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Usda Meat Inspector Jobs in Virginia (NOW HIRING)

TERRA DI SIENA USA

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Food Safety SPECIALIST (USDA MEAT PROCESSING) 23116

Mechanicsville, VA · On-site

$40K - $50K/yr

Conduct routine inspections of production areas to ensure compliance with company and regulatory ... Knowledge of USDA, FSMA, GMPs, SSOPs, and food safety regulations preferred. * Italian language ...

New

TERRA DI SIENA USA

Be Seen First

Food Safety SPECIALIST (USDA MEAT PROCESSING) 23116

Mechanicsville, VA · On-site

$40K - $50K/yr

Conduct routine inspections of production areas to ensure compliance with company and regulatory ... Knowledge of USDA, FSMA, GMPs, SSOPs, and food safety regulations preferred. * Italian language ...

New

Boar's Head Brand

FSQA Analyst

Jarratt, VA

$22.25 - $30/hr

Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... A combination of an Associates degree and three (3) to five (5) years experience in a meat ...

Boar's Head Brand

FSQA Analyst

Jarratt, VA · On-site

$22.25 - $30/hr

Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... A combination of an Associates degree and three (3) to five (5) years experience in a meat ...

Boar's Head Brand

FSQA Supervisor

Jarratt, VA · On-site

Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... S. degree in Food Science, Meat Science or related discipline is strongly preferred. * Three to ...

Boar's Head Brand

FSQA Supervisor

Jarratt, VA

Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... S. degree in Food Science, Meat Science or related discipline is strongly preferred. * Three to ...

USDA APHIS | APHIS Careers

VA

$55K/yr

... Safety and Inspection Service or contractors for completeness and accuracy of program ... management, meat science, physiology of lactation, poultry science, ruminant nutrition, swine ...

New

USDA APHIS | APHIS Careers

VA

$55K/yr

... Safety and Inspection Service or contractors for completeness and accuracy of program ... management, meat science, physiology of lactation, poultry science, ruminant nutrition, swine ...

New

USDA APHIS | APHIS Careers

VA

$55K/yr

... Safety and Inspection Service or contractors for completeness and accuracy of program ... management, meat science, physiology of lactation, poultry science, ruminant nutrition, swine ...

New

USDA APHIS | APHIS Careers

VA

$55K/yr

... Safety and Inspection Service or contractors for completeness and accuracy of program ... management, meat science, physiology of lactation, poultry science, ruminant nutrition, swine ...

New

USDA APHIS | APHIS Careers

VA · On-site

$55K/yr

... Safety and Inspection Service or contractors for completeness and accuracy of program ... management, meat science, physiology of lactation, poultry science, ruminant nutrition, swine ...

New

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All JobsUsda Meat Inspector JobsUsda Meat Inspector Jobs in Virginia

Usda Meat Inspector information

See Virginia salary details

$19

$22

$24

How much do usda meat inspector jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for usda meat inspector in Virginia is $22.26, according to ZipRecruiter salary data. Most workers in this role earn between $20.24 and $24.33 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a USDA Meat Inspector, and why are they important?

To thrive as a USDA Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and the ability to identify health hazards, typically supported by a high school diploma and on-the-job training or USDA certification. Familiarity with inspection tools, data entry systems, and sanitation monitoring devices is important. Attention to detail, integrity, and strong communication skills help inspectors enforce standards and collaborate with plant staff. These abilities ensure the safety and quality of meat products, protecting public health and maintaining regulatory compliance.

What are some common challenges faced by USDA Meat Inspectors in their daily work?

USDA Meat Inspectors often face challenges such as maintaining strict adherence to safety and sanitation standards in fast-paced processing environments. They must stay vigilant to identify potential hazards or violations while balancing the need to keep production lines moving efficiently. Inspectors also navigate regular communication with plant management and workers, sometimes needing to enforce regulations that impact operations. Successfully managing these responsibilities requires strong attention to detail, resilience under pressure, and effective interpersonal skills.

