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Weekend Bakery Jobs in Rhode Island (NOW HIRING)

Assistant Bakery Manager

North Providence, RI · On-site

$18.25 - $24.75/hr

As an Assistant Bakery Department Manager, you'll have the opportunity to support the Bakery ... Flexible availability including early mornings, evenings, weekends, and holidays; reliable ...

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience.

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience.

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience.

Bakery Clerk

Warwick, RI · On-site

$14 - $16.25/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakery Clerk Full Time

Coventry, RI · On-site

$13.75 - $15.75/hr

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Clerk Part Time

Coventry, RI

$13.75 - $15.75/hr

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Clerk Part Time

Warwick, RI

$14 - $16.25/hr

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Clerk

Warwick, RI · On-site

$13.75 - $16/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

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Weekend Bakery information

See Rhode Island salary details

$8

$16

$29

How much do weekend bakery jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for weekend bakery in Rhode Island is $16.58, according to ZipRecruiter salary data. Most workers in this role earn between $13.21 and $16.81 per hour, depending on experience, location, and employer.

What is a weekend bakery?

A Weekend Bakery job typically involves assisting in a bakery during weekends, helping with baking, packaging, customer service, and maintaining cleanliness. Responsibilities may include preparing ingredients, operating baking equipment, stocking displays, and handling customer orders. This role is ideal for those who enjoy baking, working in a fast-paced environment, and interacting with customers. It may also require early morning shifts and standing for long periods.

What are the typical responsibilities of a weekend bakery staff member?

Weekend Bakery staff are generally responsible for preparing and baking a variety of goods, setting up displays, managing inventory, and ensuring compliance with food safety standards. You may also interact with customers, take special orders, and handle payments at the counter. Depending on the bakery, teamwork is key as staff often coordinate to meet morning deadlines and manage customer flow during peak hours. This role is a great opportunity for those seeking hands-on experience in a fast-paced environment, and it can offer a pathway to more advanced positions in baking or bakery management.

What are the key skills and qualifications needed to thrive in the weekend bakery position, and why are they important?

To thrive in a Weekend Bakery position, you need a solid understanding of baking techniques, food safety practices, and the ability to follow recipes accurately. Familiarity with commercial bakery equipment, point-of-sale (POS) systems, and possibly a food handler’s certification are often required. Excellent time management, teamwork, and customer service skills help you stand out in this role. These competencies ensure that baked goods are prepared efficiently, sales are handled smoothly, and customer satisfaction remains high during busy weekend shifts.

What are the most commonly searched types of Bakery jobs in Rhode Island?

The most popular types of Bakery jobs in Rhode Island are:

What are popular job titles related to Weekend Bakery jobs in Rhode Island?

For Weekend Bakery jobs in Rhode Island, the most frequently searched job titles are:

What job categories do people searching Weekend Bakery jobs in Rhode Island look for?

The top searched job categories for Weekend Bakery jobs in Rhode Island are:

What cities in Rhode Island are hiring for Weekend Bakery jobs?

Cities in Rhode Island with the most Weekend Bakery job openings:

Infographic showing various Weekend Bakery job openings in Rhode Island as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $34,484 per year, or $16.6 per hour.

Night Bakery Operations Team Member

Seven Stars Bakery LLC

Providence, RI • On-site

$20 - $25/hr

Part-time

Posted 12 days ago


Job description

Night Bakery Operations Team Member

Join Our Night Bakery Team

The Night Bakery Operations Team is the final mile of production at Seven Stars Bakery. Each night, this close-knit team works together to package, organize, and prepare our freshly baked breads and pastries for delivery to our retail cafés and wholesale customers.

This role is a great fit for someone who enjoys variety in their work and is willing to jump in wherever needed. Night Bakery Operations Team Members support multiple areas of the operation, including packaging, order fulfillment, cleaning, dishwashing, sanitation, and other responsibilities necessary to successfully complete the night's work.

Our Night Bakery Team depends on one another. Attendance, reliability, accuracy, teamwork, and the ability to maintain a steady and efficient pace are essential performance expectations for this position.

