Line Cook
Eugene, OR · On-site
$18 - $22/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Eugene, OR · On-site
$18 - $22/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Eugene, OR · On-site
$18 - $22/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Eugene, OR · On-site
$18 - $22/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Store Associate
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Store Associate
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Retail Sales Associate FLEX
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Retail Sales Associate FLEX
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Cashier/Stocker
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Cashier/Stocker
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Grocery Retail Sales Representative
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
Grocery Retail Sales Representative
Springfield, OR · On-site
$21.62/hr
... weekly, weekends a must. We are looking for a Retail Sales Associate, Flex who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE family. Main ...
... weekends. We are looking for an Assistant Store Manager who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE ® family. Main Ingredients of the Job ...
... weekends. We are looking for an Assistant Store Manager who relishes the chance to push their potential, grow, and reap the rewards of joining the CHEF'STORE ® family. Main Ingredients of the Job ...
Cook
$15 - $20/hr
Position Summary A Cook is responsible for preparing ingredients at our food establishment to menu or customer specifications as well as providing a supportive role to all Sushi Chefs and Kitchen ...
Cook
$15 - $20/hr
Position Summary A Cook is responsible for preparing ingredients at our food establishment to menu or customer specifications as well as providing a supportive role to all Sushi Chefs and Kitchen ...
Line Cook
$17 - $19/hr
Available to work flexible shifts, including evenings, weekends, and holidays. Experienced in ... or chef. Keep track of inventory levels for menu items, alerting management and front-of-house ...
Quick apply
Line Cook
$17 - $19/hr
Available to work flexible shifts, including evenings, weekends, and holidays. Experienced in ... or chef. Keep track of inventory levels for menu items, alerting management and front-of-house ...
Line Cook
$15.75 - $19.75/hr
Available to work flexible shifts, including evenings, weekends, and holidays. Experienced in ... or chef. Keep track of inventory levels for menu items, alerting management and front-of-house ...
Quick apply
Line Cook
$15.75 - $19.75/hr
Available to work flexible shifts, including evenings, weekends, and holidays. Experienced in ... or chef. Keep track of inventory levels for menu items, alerting management and front-of-house ...
Line Cook
$15.50 - $19.50/hr
Available to work flexible shifts, including evenings, weekends, and holidays. Experienced in ... or chef. Keep track of inventory levels for menu items, alerting management and front-of-house ...
Quick apply
Line Cook
$15.50 - $19.50/hr
Available to work flexible shifts, including evenings, weekends, and holidays. Experienced in ... or chef. Keep track of inventory levels for menu items, alerting management and front-of-house ...
Sales Consultant - Eugene, OR
Eugene, OR · On-site
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... This position may require working some non-traditional hours (evening, weekends, and holidays) to ...
Sales Consultant - Eugene, OR
Eugene, OR · On-site
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... This position may require working some non-traditional hours (evening, weekends, and holidays) to ...
92G Food Service Specialist
Springfield, OR · On-site
$200 - $250/wk
Depending on which specialty you pursue, you'll be able to pursue a career as a cook, chef, meat ... Most non-prior service candidates will earn between $200 and $250 per drill weekend, subject to ...
92G Food Service Specialist
Springfield, OR · On-site
$200 - $250/wk
Depending on which specialty you pursue, you'll be able to pursue a career as a cook, chef, meat ... Most non-prior service candidates will earn between $200 and $250 per drill weekend, subject to ...
Line Cook - PT
Eugene, OR · On-site
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
Eugene, OR · On-site
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
Eugene, OR · On-site
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook - PT
Eugene, OR · On-site
$18 - $23/hr
Conducts inventory, monitors product levels, and communicates replenishment needs to the Chef team ... Available to work weekends and holidays Don't meet every single requirement? At Columbia ...
Line Cook Hourly Plus Tips
Eugene, OR · On-site
$16.50/hr
Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment. * Follow ...
Line Cook Hourly Plus Tips
Eugene, OR · On-site
$16.50/hr
Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment. * Follow ...
Line Cook
Springfield, OR · On-site
$17/hr
Grill cooks must wear a chef's coat. ESSENTIAL FUNCTIONS Physical Actions: The Grill Cook will be required to engage in the following physical action for up to an eight-hour shift: * 60% Standing ...
Line Cook
Springfield, OR · On-site
$17/hr
Grill cooks must wear a chef's coat. ESSENTIAL FUNCTIONS Physical Actions: The Grill Cook will be required to engage in the following physical action for up to an eight-hour shift: * 60% Standing ...
Weekend Chef information
See Springfield, OR salary details
$10.45 - $13.71
4% of jobs
$13.71 - $16.96
18% of jobs
$17.37 is the 25th percentile. Wages below this are outliers.
$16.96 - $20.22
23% of jobs
The median wage is $21.55 / hr.
$20.22 - $23.48
12% of jobs
$23.48 - $26.74
11% of jobs
$29.69 is the 75th percentile. Wages above this are outliers.
$26.74 - $29.99
8% of jobs
$29.99 - $33.25
7% of jobs
$33.25 - $36.51
5% of jobs
$36.51 - $39.76
4% of jobs
$39.76 - $43.02
5% of jobs
$43.02 - $46.28
2% of jobs
$10
$25
$46
How much do weekend chef jobs pay per hour?
As of Jun 6, 2026, the average hourly pay for weekend chef in Springfield, OR is $25.49, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $32.12 per hour, depending on experience, location, and employer.
What are Weekend Chefs?
Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.
What are the key skills and qualifications needed to thrive as a Weekend Chef, and why are they important?
To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.
What are some common challenges faced by Weekend Chefs, and how can they be managed effectively?
Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.
What are the most commonly searched types of Chef jobs in Springfield, OR? The most popular types of Chef jobs in Springfield, OR are:
What cities near Springfield, OR are hiring for Weekend Chef jobs? Cities near Springfield, OR with the most Weekend Chef job openings:
$18 - $22/hr
Part-time
Medical, Dental, Vision, Retirement
Posted 11 days ago
P.F. Chang's rating
6.3
Based on 89 frontline employees who took The Breakroom Quiz
32nd of 85 rated restaurants
Job description
P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hour
Benefits we offer for this position:
All team members:
Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement - we promote from within
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
For qualifying team members:
401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Job Summary:
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Job Responsibilities:
Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Uphold our high restaurant kitchen sanitation and food service safety standards
Job Requirements:
Previous experience is not required - we will train you!
Have a current Food Handler's Card where applicable, or we will help you obtain.
A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
Ability to learn restaurant menu and recipes.
Knowledge of all chemicals used in the building.
Excellent customer service skills and etiquette.
Ability to multi-task in a fast-paced teamwork environment.
Flexibility to work a variety of shifts.
Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
Must be at least 18 years old.
Why work for us?
Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
Apply Now
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What P.F. Chang's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About P.F. Chang's
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Scottsdale, AZ, US
Year founded
1993