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Volunteering Offshore Rotation Jobs (NOW HIRING)

COOK

Lafayette, LA · On-site

$13.25 - $17.75/hr

Offshore and Land Operations - 504 West Pinhook Road, Lafayette, LA 70504. Note: online ... Schedule: Full time, rotational schedule; Days may vary, 84 hours a week. More details upon ...

GENERAL HELPER

Anchorage, AK · On-site

$28.23/hr

Schedule: Full Time Schedule: rotational - 28 days on, 14 days off. Seasonal position, ends in ... Prior housekeeping, remote camp, offshore, or restaurant experience - Preferred Full-time and ...

COOK (FULL TIME)

Lafayette, LA · On-site

$13.25 - $17.75/hr

Offshore and Land Operations - 504 West Pinhook Road, Lafayette, LA 70504. Note: online ... Schedule: Full time, rotational schedule; Days may vary, 84 hours a week. More details upon ...

COOK (FULL TIME)

Lafayette, LA · On-site

$13.25 - $17.75/hr

Offshore and Land Operations - 504 West Pinhook Road, Lafayette, LA 70504. Note: online ... Schedule: Full time, rotational schedule; Days may vary, 84 hours a week. More details upon ...

GENERAL HELPER

Eureka, NV · On-site

$12.27/hr

Rotational Schedule 84 hours per week * Requirement: Prior housekeeping or dishwashing experience ... Prior housekeeping, remote camp, offshore, or restaurant experience - Preferred Full-time and ...

Schedule: Full Time Schedule: rotational - 28 days on, 14 days off. Seasonal position, ends in ... Prior housekeeping, remote camp, offshore, or restaurant experience - Preferred Full-time and ...

Field Service Engineer

Houston, TX · On-site

$110K - $150K/yr

W-Industries is a leader in installation and maintenance of equipment on onshore and offshore ... Voluntary benefits * FSA and HSA * PTO Must be able to provide proof of authorization to work in ...

Days and hours may vary, rotating 3 days on and 2 days off, up to 14-hour shifts. * Requirement ... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ...

Days and hours may vary, rotating 3 days on and 2 days off, up to 14-hour shifts. * Requirement ... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ...

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Volunteering Offshore Rotation information

What are some typical challenges volunteers face during offshore rotation assignments, and how can they be managed?

Volunteers on offshore rotation assignments often encounter challenges such as adapting to extended periods away from home, adjusting to a confined living environment, and managing shift work that can disrupt sleep patterns. Effective communication with team members and maintaining a strong support network can help mitigate feelings of isolation. Additionally, familiarizing oneself with safety protocols and participating in onboard activities can contribute to both personal well-being and team cohesion.

What are the key skills and qualifications needed to thrive in a Volunteering Offshore Rotation role, and why are they important?

To thrive in a Volunteering Offshore Rotation role, you generally need a background in safety procedures, relevant technical or trade skills, and experience working in remote or maritime environments. Familiarity with offshore safety certifications such as Basic Offshore Safety Induction and Emergency Training (BOSIET), as well as proficiency with communication and navigation equipment, is typical. Strong teamwork, adaptability, and effective communication are crucial soft skills for managing challenges in isolated and multicultural settings. These skills and qualifications are essential for ensuring personal safety, effective collaboration, and the successful completion of offshore projects in demanding environments.

What is volunteering offshore rotation?

Volunteering offshore rotation refers to participating in volunteer work on a rotating schedule, typically on offshore locations such as oil rigs, ships, or remote marine research stations. Volunteers work in shifts, spending a set period (for example, two weeks) offshore followed by a period of rest onshore. This rotation system allows organizations to maintain continuous operations while providing volunteers with time to rest and recover. Duties can vary widely, from supporting scientific research and environmental conservation to assisting with daily operations. Offshore volunteering often requires adaptability, teamwork, and a readiness to live and work in isolated environments.

What is the difference between Volunteering Offshore Rotation vs Offshore Oil & Gas Technician?

AspectVolunteering Offshore RotationOffshore Oil & Gas Technician
CredentialsBasic safety certifications, possibly some technical trainingTechnical certifications, safety training, relevant licenses
Work EnvironmentTemporary, volunteer-based, team-oriented, offshore platformsPaid, technical, safety-critical offshore platforms
Employer & IndustryNon-profit organizations, NGOs, industry volunteersOil & gas companies, energy industry

While both roles involve working offshore, Volunteering Offshore Rotation is typically a temporary, volunteer-based experience focused on supporting projects or communities, requiring basic safety certifications. Offshore Oil & Gas Technicians are paid professionals with specialized technical certifications, working in safety-critical environments within the energy industry. The main difference lies in the purpose, compensation, and required credentials of each role.

More about Volunteering Offshore Rotation jobs
What cities are hiring for Volunteering Offshore Rotation jobs? Cities with the most Volunteering Offshore Rotation job openings:
What states have the most Volunteering Offshore Rotation jobs? States with the most job openings for Volunteering Offshore Rotation jobs include:
Infographic showing various Volunteering Offshore Rotation job openings in the United States as of July 2026, with employment types broken down into 3% Locum Tenens, 86% Full Time, 2% Part Time, and 9% Contract. Highlights an 85% Physical, 4% Hybrid, and 11% Remote job distribution.
COOK

$13.25 - $17.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 12 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,077 frontline employees who took The Breakroom Quiz

313th of 451 rated business services


Job description

  • We are hiring immediately for full time COOK positions.
  • Location: Offshore and Land Operations - 504 West Pinhook Road, Lafayette, LA 70504. Note: online applications accepted only.
  • Schedule: Full time, rotational schedule; Days may vary, 84 hours a week. More details upon interview.
  • Requirement: Previous culinary experience is required.
  • Perks: Free meals and lodging!
  • Pay Range: $13.00 per hour to $16.00 per hour.

*Internal Employee Referral Bonus Available
ESS Support Services Worldwide - Alaska and Gulf of Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on remote land sites.
Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day.
ESS Support Services Worldwide offers competitive wages, has an award-winning benefits program which includes health, medical, dental, vision, retirement plus other insurance which meets the needs of each individual.
Job Summary
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
ESS maintains a drug-free workplace.
Req ID: 1547623
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