ZipRecruiter

Log In

1

Usda Food Inspector Jobs (NOW HIRING)

TERRA DI SIENA USA

Be Seen First

Food Safety SPECIALIST (USDA MEAT PROCESSING) 23116

Mechanicsville, VA · On-site

$40K - $50K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Conduct routine inspections of production areas to ensure compliance with company and regulatory ... Knowledge of USDA, FSMA, GMPs, SSOPs, and food safety regulations preferred. * Italian language ...

Pilgrim's

Sanitation Hourly

Broadway, VA

$20.05/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... USDA, food safety, and company sanitation standards. * Prepare, mix, and safely apply cleaning chemicals while following all PPE and safety requirements. * Inspect equipment and areas after ...

Martin Foods

General Production

Houston, TX · On-site

$12/hr

Inspect products for quality and report defects or concerns * Follow all USDA, food safety, sanitation, and company policies * Maintain cleanliness of workstations and equipment * Properly handle raw ...

Martin Foods LP

General Production

Houston, TX · On-site

$12/hr

Inspect products for quality and report defects or concerns * Follow all USDA, food safety, sanitation, and company policies * Maintain cleanliness of workstations and equipment * Properly handle raw ...

Martin Foods, L.P.

General Production

Houston, TX

$12/hr

Inspect products for quality and report defects or concerns * Follow all USDA, food safety, sanitation, and company policies * Maintain cleanliness of workstations and equipment * Properly handle raw ...

Cherokee Nation

Nutrition Aide

Tahlequah, OK · On-site

... of USDA food guidelines & requirements PHYSICAL REQUIREMENTS While performing the duties of this ... Inspector General (OIG) or by the General Services Administration (GSA) or listed on the OIG ...

Martin Foods LP

Chicken Hand Cutter

Houston, TX · On-site

$13/hr

Inspect products for quality and food safety standards * Maintain consistent trimming speed to meet production line requirements * Follow all USDA, food safety, sanitation, and company policies

previous page

Showing results 41-60

All JobsManufacturing JobsFood Manufacturing JobsFood Safety Manager JobsUsda Food Inspector Jobs

USDA Food Inspector information

See salary details

$11K

$40.8K

$63K

How much do usda food inspector jobs pay per year?

As of Aug 17, 2026, the average yearly pay for usda food inspector in the United States is $40,785.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $43,500.00 per year, depending on experience, location, and employer.

What is a USDA Food Inspector?

USDA Food Inspectors are trained professionals employed by the United States Department of Agriculture to ensure that meat, poultry, and egg products are safe, wholesome, and correctly labeled and packaged. They inspect food processing plants, slaughterhouses, and other facilities to enforce federal regulations and safety standards. Their work helps protect public health by preventing contaminated or unsafe food from reaching consumers.

What are the key skills and qualifications needed to thrive as a USDA Food Inspector?

To thrive as a USDA Food Inspector, you need a solid understanding of food safety regulations, inspection procedures, and public health principles, typically supported by relevant experience or education in food science or a related field. Familiarity with inspection tools, data entry systems, and regulatory documentation is commonly required, and some roles may require specific USDA training or certifications. Strong attention to detail, integrity, and effective communication are essential soft skills for this position. These skills ensure that food products meet safety standards, protecting public health and maintaining regulatory compliance.

What are some common challenges USDA Food Inspectors face in their daily work?

USDA Food Inspectors often encounter challenges such as working in fast-paced environments, ensuring strict adherence to food safety regulations, and effectively communicating with plant management and workers. They must be vigilant in identifying potential hazards and making quick decisions to prevent unsafe food from reaching consumers. The role may also involve working in varying temperatures and standing for long periods, which requires adaptability and attention to detail. Strong teamwork and clear documentation are essential for maintaining high standards and addressing compliance issues.

What is the difference between Usda Food Inspector vs Food Safety Auditor?