What is the difference between Usda Meat Inspector vs Food Safety Inspector?

AspectUsda Meat InspectorFood Safety Inspector
CertificationsUSDA certification, HACCP knowledgeVaries by agency, often HACCP and food safety certifications
Work EnvironmentMeat processing plants, slaughterhousesFood production facilities, regulatory agencies
Employer & IndustryUSDA, meat and poultry industryFederal, state, or local agencies across food sectors

The USDA Meat Inspector primarily focuses on inspecting meat and poultry products in processing plants to ensure safety and compliance with regulations. Food Safety Inspectors have a broader scope, overseeing various food industries to ensure public health standards are met. While both roles require similar certifications and work environments, their specific responsibilities and industry focus differ.

Is it hard to become a USDA Meat Inspector?

Becoming a USDA Meat Inspector requires meeting specific qualifications, including relevant education, work experience, and passing written and practical exams. The process involves completing training programs and obtaining certifications, which can take several months to a year depending on individual circumstances.

What is a USDA Meat Inspector?

USDA Meat Inspectors are trained professionals employed by the United States Department of Agriculture to ensure that meat and poultry products are safe, wholesome, and properly labeled for human consumption. They inspect animals before and after slaughter to check for signs of disease or contamination and enforce federal regulations regarding food safety and sanitation in processing plants. Their work helps protect public health by preventing unsafe or contaminated products from reaching consumers.
What are popular job titles related to Usda Meat Inspector jobs in Virginia? For Usda Meat Inspector jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Usda Meat Inspector jobs in Virginia look for? The top searched job categories for Usda Meat Inspector jobs in Virginia are:
Usda Meat Inspector jobs near you
Infographic showing various Usda Meat Inspector job openings in Virginia as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $46,296 per year, or $22.3 per hour.

Food Safety SPECIALIST (USDA MEAT PROCESSING) 23116

TERRA DI SIENA USA

Mechanicsville, VA • On-site

$40K - $50K/yr

Part-time

Medical, Dental, Vision, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Primary Responsibilities:

  • Monitor and verify compliance with food safety and quality programs.
  • Review and maintain HACCP, SSOP, GMP, and other food safety documentation.
  • Conduct routine inspections of production areas to ensure compliance with company and regulatory standards.
  • Assist with internal audits, traceability exercises, and corrective action programs.
  • Review production, sanitation, receiving, and shipping records for accuracy and completeness.
  • Coordinate product sampling and laboratory testing programs.
  • Investigate quality issues and assist in implementing corrective and preventive actions.
  • Train and support employees on food safety and quality procedures.
  • Assist with third-party audits, customer audits, and regulatory inspections.
  • Follow applicable State and Federal governmental regulations, including but not limited to HACCP, USDA, FSMA, PCQI, OSHA, GMP, and Health Department requirements.

Who We Are Looking For:

  • Reliable, organized, and detail-oriented individual.
  • Experience in food safety, quality assurance, or food manufacturing required.
  • HACCP Certification preferred.
  • Knowledge of USDA, FSMA, GMPs, SSOPs, and food safety regulations preferred.
  • Italian language skills preferred but not required.
  • Strong communication and problem-solving skills.
  • Ability to work independently and as part of a team.
  • Proficient with Microsoft Office and electronic recordkeeping systems.

What We Offer:

  • Competitive Pay based on experience.
  • Flexible Schedule (minimum 20 hours per week to maximum 40 hours per week).
  • Opportunity to work remotely.
  • Health Benefits including medical, dental, and vision coverage.
  • Paid Time Off.
  • Mileage Reimbursement for approved work-related travel.
  • Ongoing Training and Professional Development.
  • Career Growth Opportunities as our company continues to expand.
  • Supportive, Family-Oriented Work Environment.
  • Opportunity to work with authentic artisan Italian food products.