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Waterside Jobs (NOW HIRING)

Waterside Social

Line Cook

Lake Orion, MI · On-site

$18 - $25/hr

Waterside Social is searching for a experienced Line Cook to join our vibrant hospitality team. Nestled in the heart of Lake Orion, Michigan, our restaurant offers a unique dining experience where ...

Waterside Social

Dish Washer

Lake Orion, MI · On-site

$15 - $18/hr

Welcome to Waterside Social, where we believe great food and good company are the perfect recipe for a memorable time! Nestled in the heart of Lake Orion, Michigan, our restaurant is more than just a ...

Waterside Social

Seasonal Line/ prep cook

Lake Orion, MI · On-site

$17 - $25/hr

Welcome to Waterside Social, where we believe great food and a welcoming atmosphere go hand-in-hand! Nestled in beautiful Lake Orion, Michigan, our restaurant offers a unique dining experience with ...

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Waterside information

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$84.5K

$146K

$241K

How much do waterside jobs pay per year?

As of Jun 9, 2026, the average yearly pay for waterside in the United States is $146,019.00, according to ZipRecruiter salary data. Most workers in this role earn between $95,000.00 and $204,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Waterside Worker, and why are they important?

To thrive as a Waterside Worker (also known as a dockworker or stevedore), you need physical fitness, basic literacy and numeracy, and often a high school diploma or equivalent. Familiarity with cargo handling equipment, forklifts, and safety certifications like OSHA or Maritime Security Identification Card (MSIC) are typically required. Attention to detail, teamwork, and the ability to follow safety protocols are crucial soft skills in this position. These skills ensure the safe and efficient loading, unloading, and management of cargo, which is vital for port operations and supply chains.

What are some common challenges faced by Waterside workers and how can they be addressed?

Waterside workers, who are typically involved in loading, unloading, and managing cargo at ports or docks, often encounter challenges such as working in varying weather conditions, handling heavy machinery, and maintaining safety standards in a fast-paced environment. Effective communication and teamwork are essential, as operations are highly coordinated and depend on precise timing. To address these challenges, ongoing safety training, adherence to protocols, and fostering a collaborative atmosphere can help ensure smooth operations and minimize risks.

What is the difference between Waterside vs Dockworker?

AspectWatersideDockworker
CredentialsMay require maritime safety certificationsTypically requires OSHA safety training
Work EnvironmentPorts, ships, and maritime facilitiesLoading/unloading at docks and warehouses
Industry UsageMaritime shipping, logistics, and port operationsFreight handling, shipping, and logistics

Waterside workers and dockworkers both operate in port environments, handling cargo and ensuring smooth logistics. Waterside roles often involve maritime safety and ship operations, while dockworkers focus on physical cargo handling. Both roles are essential in port industries and share similar safety credentials, but their specific duties and work settings differ slightly.

What are waterside jobs?

Waterside jobs refer to occupations that are located near or directly on bodies of water, such as ports, harbors, docks, or marinas. These roles can include dockworkers, stevedores, marine engineers, port operators, and others who are responsible for loading and unloading ships, maintaining maritime infrastructure, or managing waterfront facilities. Waterside jobs are crucial for the shipping and logistics industry, ensuring the smooth movement of goods and passengers by sea. Safety, teamwork, and physical fitness are important in many of these roles. Some positions may also require specialized training or certifications, especially when handling hazardous materials or operating heavy machinery.
More about Waterside jobs
What cities are hiring for Waterside jobs? Cities with the most Waterside job openings:
What states have the most Waterside jobs? States with the most job openings for Waterside jobs include:
What job categories do people searching Waterside jobs look for? The top searched job categories for Waterside jobs are:
Waterside jobs near you
Infographic showing various Waterside job openings in the United States as of May 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 100% Physical job distribution, with an average salary of $146,019 per year, or $70.2 per hour.
Kitchen Supervisor- Blue Moon Taphouse

Kitchen Supervisor- Blue Moon Taphouse

Waterside District

Norfolk, VA • On-site

Part-time

Posted 10 days ago

Job description

Norfolk's premier dining and entertainment district is a central place where you can hang out, dine and relax with your whole family. Waterside District features the best of national, regional and local restaurants and offers live music, festivals and more. Located in the heart of the central business district and adjacent to the City of Norfolk's world-class waterfront and festival site, Waterside District is a central gathering place for local residents and visitors.
Kitchen Supervisor
Kitchen Supervisor responsibilities include, but are not limited to:
  • Assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company.
  • Complete daily opening tasks which include staff check ins, line checks and prep.
  • Complete daily closing tasks which include staff check out, ordering, and kitchen walk through.
  • Assist with maintaining a professional company image, including kitchen cleanliness, proper uniforms and appearance standards.
  • Uphold consistent product and service standards of the highest quality.
  • Ensure a safe working environment to reduce the risk of injury and accidents.
  • Maintain kitchen organization and cleanliness in compliance with company and Health Department standards.
  • Train employees, as assigned, on an ongoing basis.
  • Lead by example to other team members and mentor new staff.

Kitchen Supervisor Qualifications
  • A high school diploma or GED equivalent required. Culinary arts courses/certifications or related degree preferred.
  • 1-2 years' experience of supervising and/or managing kitchen staff and working with inventory and food ordering, in a high-volume kitchen.
  • Exude confidence in cooking skills and abilities.
  • Proven ability to lead a team and communicate efficiently, both verbally and in writing.
  • Exceptional time management and organization skills.
  • Ability to work evenings, weekends and holidays.

The Kitchen Supervisor position requires the ability to perform the following:
  • Carrying or lifting items weighing up to 75 pounds.
  • Moving about the kitchen in a safe and secure manner.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, stooping, standing and kneeling.
  • Withstand potential climate temperature changes in assigned work area.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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