! Join our team at Broulim's as a Donut Fryer. Dive into the world of delightful confections, where you'll be the maestro behind crafting perfectly fried and irresistible donuts. If you have a passion for creating delicious treats and ensuring the freshest donuts for our customers, apply now and be a key player in delivering joy through every bite!
Job Summary: As a Donut Fryer, you will be at the heart of our grocery store's bakery, responsible for crafting delectable and freshly fried donuts. Your role involves skillfully preparing, frying, and finishing a variety of donuts to meet our quality standards. Join us in delighting our customers with the irresistible aroma and taste of perfectly fried donuts.
Examples of Duties:
  • Prepare donut batter and follow recipes for various donut flavors and styles.
  • Operate and maintain donut frying equipment, ensuring optimal performance and safety.
  • Monitor fry times and temperatures to achieve consistent and perfectly fried donuts.
  • Glaze, fill, and decorate donuts according to established standards.
  • Ensure the cleanliness and sanitation of the fryer area, following health and safety guidelines.
  • Collaborate with other bakery staff to coordinate production schedules and maintain inventory levels.
  • Assist in general bakery operations, including customer service and cleanliness.

Knowledge:
  • Understanding of donut frying equipment and processes.
  • Knowledge of different donut varieties and flavors.
  • Familiarity with food safety regulations and sanitation practices.

Skills:
  • Proficiency in donut frying techniques and equipment operation.
  • Attention to detail in ensuring donuts meet quality standards.
  • Effective communication skills within the bakery team.
  • Ability to multitask and work in a fast-paced environment.

Abilities:
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Flexibility to work weekends, holidays, and variable shifts.
  • Adaptability to learn and operate donut frying equipment.
  • Customer-focused with a commitment to providing a positive shopping experience.

Minimum Qualifications:
  • High school diploma or equivalent.
  • Previous experience as a Donut Fryer or in a similar role is advantageous.
  • Familiarity with food safety regulations.
  • Ability to follow recipes and instructions accurately.
  • Passion for creating delicious and freshly fried donuts.

Join our Team!

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