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Travel Cook Jobs (NOW HIRING)

Cook

Marshall, MN · On-site

$18/hr

ABOUT US At Atlantic Place, our food is created and prepared by a chef, not a cook. We carefully ... There is no travel with this position Starting Wage: $15.00 per hour Powered by JazzHR qgJkh54qnQ

Cook

Huntington, WV · On-site

$12 - $16/hr

Requisition # 620.0605.063021.4 Job Title Cook Job Class Part Time Job Classification Hourly Shift Type Career Level Entry Level Education High School Travel Category Food Service/Housekeeping ...

Cook

Huntington, WV · On-site

$12 - $16/hr

Requisition # 620.0603.040721.4 Job Title Cook Job Class Part Time Job Classification Hourly Shift Type Career Level Entry Level Education High School Travel Category Food Service/Housekeeping ...

Cook

Belgrade, MT · On-site

$24 - $26/hr

The staff is friendly and knowledgeable, making sure that every traveler is provided with an ... This is a line cook position with the goal of keeping all tickets under fifteen minutes and serving ...

$23.35/hr

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at MVW, you will assist in ...

Cook

Las Vegas, NV · On-site

$23.35/hr

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at MVW, you will assist in ...

Cook

Phoenix, AZ · On-site

$23.70/hr

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at MVW, you will assist in ...

Line Cook

Rudy, AR · On-site

$14.50 - $18/hr

Line Cook Shift: 2nd Shift, 2-10PM Reports to: Restaurant Manager Job Summary: The Line Cook will ... At Workman's Travel Centers our staff is committed to providing our customers an environment that ...

Cook

Lac Du Flambeau, WI · On-site

$18/hr

Travel Requirements: Occasional travel may be required for this position. Work Environment: The Cook position requires the ability to work in a fast-paced, dynamic environment with frequent ...

$23.70/hr

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at MVW, you will assist in ...

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Travel Cook information

See salary details

$8

$16

$22

How much do travel cook jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for travel cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Travel Cook, and why are they important?

To thrive as a Travel Cook, you need strong culinary skills, food safety knowledge, and experience in preparing diverse cuisines, often supported by formal culinary training or certification. Familiarity with portable cooking equipment, menu planning software, and food storage systems is typically required. Adaptability, organization, and excellent communication allow Travel Cooks to succeed in varying locations and work environments. These skills ensure efficient meal preparation, food safety, and client satisfaction in dynamic, on-the-go settings.

What are some common challenges faced by Travel Cooks when working in diverse locations?

Travel Cooks often encounter challenges such as adapting to unfamiliar kitchens, sourcing local ingredients, and accommodating varying client preferences while on the move. Each location may have different equipment, space constraints, and food safety regulations, requiring flexibility and quick problem-solving skills. Building rapport with local teams and suppliers is key to ensuring smooth operations and maintaining high culinary standards in ever-changing environments.

What is a Travel Cook?

A Travel Cook is a culinary professional who travels to various locations to prepare meals, often for clients such as private individuals, tour groups, or organizations. Their responsibilities include planning menus, sourcing local ingredients, and adapting to different kitchens or outdoor setups. Travel Cooks may work on yachts, at remote lodges, with traveling teams, or for special events. This role requires flexibility, strong culinary skills, and the ability to adapt recipes to local tastes and available ingredients.

What is the difference between Travel Cook vs Restaurant Cook?

AspectTravel CookRestaurant Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentShips, cruise lines, remote locationsRestaurants, cafes, hotels
Employer & IndustryTravel and hospitality industryFood service industry
Common Search/ComparisonYesYes

Travel Cooks and Restaurant Cooks share similar credentials and work in food service environments. However, Travel Cooks work primarily on ships, cruise lines, or remote locations, while Restaurant Cooks work in fixed restaurant settings. Both roles require culinary skills and food safety certifications, but their work environments and industry focus differ significantly.

More about Travel Cook jobs
Infographic showing various Travel Cook job openings in the United States as of May 2026, with employment types broken down into 8% Locum Tenens, 59% Full Time, 30% Part Time, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Cook

Cook

Corner Pantry

Saint Matthews, SC

$14/hr

Full-time

Posted 26 days ago


Corner Pantry rating

4.1

Company rating: 4.1 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

At Corner Pantry, we stick to what we know and we try to keep things simple: fast, convenient service, great locations, safe environment, exceptional associates.
Select locations offer an automated car wash, a Sub Station II deli, as well as on-the-spot shopping for travel conveniences.