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Union Cook Jobs in Washington (NOW HIRING)

Grill Cook

Washington, DC · On-site

$20/hr

Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. You will:

Sous Chef

Washington, DC · On-site

$75K - $85K/yr

Eligible for a 10% bonus potential Founded in 2005 as Hudson Yards Catering, Union Square Events is ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Grill Cook

Washington, DC · On-site

$20/hr

Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. You will:

Pastry Sous Chef

Washington, DC · On-site

$80K - $85K/yr

Batch cooking or high-volume cooking experience preferred Apply to Union Square Events today! Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass Story ...

Chef de Cuisine

Washington, DC · On-site

$110K - $120K/yr

Batch cooking or high-volume cooking experience preferred * ServSafe Certified Apply to Union Square Events today! Union Square Events is a member of Compass Group USA Click here to Learn More about ...

Line Cook-Chevys

Arlington, VA · On-site

$12.77/hr

Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education ... Compensation: $12.77/hr PURPOSE The line cook is responsible for setting up and stocking assigned ...

Line Cook-Chevys

Arlington, VA · On-site

$12.77/hr

Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education ... Compensation: $12.77/hr PURPOSE The line cook is responsible for setting up and stocking assigned ...

Prep Cook-Chevys

Arlington, VA · On-site

$12.77/hr

Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education ... Compensation: $12.77/hr PURPOSE The prep cook is responsible for preparing cooking ingredients ...

Line Cook-Chevys

Arlington, VA · On-site

$12.77/hr

Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education ... Compensation: $12.77/hr PURPOSE The line cook is responsible for setting up and stocking assigned ...

Showing results 41-60

Union Cook information

See Washington salary details

$10

$18

$25

How much do union cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for union cook in Washington is $18.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $20.43 per hour, depending on experience, location, and employer.

What is a union cook?

Union Cooks are culinary professionals who are members of a labor union, typically working in environments such as hotels, restaurants, schools, or other food service establishments. Being part of a union means they benefit from collective bargaining agreements that often provide better wages, benefits, job security, and working conditions compared to non-union positions. Union Cooks are responsible for preparing, cooking, and presenting food according to established standards and safety regulations. They may also participate in union meetings and activities to ensure their workplace rights are protected. Their role is vital in maintaining high-quality food service and ensuring fair labor practices in the industry.

What are the key skills and qualifications needed to thrive as a union cook, and why are they important?

To thrive as a Union Cook, you need strong culinary skills, knowledge of food safety standards, and typically a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory management systems, and often ServSafe certification is important for daily operations. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, compliance with regulations, and a harmonious, productive kitchen environment.

What are some common challenges faced by union cooks in a large-scale kitchen environment?

Union Cooks in large-scale kitchen environments often face challenges such as managing high-volume food production while maintaining quality and consistency. They must also adhere strictly to safety and sanitation standards, which can be demanding during busy service periods. Additionally, Union Cooks frequently work as part of a coordinated team, requiring strong communication and adaptability to changing menus or special dietary requests. These challenges are balanced by structured schedules and clear delineation of responsibilities, which help support a collaborative and organized work environment.

What is the difference between Union Cook vs Non-Union Cook?

AspectUnion CookNon-Union Cook
CredentialsMay require union-specific certifications, apprenticeship programsTypically no union-specific credentials needed
Work EnvironmentWorks in unionized facilities with collective bargaining agreementsWorks in non-unionized settings, often with more flexibility
Employer & Industry UsageCommon in large hotels, casinos, and institutional kitchensMore prevalent in small restaurants and independent eateries
Search & Comparison IntentOften compared for benefits, wages, job securityCompared for flexibility, independence, and pay

Union Cooks are employed in unionized environments with collective bargaining, often enjoying better benefits and job security. Non-Union Cooks work in non-union settings, which may offer more flexibility but less job security. The choice depends on individual preferences for benefits versus independence.

What are the most commonly searched types of Cook jobs in Washington?

The most popular types of Cook jobs in Washington are:

What are popular job titles related to Union Cook jobs in Washington?

For Union Cook jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Union Cook jobs in Washington look for?

The top searched job categories for Union Cook jobs in Washington are:

What cities in Washington are hiring for Union Cook jobs?

Cities in Washington with the most Union Cook job openings:

Infographic showing various Union Cook job openings in Washington as of September 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $37,761 per year, or $18.2 per hour.

