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Weekend Chicago Pizza Jobs (NOW HIRING)

Must be available to work weekend/evening shifts, along with some weekdays. (4pm-close) This will ... From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market ...

Must be available to work weekend/evening shifts, along with some weekdays. (4pm-close) This will ... From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market ...

Must be available to work weekend/evening shifts, along with some weekdays. (4pm-close) This will ... From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market ...

... and weekends. * Positions currently will consist of 3-4 evening shifts. About Palermo's Pizzeria: From humble beginnings, Palermo's began as a simple pizza shop on 63rd St. in Chicago of 1961.

New

Flexibility to work evenings, weekends, and holidays. * You must obtain Food Handler certification ... From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market ...

Kitchen Supervisor

Chicago, IL ยท On-site

$19/hr

Flexibility to work evenings, weekends, and holidays. * You must obtain Food Handler certification ... From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market ...

Kitchen Supervisor

Chicago, IL ยท On-site

$19/hr

Flexibility to work evenings, weekends, and holidays. * You must obtain Food Handler certification ... From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market ...

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Weekend Chicago Pizza information

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$8

$15

$21

How much do weekend chicago pizza jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for weekend chicago pizza in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Weekend Chicago Pizza vs Weekend Pizza Delivery Driver?

AspectWeekend Chicago PizzaWeekend Pizza Delivery Driver
Primary RolePrepare and serve Chicago-style pizza during weekendsDeliver pizzas to customers during weekends
Required SkillsCooking, customer service, food safetyDriving, navigation, customer service
Work EnvironmentRestaurant kitchen and dining areaOn the road, customer locations
CertificationsFood handler's permit often requiredValid driver's license, insurance

Weekend Chicago Pizza focuses on preparing and serving pizza in a restaurant setting, while Weekend Pizza Delivery Driver specializes in delivering pizzas to customers. Both roles often require customer service skills and may need food safety or driving certifications. The main difference lies in the work environment: kitchen versus on-the-road delivery.

What is a Weekend Chicago Pizza worker?

A Weekend Chicago Pizza worker is typically someone who works at a pizza restaurant in Chicago, or a pizzeria specializing in Chicago-style pizza, primarily during weekends. Their responsibilities may include preparing pizzas, serving customers, handling cash registers, and maintaining a clean dining area. Chicago-style pizza is known for its deep-dish crust, generous toppings, and rich tomato sauce. Working weekends often means handling peak business hours and delivering excellent customer service. This role is ideal for those seeking part-time work with flexible hours.

What are the typical responsibilities for someone working at a Chicago-style pizza restaurant on weekends?

Working at a Chicago-style pizza restaurant during weekends typically involves a fast-paced environment where team members handle customer orders, assist with food preparation (like making deep-dish pizzas), and ensure a clean dining area. Staff often collaborate closely to manage peak hours, especially in popular locations, and may rotate between serving, kitchen, and cashier duties. Weekend shifts can be busy, but they offer valuable experience in teamwork, customer service, and time management, all of which are beneficial for career growth in the foodservice industry.

What are the key skills and qualifications needed to thrive as a Pizza Cook, and why are they important?

To thrive as a Pizza Cook, you need a solid understanding of food preparation, dough handling, and kitchen safety, often supported by experience in food service or culinary training. Familiarity with commercial ovens, pizza preparation tools, and adherence to food safety certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are essential soft skills for maintaining quality and efficiency during busy shifts. These skills ensure consistent product quality, safe food handling, and smooth kitchen operations, especially during high-demand periods like weekends.
What cities are hiring for Weekend Chicago Pizza jobs? Cities with the most Weekend Chicago Pizza job openings:
What are the most commonly searched types of Chicago Pizza jobs? The most popular types of Chicago Pizza jobs are:
What states have the most Weekend Chicago Pizza jobs? States with the most job openings for Weekend Chicago Pizza jobs include:
What job categories do people searching Weekend Chicago Pizza jobs look for? The top searched job categories for Weekend Chicago Pizza jobs are:
Infographic showing various Weekend Chicago Pizza job openings in the United States as of June 2026, with employment types broken down into 3% Locum Tenens, 62% Full Time, 20% Part Time, and 15% Contract. Highlights an 90% Physical, 5% Hybrid, and 5% Remote job distribution, with an average salary of $31,705 per year, or $15.2 per hour.
Full-service Restaurant Server

Full-service Restaurant Server

Connie's Pizza Inc.

Chicago, IL โ€ข On-site

Part-time

Posted 27 days ago


Job description

Company Description
" A Chicago Tradition Since 1963"
Jim Stolfe, traded in his prized 1962 Oldsmobile Starfire, to open up the first Connie's in a small storefront on the south side. Humble beginnings evolved into a strong family business and one of the most beloved pizzas in Chicago. Classic family recipes have brought joy to the hearts and homes of many. Our proprietary ingredients including signature sauces, fresh mozzarella, secret sprinkle, sausage, pepperoni and veggie toppings.
We are dedicated to providing the highest quality is consistently demonstrated whether you are a guest in our dining room, enjoying a slice at a local festival, sharing it at home from your own oven, or getting delivery from out custom heated delivery vehicles. We have earned several awards, won contests and have been featured on The Food Network, NBC%, CBS, WGN, Chicago Magazine and more, making Connie's a legendary name in Chicago. Today, a "son of a pizza man" carries on the tradition started by his father over 50 years ago. We are still family owned and Dad (Jim) has the final word. You can still see "Mr. Stolfe," back in the kitchen several days a week, ensuring the pizzas delivered.
Job Description
The summer is winding down, and this means we need to hire to replace our team that is going back to school/college. We are looking for smiling faces with great customer service background and at least 2 years' experience for a Server.
Qualifications
2-3 years of full-service experience.
Additional Information
For all positions we are in need of ability to work flexible hours and days, including and especially weekends. We offer benefits to both full and part-time team members.