AspectUsda Food InspectorFood Safety Auditor
CertificationsFood Safety and Inspection Service (FSIS) certifications, possibly HACCPISO 22000, HACCP, or other food safety standards
Work EnvironmentInspecting meat, poultry, and processed foods at processing plantsAuditing food facilities for compliance, often off-site or at multiple locations
Employer & IndustryUSDA, government agencies, food processing industryPrivate consulting firms, food companies, regulatory agencies

While both roles focus on food safety, USDA Food Inspectors primarily conduct on-site inspections of food processing facilities to ensure compliance with federal standards. Food Safety Auditors evaluate and verify food safety management systems through audits, often working across multiple sites. Both roles require knowledge of food safety regulations but differ in their scope and work environment.

How hard is it to be a USDA Food Inspector?

Becoming a USDA Food Inspector requires passing a competitive exam, meeting education and experience requirements, and often completing training programs. The job involves detailed inspections, adherence to safety standards, and sometimes working in challenging environments, but it is generally accessible to those with relevant qualifications and attention to detail.

How long does it take to become a USDA Food Inspector?

Becoming a USDA Food Inspector typically requires completing a bachelor's degree in a relevant field such as food science, agriculture, or biology, which takes about four years. Afterward, candidates usually undergo specialized training provided by the USDA, which can last several weeks to months, depending on the program and the specific inspection area.

How to become a USDA Food Inspector?

To become a USDA Food Inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and must pass a written exam and a background check. Additional qualifications may include knowledge of food safety standards, inspection procedures, and sometimes specialized training or certifications. The USDA also offers training programs for new inspectors to ensure compliance with federal regulations.
More about USDA Food Inspector jobs

What cities are hiring for Usda Food Inspector jobs?

Cities with the most Usda Food Inspector job openings:

What are the most commonly searched types of Usda Food Inspector jobs?

The most popular types of Usda Food Inspector jobs are:

What states have the most Usda Food Inspector jobs?

States with the most job openings for Usda Food Inspector jobs include:

USDA Food Inspector jobs near you
Infographic showing various Usda Food Inspector job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $40,785 per year, or $19.6 per hour.

Food Safety SPECIALIST (USDA MEAT PROCESSING) 23116

TERRA DI SIENA USA

Mechanicsville, VA • On-site

$40K - $50K/yr

Part-time

Medical, Dental, Vision, PTO

Posted 12 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.

Job description

Primary Responsibilities:

  • Monitor and verify compliance with food safety and quality programs.
  • Review and maintain HACCP, SSOP, GMP, and other food safety documentation.
  • Conduct routine inspections of production areas to ensure compliance with company and regulatory standards.
  • Assist with internal audits, traceability exercises, and corrective action programs.
  • Review production, sanitation, receiving, and shipping records for accuracy and completeness.
  • Coordinate product sampling and laboratory testing programs.
  • Investigate quality issues and assist in implementing corrective and preventive actions.
  • Train and support employees on food safety and quality procedures.
  • Assist with third-party audits, customer audits, and regulatory inspections.
  • Follow applicable State and Federal governmental regulations, including but not limited to HACCP, USDA, FSMA, PCQI, OSHA, GMP, and Health Department requirements.

Who We Are Looking For:

  • Reliable, organized, and detail-oriented individual.
  • Experience in food safety, quality assurance, or food manufacturing required.
  • HACCP Certification preferred.
  • Knowledge of USDA, FSMA, GMPs, SSOPs, and food safety regulations preferred.
  • Italian language skills preferred but not required.
  • Strong communication and problem-solving skills.
  • Ability to work independently and as part of a team.
  • Proficient with Microsoft Office and electronic recordkeeping systems.

What We Offer:

  • Competitive Pay based on experience.
  • Flexible Schedule (minimum 20 hours per week to maximum 40 hours per week).
  • Opportunity to work remotely.
  • Health Benefits including medical, dental, and vision coverage.
  • Paid Time Off.
  • Mileage Reimbursement for approved work-related travel.
  • Ongoing Training and Professional Development.
  • Career Growth Opportunities as our company continues to expand.
  • Supportive, Family-Oriented Work Environment.
  • Opportunity to work with authentic artisan Italian food products.