What You'll Do

As a Night Bakery Operations Team Member, you may work in several areas during your shift. Responsibilities include:

  • Package freshly baked breads, pastries, and other bakery products according to established standards.

  • Accurately count products and verify quantities for retail café and wholesale customer orders.

  • Label, organize, sort, and stage completed orders for delivery.

  • Read and follow product, packaging, and order information accurately.

  • Identify and communicate missing products, incorrect quantities, or other order discrepancies.

  • Assist teammates to ensure all orders are completed accurately and on time.

  • Wash dishes, production equipment, utensils, racks, containers, and other bakery equipment as assigned.

  • Clean and sanitize work surfaces, equipment, floors, sinks, and production areas according to established sanitation procedures.

  • Properly use and store cleaning and sanitation supplies.

  • Complete required cleaning and sanitation tasks to support Seven Stars Bakery's Good Manufacturing Practices (GMP) standards.

  • Maintain clean, organized, and food-safe work areas throughout the shift—not simply at the end of the night.

  • Follow food safety, sanitation, workplace safety, and GMP procedures at all times.

  • Cross-train and assist in other Night Bakery Operations functions based on daily production and business needs.

What We're Looking For

Our ideal Night Bakery Operations Team Member is someone who enjoys being part of a small, hardworking team and is comfortable moving between different responsibilities throughout the night.

Successful candidates will demonstrate:

  • Strong basic math and counting skills.

  • Attention to detail and a commitment to accuracy.

  • Dependable attendance and punctuality.

  • Ability to maintain focus while performing repetitive and detail-oriented tasks.

  • Ability to work efficiently in a fast-paced production environment.

  • Willingness to perform cleaning, sanitation, and dishwashing responsibilities as an essential part of the position.

  • Flexibility and willingness to move between different work assignments during a shift.

  • A team-focused attitude and willingness to assist coworkers when needed.

  • Ability to work independently once trained.

  • Willingness to learn and cross-train in multiple areas of Night Bakery Operations.

  • Availability to consistently work late-night and overnight shifts, including weekends and holidays as scheduled.

Attendance & Reliability

The Night Bakery Operations Team works closely together, and each person's contribution is important to completing the night's work. Because of the size of the team and the time-sensitive nature of our operation, consistent attendance, punctuality, and reliability are essential job expectations and are evaluated as part of ongoing job performance.

Team members are expected to arrive on time and prepared to work their scheduled shift and to maintain dependable attendance.

Food Safety, Sanitation & GMP Standards

Food safety and sanitation are everyone's responsibility at Seven Stars Bakery. Night Bakery Operations Team Members are expected to actively contribute to maintaining the cleanliness and sanitation standards required of a professional food production facility.

Cleaning and dishwashing are not separate from the work of the Night Bakery Team—they are an essential part of the job. Team members are responsible for completing assigned sanitation tasks thoroughly, following established procedures, and helping maintain the standards necessary to support Seven Stars Bakery's GMP rating and food safety expectations.

The Right Fit

You may be a great fit for our Night Bakery Operations Team if you like a job where every night isn't exactly the same. You may package bread for part of your shift, prepare orders for our cafés and wholesale customers, help a teammate complete a large order, wash equipment, or complete sanitation responsibilities before the night's work is finished.

What matters most is being willing to contribute where you're needed, taking pride in doing the job accurately, and understanding that the team succeeds when everyone works together.

Our Night Bakery Operations Team is one of the last sets of eyes on Seven Stars Bakery products before they reach our customers. Quality matters. Accuracy matters. Cleanliness matters. And showing up for your team matters.


Night Bakery Operations take place seven days a week.
Number of shifts: 3 - 5 per week
Typical shifts may include: 5:00 PM–1:00 AM, 6:00 PM–2:00 AM, and 7:00 PM–3:00 AM
Part-Time Benefit Eligible = 30+ hours per week
Part-Time = 16 - 24 hours per week
Full-Time = 35 - 40+ hours per week