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Tray Line Worker Jobs in California (NOW HIRING)

AdientOne Consulting

Food Service Worker

Redding, CA · On-site

$16 - $19.50/hr

Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and ...

Classic Salads

General Labor Line Worker

CA · On-site

$16.90/hr

DESCRIPTION OF JOB SCOPE General Labor Line Worker Worker is an employee in the production ... Denesting, Lid placer, Box maker, Box closer, Tray sealer, Packer DESCRIPTION OF JOB ...

Sonoma Valley Hospital

Food Service Worker

Sonoma, CA

$20.71 - $26.93/hr

Assembles patient meals (tray line) accurately and according to diet order or tray ticket. Measures ... Maintains confidentiality; treats co-workers, patients, and facility visitor with respect.. Be able ...

Palomar Health

Food Service Worker II

Escondido, CA

$15.75 - $19/hr

Provides service in all retail areas, including cashiering, line serving, and working grill ... Health tray line positions Preferred Experience: 1 year healthcare or retail food service ...

Sonoma Valley Hospital

Food Service Worker

Sonoma, CA · On-site

$20.71 - $26.93/hr

Responsibilities Assembles patient meals (tray line) accurately and according to diet order or tray ... Maintains confidentiality; treats co-workers, patients, and facility visitor with respect.. Be able ...

Sonoma Valley Hospital

Food Service Worker

Sonoma, CA · On-site

$20.71 - $26.93/hr

Responsibilities Assembles patient meals (tray line) accurately and according to diet order or tray ... Maintains confidentiality; treats co-workers, patients, and facility visitor with respect.. Be able ...

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All JobsTray Line Worker JobsTray Line Worker Jobs in California

Tray Line Worker information

See California salary details

$8

$13

$18

How much do tray line worker jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for tray line worker in California is $13.91, according to ZipRecruiter salary data. Most workers in this role earn between $10.83 and $16.01 per hour, depending on experience, location, and employer.

What is a tray line worker?

Tray line workers are employees who assemble meal trays, typically in hospitals, nursing homes, or institutional cafeterias. They follow specific dietary orders and portion guidelines to ensure each tray meets individual nutritional requirements. Their responsibilities also include ensuring food safety, maintaining cleanliness, and working as part of a team to provide timely meal service to patients or clients.

What are the key skills and qualifications needed to thrive as a tray line worker, and why are they important?

To thrive as a Tray Line Worker, you generally need basic food service knowledge, attention to detail, and the ability to follow safety and sanitation guidelines, with a high school diploma often preferred. Familiarity with food handling equipment, tray assembly systems, and sometimes ServSafe certification are typically required. Strong teamwork, reliability, and communication skills help ensure smooth operations and effective collaboration with kitchen staff. These skills and qualities are crucial for maintaining food safety, meeting dietary requirements, and delivering efficient meal service in institutional settings.

What are some common challenges faced by tray line workers, and how can they be successfully managed?

Tray Line Workers often operate in fast-paced environments, especially during peak meal times in healthcare or institutional settings. Common challenges include maintaining speed and accuracy while assembling meal trays, adhering to dietary restrictions, and ensuring food safety standards are met. Successful Tray Line Workers develop strong teamwork skills, practice effective communication, and stay organized to manage these demands. Regular training on food handling and clear labeling can also help minimize errors and improve workflow.

What is the difference between Tray Line Worker vs Food Service Worker?

AspectTray Line WorkerFood Service Worker
CredentialsHigh school diploma or equivalent; may require food handling certificationsHigh school diploma or equivalent; may require food safety certifications
Work EnvironmentHospital, cafeteria, or institutional dining areasRestaurants, cafeterias, or catering services
Job DutiesAssembling trays, serving food, maintaining cleanlinessTaking orders, serving food, cleaning, customer service
Industry UsagePrimarily healthcare and institutional settingsFood service industry across various settings

While both roles involve food service tasks, Tray Line Workers focus on assembling and serving trays in institutional environments, whereas Food Service Workers have broader responsibilities including customer interaction in diverse food service settings.

What are popular job titles related to Tray Line Worker jobs in California?

For Tray Line Worker jobs in California, the most frequently searched job titles are:

What job categories do people searching Tray Line Worker jobs in California look for?

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What cities in California are hiring for Tray Line Worker jobs?

Cities in California with the most Tray Line Worker job openings:

What are popular job titles related to Tray Line Worker jobs in CA?

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Tray Line Worker jobs near you
Infographic showing various Tray Line Worker job openings in California as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 14% Part Time, 2% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $28,928 per year, or $13.9 per hour.

General Labor Line Worker

Classic Salads

Watsonville, CA • On-site

$16.90/hr

Full-time

Re-posted 7 days ago

Job description

DESCRIPTION OF JOB SCOPEGeneral Labor Line Worker Worker is an employee in the production department. This role is member to our production team and is responsible to perform manual labor needed to process with the highest standards of food quality. The employee is required to notify any issues regarding food safety and general safety awareness. Positions: Denesting, Lid placer, Box maker, Box closer, Tray sealer, Packer DESCRIPTION OF JOB RESPONSIBILITIES: Adhere to all Classic Salads Food Safety and GMP Policies, including Basic Policies (TRN-0101, TRN-102, TRN-103. TRN-104. TRN-105. TRN-1061. Complete Classic Salads Standard Training Procedures Use proper lifting and folding boxes techniques Report all deficiencies to management. Work overtime and weekends and holidays if necessary Move product and/or materials manually as required Report all injuries and incidents big or small. Demonstrate attention to detail Report any foreign objects while performing duties to immediate supervisor. Communicate with management and/or other employees Be conscious to reduce material spoilage. Able to work in a cold wet environment 36-36 °F Work/cross-train in other areas Fold boxes continously 1 lb to 3 lbs Lift bags continuously 2 oz to 4 Lbs Stack boxes continuously 3 Lbs to 4 Lbs 5-6 boxes high Keep work area clean Rotate through all positions in the packing line Lift finished product boxes continuously 3 lbs to 15 lbs Stay in assigned work area Wear required Personal Protective Equipment (PPE): bump cap, hearing protection, hair net, beard net, eye protection (goggles), face shield, gloves, slip-resistant shoes, wet/rain suit, apron, etc. Be aware of surroundings due to forklift trafficEDUCATION AND/OR WORK EXPERIENCEHigh school diploma or equivalent is preferred. Experience of work in a similar environment preferred. Able to work in a fast-paced environment. Ability to work with fast-changing priorities and keep up with workflow. Work in a team effort environment. Able to follow simple instructions. PHYSICAL ACTIVITY REQUIRED OF THE EMPLOYEE TO PERFORM THE JOB CONSTANTLY FOR 8 OR MORE HOURSWALKING, STANDING, BENDING NECK, BENDING WAIST, SQUATTING, CLIMBING, TWISTING NECK, TWISTING WAIST, BOTH HANDS USE (SIMPLE GRASPING, POWER GRASPING, FINE MANIPULATION, PUSHING AND PULLING, REACHING BELOW AND ABOVE SHOULDER LEVEL) DAILY LIFTING AND CARRYING REQUIREMENTS FOR 8 OR MORE HOURS2 OZ -25 LBS 7 FEET HIGH, 20 FEET IN DISTANCE DESCRIBE THE HEAVIEST ITEM REQUIRED TO CARRY AND THE DISTANCE TO BE CARRIED:TEAM LIFT AND CARRY 50-75 LBS METAL TABLE 20 FEET OCCASIONALLY