Asian Restaurant Lead Cook - Full-Time - Luk Fu - Maryland

Hanover, MD • On-site

$22/hr

Temporary

Medical, Life, Retirement, PTO

Re-posted 3 days ago


Job description

Min CompensationUSD $22.00/Hr.Max CompensationUSD $22.00/Hr.Overview

Why We Need Your Talents:

 

The Lead Cook is responsible for overseeing the preparation, production, and presentation of Pan Asian cuisine to ensure every dish meets the high culinary standards of Live! Casino & Hotel. This role plays a critical part in executing authentic recipes, maintaining proper food temperatures, and ensuring consistent flavor profiles across all menu items. Your ability to lead by example on the line, uphold strict sanitation and safety practices, and manage daily food inventories directly contributes to an exceptional dining experience for guests. By demonstrating advanced culinary techniques, strong organizational skills, and a commitment to quality, you help support the overall success of the kitchen and reinforce the elevated reputation of our Pan Asian dining offerings.

Compensation: $22.00/hr

Responsibilities

Where You'll Make an Impact:

  • Preparing and maintaining the temperature of the items.
  • Seasoning and garnishing food.
  • Preparing all soups and sauces.
  • Keeping the cooking area clean and in an orderly state.
  • Maintaining inventory and ordering food items on a daily basis.
  • Ensure the safety and security of employees and guests.
  • Monitor and adjust performance to local competition as warranted.

Skills to Help You Succeed:

  • Ability to:
    • Use all kitchen equipment and appliances
    • Read and write basic instructions in English
    • Read and interpret production lists, menus, and banquet event orders.
    • Complete accurate record-keeping
    • Communicate in English and fluency in either Chinese, Japanese, Korean, Vietnamese or other Asian Languages.
  • Knowledge of sanitation and health department regulations for safe handling of food
  • Creativity in cooking and food preparation.
Qualifications

Must-Haves:

  • A high school diploma or GED equivalent.
  • Culinary arts courses or equivalent experience in Asian Cuisine.
  • One (1) - three (3) years experience as a line of restaurant cook in Asian restaurants.
  • Must be able to obtain and maintain the necessary license as mandated by the Maryland Lottery and Gaming Control Agency. 

Physical Requirements:

  • Ability to stand for long periods of time without sitting or leaning.
  • Ability to bend, stoop and reach while carrying food products, equipment, trash/waste weighing up to 50 pounds.
  • Ability to lift, carry, deliver food items weighing up to 50 pounds throughout a scheduled shift.
  • Ability to work around 500-degree ovens and work within 40-degree walk-in refrigerators.
  • Ability to stand and walk continually throughout a 10 hr. shift.
  • Use of stairs and elevators

Working Conditions:

  • 24/7 high energy casino with over 300,000 sq. ft of gaming and entertainment space and approximately 3000 employees
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.

Please note that this is a union position, and individuals in this role may be required to pay applicable union dues and fees.

We encourage Team Members to share their preferred shift availability, and we will strive to accommodate individual scheduling preferences whenever possible and consistent with business needs. Please note that this is a union-represented position and scheduling is governed by the applicable collective bargaining agreement. Team Members may be required to participate in shift bids, and shift assignments may change based on operational requirements and Team Member seniority.

What We Offer

Perks We Offer You

  • Comprehensive group health benefits for full-time and part-time Team Members and their eligible dependents. Other benefits for full-time and part-time Team Members may include:
    • Free Basic Life Insurance
    • Free Short Term & Long-Term Disability
    • Generous retirement savings options
    • Paid Time Off
    • Tuition Reimbursement
  • On-site Wellness center for Team Members and eligible dependents (Maryland Property only)
  • Training and pathways for career growth
  • Robust Rewards & Recognition Programs
  • Annual Merit Based Pay Increases
  • Discretionary Performance Bonuses
  • Discretionary Service Bonuses
  • Free parking
  • Free food and discounted meals
  • Live! Hotel, Food & Beverage, and Entertainment Discounts

Life at Live!

Individuals chosen to be part of the Live! Team can expect:

  • To be part of an exciting experience unlike any other in the market.
  • To be given the power and responsibility to put service and community first.
  • To come together as a strong team, while valuing and celebrating our diversity.
  • To be given the tools, resources, and opportunity to grow in their career.
  • To work hard and have fun.
  • Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
  • The casino is large and fast paced, requiring the ability and energy to move about it with a true sense of urgency!
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.
Employment Type: TEMPORARY