1

Weekend Bakery Jobs in Vermont (NOW HIRING)

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Bakery Clerk

Burlington, VT

$16.75 - $20.30/hr

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Bakery Clerk

Essex Junction, VT · On-site

$16.75 - $20.30/hr

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Bakery Clerk

Burlington, VT

$16.75 - $20.30/hr

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Bakery Clerk

Burlington, VT

$16.75 - $20.30/hr

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Bakery Clerk

Burlington, VT · On-site

$16.75 - $20.30/hr

Responsible for preparing, baking and merchandising all bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.. Maintains a clean ...

Asst. Bakery TL

Brattleboro, VT · On-site

$13 - $17.25/hr

Assists the bakery manager with overseeing the daytoday operation through ensuring that policies and procedures regarding merchandising, sanitation, and training are followed. Inspects bakery product ...

Asst. Bakery TL

Brattleboro, VT

$13 - $17.25/hr

Assists the bakery manager with overseeing the daytoday operation through ensuring that policies and procedures regarding merchandising, sanitation, and training are followed. Inspects bakery product ...

Asst. Bakery TL

Brattleboro, VT

$13 - $17.25/hr

Assists the bakery manager with overseeing the daytoday operation through ensuring that policies and procedures regarding merchandising, sanitation, and training are followed. Inspects bakery product ...

Bakery Manager

Wood Stock, VT · On-site

$19 - $22/hr

Responsible for Bakery Department personnel to include clerks * Interview, hire and train employees * Formulate a weekly schedule including breaks and lunches for employees * Implement pricing ...

next page

Showing results 1-20

Weekend Bakery information

See Vermont salary details

$8

$16

$29

How much do weekend bakery jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for weekend bakery in Vermont is $16.43, according to ZipRecruiter salary data. Most workers in this role earn between $13.09 and $16.66 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Weekend Bakery position, and why are they important?

To thrive in a Weekend Bakery position, you need a solid understanding of baking techniques, food safety practices, and the ability to follow recipes accurately. Familiarity with commercial bakery equipment, point-of-sale (POS) systems, and possibly a food handler’s certification are often required. Excellent time management, teamwork, and customer service skills help you stand out in this role. These competencies ensure that baked goods are prepared efficiently, sales are handled smoothly, and customer satisfaction remains high during busy weekend shifts.

What are the typical responsibilities of a Weekend Bakery staff member?

Weekend Bakery staff are generally responsible for preparing and baking a variety of goods, setting up displays, managing inventory, and ensuring compliance with food safety standards. You may also interact with customers, take special orders, and handle payments at the counter. Depending on the bakery, teamwork is key as staff often coordinate to meet morning deadlines and manage customer flow during peak hours. This role is a great opportunity for those seeking hands-on experience in a fast-paced environment, and it can offer a pathway to more advanced positions in baking or bakery management.

What is a Weekend Bakery job?

A Weekend Bakery job typically involves assisting in a bakery during weekends, helping with baking, packaging, customer service, and maintaining cleanliness. Responsibilities may include preparing ingredients, operating baking equipment, stocking displays, and handling customer orders. This role is ideal for those who enjoy baking, working in a fast-paced environment, and interacting with customers. It may also require early morning shifts and standing for long periods.

What are the most commonly searched types of Bakery jobs in Vermont? The most popular types of Bakery jobs in Vermont are:
What are popular job titles related to Weekend Bakery jobs in Vermont? For Weekend Bakery jobs in Vermont, the most frequently searched job titles are:
What job categories do people searching Weekend Bakery jobs in Vermont look for? The top searched job categories for Weekend Bakery jobs in Vermont are:
Infographic showing various Weekend Bakery job openings in Vermont as of July 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $34,171 per year, or $16.4 per hour.

Bakery Front Of House Lead

The Green Cat Bakery & Café

Weston, VT • On-site

$20/hr

Full-time

Posted 11 days ago


Job description

Join Our Team at The Green Cat Bakery & Café
We've just opened The Green Cat, a new bakery and café right next door to The Weston Hotel and The Left Bank Restaurant!
The Green Cat brings a higher-end bakery and café experience to Vermont, where freshly baked bread, pastries, coffee, and thoughtful seasonal offerings come together in a warm, welcoming, and approachable space. It's designed to be a place where both locals and hotel guests can feel at home.
We're looking for passionate, hospitality-driven individuals excited to help continue shaping something new.
Position Summary:
We are seeking a positive, service-oriented, energetic and self-motivated barista to lead our Front-of-House team. The Front of House lead will work closely with the bakery manager, general manager and pastry chefs. This position's primary function is to serve quality products to guests in a friendly and professional manner while adhering to the standards set by The Weston Hotel.
Responsibilities include but are not limited to:
  • Develops knowledge on goods sold in our bakery & cafe including but not limited to coffee, teas and baked goods.
  • Greets guests/customers in a friendly, personalized and professional manner.
  • Verbally receives and calls back customer orders.
  • Provides quality beverages and food products while adhering to all recipe and presentation standards.
  • Answers telephone in courteous and friendly manner.
  • Accurately answers customer questions regarding retail, beverages & bakery items, in person or via email.
  • Creates and follows schedule for all FOH staff.
  • Place orders for products as needed (coffee, milk, retail items, etc)
  • Act as supervisor during bakery operating hours.
  • Ensure proper opening and closing procedures are followed.
  • Input adjustments and features of menu into POS system.

Job Requirements:
  • Must be able to speak, read, write and understand the primary language(s) used in the workplace.
  • Requires good verbal communication skills.
  • Expected to regularly handle various food and beverage products.
  • Knowledge of applicable computer programs for ringing up customer orders.
  • Basic math skills required.
  • Ability to stand for hours at a time.
  • Must be able to lift up to 25 pounds occasionally.
  • Requires grasping, writing, standing, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • High school or equivalent education required or equivalent combination of education and experience.