ZipRecruiter

Log In

1

Wedding Catering Jobs in Indiana (NOW HIRING)

Best in Boating

Banquet & Events Associate

Bloomington, IN · On-site

$11.75 - $14.75/hr

Provide attentive, professional guest service throughout weddings, banquets, receptions, and special events. * Assist with food service, catering support, and safe food handling as needed. * Bartend ...

Fourwinds

Banquet & Events Associate

Bloomington, IN · On-site

$11.75 - $14.75/hr

Provide attentive, professional guest service throughout weddings, banquets, receptions, and special events. * Assist with food service, catering support, and safe food handling as needed. * Bartend ...

Kona Ice

Kona Ice Krew

Columbus, IN · On-site

$16 - $18/hr

We participate in a wide variety of local activities, such as school events, sports, games, tournaments, large festivals, concerts, corporate events, neighborhood get-togethers, weddings, birthdays ...

previous page

Showing results 41-44

All JobsWedding Catering JobsWedding Catering Jobs in Indiana

Wedding Catering information

See Indiana salary details

$30K

$57.8K

$79.9K

How much do wedding catering jobs pay per year?

As of Aug 14, 2026, the average yearly pay for wedding catering in Indiana is $57,821.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,500.00 and $63,800.00 per year, depending on experience, location, and employer.

What are some common challenges faced by professionals in wedding catering, and how can they be managed effectively?

Wedding catering professionals often face challenges such as last-minute changes to guest counts, dietary restrictions, and tight event timelines. Adaptability and strong communication skills are crucial for addressing these issues smoothly. Working closely with event planners, chefs, and serving staff ensures that everyone is aligned and prepared for modifications. Proactive planning, thorough checklists, and contingency strategies also help maintain high service quality, even under pressure.

Is wedding catering a stressful job?

Wedding catering can be a stressful job due to tight schedules, high expectations, and the need for coordination among staff. Caterers must manage time efficiently, handle last-minute issues, and maintain quality under pressure, especially during large events with many guests.

What is the difference between Wedding Catering vs Wedding Chef?

AspectWedding CateringWedding Chef
CredentialsFood handler permits, catering certificationsCulinary degrees, chef certifications
Work EnvironmentOff-site venues, catering halls, outdoor eventsKitchen, on-site at wedding venues
Employer & Industry UsageEvent planning companies, catering servicesHotels, private estates, catering companies
Search & Comparison IntentPlanning large-scale food service for weddingsPreparing and cooking wedding meals on-site

Wedding Catering involves organizing and providing food service for weddings, often managing multiple staff and logistics off-site. Wedding Chef focuses on preparing and cooking wedding meals, typically on-site or in a kitchen setting. Both roles require culinary skills, but Wedding Catering emphasizes event coordination and service management, while Wedding Chef centers on culinary preparation.

What is wedding catering?

Wedding catering refers to the service of providing food and beverages for a wedding event. Caterers work with couples to design menus that suit their tastes, dietary needs, and budget, while also handling the preparation, setup, serving, and cleanup of the meal. Some wedding caterers offer additional services such as table settings, bar service, and even event coordination. The goal is to ensure that the dining experience enhances the overall celebration and leaves a memorable impression on guests.

What are wedding catering jobs?

Weddings are often large scale events, so there are many different types of wedding catering jobs to handle all the food details. These positions include the caterer, catering consultant, and various servers and bartenders who typically work only on the day of the event. The specific job duties of these jobs differ. The primary contact for the catering company meets with the couple getting married to asses their budgets and expectations. After discussing the theme or tone of the wedding, the caterer suggests menus for the couple to choose from to serve that day, which may include appetizers, the main course, and dessert. The couple may also request that the catering company make the wedding cake. The day of the event, the chef prepares the food, servers lay out the dishes for a buffet style wedding, or they bring the food to the tables for the guests, and the bartender serves drinks.

More about Wedding Catering jobs

What are popular job titles related to Wedding Catering jobs in Indiana?

For Wedding Catering jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Wedding Catering jobs in Indiana look for?

The top searched job categories for Wedding Catering jobs in Indiana are:

What cities in Indiana are hiring for Wedding Catering jobs?

Cities in Indiana with the most Wedding Catering job openings:

Wedding Catering jobs near you
Infographic showing various Wedding Catering job openings in Indiana as of August 2026, with employment types broken down into 65% Full Time, 33% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $57,821 per year, or $27.8 per hour.

Banquet & Events Associate

Best in Boating

Bloomington, IN • On-site

$11.75 - $14.75/hr

Full-time

Re-posted 28 days ago

Job description

As a Banquet & Events Associate, you'll be a valued part of Fourwinds Lakeside Inn & Marina. This seasonal, hourly position is centered on our banquet and events operation, primarily evenings and weekends with the flexibility to pick up additional hours across hotel departments when needs arise. It's a hands-on opportunity to learn every facet of lakeside hospitality.
Company Overview
Fourwinds Lakeside Inn & Marina are hiring to join our team!
Fourwinds Lakeside Inn & Marina (est. 1976) is a premier waterfront destination located on Lake Monroe in Bloomington, IN. Renowned for its lakeside lodging, full-service marina, and relaxed dining and entertainment, Fourwinds offers guests a complete lakefront experience. With its scenic views and welcoming atmosphere, Fourwinds remains a cornerstone of the Lake Monroe lifestyle for both visitors and the local lake community.
RESPONSIBILITIES:
Banquet & Events Support:
  • Set up, prepare, and break down event spaces before and after functions.
  • Provide attentive, professional guest service throughout weddings, banquets, receptions, and special events.
  • Assist with food service, catering support, and safe food handling as needed.
  • Bartend during receptions, private functions, and resort events.
  • Prepare linens, décor, place settings, and other event details to ensure a polished guest experience.
  • Work closely with the Events Manager and team members to support smooth, successful events.

Floating Hotel Support:
  • Provide Front Desk coverage as needed, delivering warm and welcoming guest service.
  • Support Housekeeping with room preparation, guest requests, and property needs as needed.
  • Fill in as a Restaurant Server when additional support is required.
  • Respond flexibly to hotel-wide needs and assist wherever needed to support the guest experience and daily operations.

REQUIREMENTS:
  • Must pass background check.
  • Professional, polished, and guest-focused presence. You represent Fourwinds in every interaction.
  • Genuine warmth, a positive attitude, and a passion for creating memorable guest experiences.
  • Reliable evening and weekend availability to support our event schedule.
  • Calm, composed, and adaptable in a fast-paced lakeside resort environment.
  • Strong communication skills and a dependable, team-oriented mindset.
  • Prior hospitality, banquet, event, or food service experience preferred; motivated newcomers are welcome to apply.
  • Must be able to stand for extended periods and lift up to 40 lbs.

BENEFITS:
  • Competitive Wages
  • Performance-Based Career Growth
  • Employee Dining Discounts
  • Equal Employment Opportunity

Required Skills:
  • Cleaning
  • Work Ethic
  • Communication
  • Customer Service
  • Time Management
  • Ability to work under pressure
  • Ability to work Independently
  • Attention to Detail

Apply