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Ucf Dining Jobs (NOW HIRING)

Zaxby's

Zaxby's UCF - Cooks and Cashiers

Orlando, FL

$15/hr

Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior * Maintain equipment and inform management of maintenance needs * Stock paper goods, condiments ...

Interlachen Country Club Inc

Bartender

Winter Park, FL · On-site

The location of many of the Club's dining venues, the Clubhouse features The Highland Grille, an ... Convenient to several local colleges and universities including UCF and Rollins. REPORTS TO: Food ...

Interlachen Country Club Inc

Banquet Server

Winter Park, FL · On-site

$13.75 - $17/hr

The location of many of the Club's dining venues, the Clubhouse features The Highland Grille, an ... Convenient to several local colleges and universities including UCF and Rollins. Requirements ...

Interlachen Country Club Inc

Bartender

Winter Park, FL · On-site

The location of many of the Club's dining venues, the Clubhouse features The Highland Grille, an ... Convenient to several local colleges and universities including UCF and Rollins. REPORTS TO: Food ...

Interlachen Country Club Inc

Line Cook

Winter Park, FL

$18 - $25/hr

... dining outlets. SUMMARY: As a member of the Kitchen Culinary Team, you will set up and maintain ... Convenient to several local colleges and universities including UCF and Rollins. REPORTS TO:

Interlachen Country Club Inc

Line Cook

Winter Park, FL · On-site

$18 - $25/hr

... dining outlets. SUMMARY: As a member of the Kitchen Culinary Team, you will set up and maintain ... Convenient to several local colleges and universities including UCF and Rollins. REPORTS TO:

Envision

Anesthesiology Physician

Gainesville, FL

$150K/yr

Clinical site for Barry University, Keiser University, and UNF SRNAs, as well as UCF Physicians ... The area is known for its "farm to fork" dining, local breweries and college fun. Gainesville ...

Piesanos UCF LLC

Busser

Orlando, FL · On-site

Prepares dining room for patrons by cleaning and resetting tables; * Protects establishment and patrons by adhering to sanitation and safety policies. * Maintains table setting by removing courses as ...

Piesanos UCF LLC

Busser

Orlando, FL · On-site

Prepares dining room for patrons by cleaning and resetting tables; * Protects establishment and patrons by adhering to sanitation and safety policies. * Maintains table setting by removing courses as ...

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Ucf Dining information

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$32.5K

$73.7K

$118K

How much do ucf dining jobs pay per year?

As of Jun 8, 2026, the average yearly pay for ucf dining in the United States is $73,712.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,500.00 and $90,000.00 per year, depending on experience, location, and employer.

What is the difference between Ucf Dining vs Ucf Catering?

AspectUcf DiningUcf Catering
CredentialsFood service certifications, food safety trainingFood service certifications, event planning experience
Work EnvironmentCampus dining halls, cafeteriasEvent venues, off-campus locations
Employer & IndustryUniversity dining servicesUniversity catering services

Ucf Dining primarily focuses on managing campus dining halls and cafeterias, providing daily meals to students and staff. Ucf Catering, on the other hand, specializes in preparing and serving food for events, meetings, and special occasions on or off campus. While both roles require food safety certifications and involve food service, Ucf Dining emphasizes routine meal service, whereas Ucf Catering centers on event-based food service and planning.

What are the key skills and qualifications needed to thrive in a UCF Dining position, and why are they important?

To thrive in a UCF Dining position, you need strong customer service skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Teamwork, communication, and adaptability are essential soft skills for providing excellent service in a fast-paced environment. These skills ensure efficient operations, food safety, and a positive dining experience for students and staff.

What are some common challenges faced by team members working in UCF Dining, and how can they be successfully managed?

Team members in UCF Dining often navigate fast-paced shifts, especially during peak meal times, which can be challenging when balancing multiple tasks and maintaining high service standards. Adaptability, clear communication, and teamwork are essential for managing these busy periods effectively. UCF Dining provides training and support to help staff handle high-volume situations and encourages collaboration among colleagues to ensure smooth operations. Embracing feedback and staying organized can also help team members grow and excel in this environment.

What is UCF Dining?

UCF Dining refers to the food services provided at the University of Central Florida, including meal plans, campus dining locations, and catering options. UCF Dining operates various restaurants, cafes, and food courts across the campus, offering a wide range of food choices to students, faculty, and visitors. Meal plans are available for residents and commuters, allowing convenient and affordable access to meals. UCF Dining also accommodates dietary restrictions and provides nutritional information to help students make informed choices.
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What cities are hiring for Ucf Dining jobs? Cities with the most Ucf Dining job openings:
What states have the most Ucf Dining jobs? States with the most job openings for Ucf Dining jobs include:
What job categories do people searching Ucf Dining jobs look for? The top searched job categories for Ucf Dining jobs are:
Ucf Dining jobs near you
Infographic showing various Ucf Dining job openings in the United States as of May 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $73,712 per year, or $35.4 per hour.
Zaxby's UCF - Cooks and Cashiers

Zaxby's UCF - Cooks and Cashiers

Zaxby's

Orlando, FL

$15/hr

Part-time

Posted yesterday

Zaxby's rating

5.0

Company rating: 5.0 out of 10

Based on 680 frontline employees who took The Breakroom Quiz

54th of 103 rated fast food restaurants

Job description

Starting pay up to $15.00+ per hour based on availability and experience.

Team Members will assist in front-of-house or back-of-house operations. Depending on experience and interest, you may be trained to be a cashier or a cook with us. We love to cross-train our team members. You will do things like assisting a guest with placing an order, helping with food preparation, or assisting with keeping the restaurant clean.

Job Qualifications

The following requirements must be met to qualify for this position.

  • Must be 16 years of age or older
  • Must be eligible to work in the United States
  • Sense of urgency

Capabilities Requirement

  • Sit, stand and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Responsibilities

  • The individual in this position is expected to engage in the following work-related activities and complete all training requirements, including:
  • Zaxby’s Front of House or Back of House Development Plan
  • Hands-on stations training
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Assist with preparation of food
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxby’s brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Accurately complete, package, and present guest orders
  • Other work assigned

Perks:

  • Discounted meal
  • Flexible work schedule and fun workplace
  • Quarterly reviews with opportunity for increase
  • Full-time amp; Part-time positions available
  • Benefits options for Full-time employees
  • Management training program with fast-growing company

Position Requirements:

  • Work 9-28 hours per week (Part-Time)
  • Work 28 + (Full time)
  • Must be 16 or older
  • Walking, standing or sitting for extended periods of time
  • Ability to lift a minimum of 50 lbs.


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