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The Oaks Kitchen Jobs (NOW HIRING)

Cook-The Oaks

Murfreesboro, TN · On-site

$17 - $23/hr

The option to get paid daily! Plus, once you're eligible: * Medical, Dental, Vision, and Disability ... Cleaning and maintaining kitchen, dish, and prep areas * Performing shift-side work to include ...

Dietary Aide - PT (The Oaks)

Muskegon, MI · On-site

$12.25 - $15.25/hr

Monday: 5:30am-1:00pm - All other shifts: 10:30am - 6:30pm The Oaks Assisted Living in Muskegon ... Maintain cleanliness and sanitation standards in the kitchen and dining areas. * Wash and sanitize ...

Dishwasher

Stockbridge, GA

$11 - $14.25/hr

... in the kitchen in accordance to federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Dishwasher will maintain clean and sanitized ...

Dishwasher

Stockbridge, GA · On-site

$11 - $14.25/hr

... the kitchen in accordance to federal and state regulations and the dietaryprogram implemented by Oaks Senior Living policies and procedures. The Dishwasher will maintain cleanand sanitized dining ...

Supporting or working stations when needed (kitchen included) * Ordering products, supplies, and ... Enjoy the challenge of setting goals and hitting them * Sufficient experience and knowledge of ...

Dishwasher

Suwanee, GA · On-site

$24K - $27K/yr

... the kitchen in accordance to federal and state regulations and the dietaryprogram implemented by Oaks Senior Living policies and procedures. The Dishwasher will maintain cleanand sanitized dining ...

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

Regulatory Compliance and Sanitation 1. Ensure compliance with local health department regulations and the Oaks Senior Living policies and procedures. 2. Maintain a clean, organized, and safe kitchen ...

Cook

Conyers, GA · On-site

$12.50 - $15.75/hr

The Line Cook will ensure the kitchen stays clean and sanitized dining service areas and adherence to Oaks Senior Living policies and procedures. The Line Cook will assist the Food Service Director ...

Cook

Stockbridge, GA

$13.50 - $16.75/hr

The Line Cook will ensure the kitchen stays clean and sanitized dining service areas and adherence to Oaks Senior Living policies and procedures. The Line Cook will assist the Food Service Director ...

Showing results 21-40

The Oaks Kitchen information

See salary details

$22.5K

$51.7K

$75K

How much do the oaks kitchen jobs pay per year?

As of Aug 22, 2026, the average yearly pay for the oaks kitchen in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What is The Oaks Kitchen?

The Oaks Kitchen is a cooking school and restaurant that specializes in teaching Thai cuisine. Located in various regions, The Oaks Kitchen offers hands-on cooking classes where participants can learn to prepare authentic Thai dishes using traditional methods and fresh ingredients. The venue is often praised for its immersive cultural experience, knowledgeable instructors, and focus on both technique and flavor. It is suitable for home cooks, food enthusiasts, and tourists looking to deepen their understanding of Thai cooking. In addition to classes, The Oaks Kitchen may also host special events and private dining experiences.

What are the key skills and qualifications needed to thrive as a chef at The Oaks Kitchen?

To thrive as a Chef at The Oaks Kitchen, you need strong culinary skills, menu planning expertise, and formal training or certification in culinary arts. Familiarity with commercial kitchen equipment, food safety protocols, and inventory management systems is typically required. Creativity, leadership, and excellent communication help chefs stand out in a fast-paced kitchen environment. These abilities ensure high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.

What are some typical challenges faced by chefs working at The Oaks Kitchen, and how can they prepare for them?

Chefs at The Oaks Kitchen often encounter challenges such as managing a high volume of orders during peak hours, maintaining consistency in dish quality, and adapting to seasonal menu changes. To prepare, it’s helpful to develop strong time management and multitasking skills, as well as an ability to work efficiently under pressure. Collaboration with kitchen staff and proactive communication with the front-of-house team are also essential for a smooth workflow and excellent customer experience.

What is the difference between The Oaks Kitchen vs The Oaks Cook?

AspectThe Oaks KitchenThe Oaks Cook
CredentialsHigh school diploma or equivalent, culinary training preferredSame as The Oaks Kitchen, often with additional culinary certifications
Work EnvironmentCommercial kitchen, restaurant settingSame as The Oaks Kitchen, focused on food preparation
Industry UsageRestaurant, catering, hospitalitySame as The Oaks Kitchen, involved in food service
Job FocusPreparing and cooking meals, following recipesAssisting in meal preparation, cooking, and plating

The Oaks Kitchen and The Oaks Cook roles are closely related, both working in restaurant kitchens with similar credentials and environments. The main difference lies in scope: The Oaks Kitchen often refers to the overall kitchen operation or head cook, while The Oaks Cook typically indicates a staff cook or assistant. Both roles require culinary skills and contribute to food preparation in hospitality settings.

More about The Oaks Kitchen jobs

What cities are hiring for The Oaks Kitchen jobs?

Cities with the most The Oaks Kitchen job openings:

What job categories do people searching The Oaks Kitchen jobs look for?

The top searched job categories for The Oaks Kitchen jobs are:

Infographic showing various The Oaks Kitchen job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $51,697 per year, or $24.9 per hour.

$17 - $23/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 25 days ago


Job description

Benefits Offered | Wage Information
  • Base pay starting at $12 per hour PLUS a High-Paying Tip Pool!
  • FREE Delicious Meals on every shift!
  • No late nights, no early mornings!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • The option to get paid daily!

Plus, once you're eligible:
  • Medical, Dental, Vision, and Disability Insurance options!
  • Paid Time Off potential!
  • 401k program with employer match!

We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's. Experience is great, but not required - we can teach you everything you need!
Responsibilities:
  • Preparing fresh food items daily and accurately
  • Set up and stocking of stations with all necessary supplies
  • Menu and product knowledge
  • Managing orders efficiently
  • Preparing catering orders
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance
  • Maintaining health department standards throughout each shift
  • Cleaning and maintaining kitchen, dish, and prep areas
  • Performing shift-side work to include opening and closing duties
  • Completing all course certifications for Kitchen Team Members in our training platform

Qualifications:
  • Must be at least 18 years of age
  • Experienced preferred but not required - we will train you!
  • Proper knife skills
  • Ability to operate all necessary kitchen equipment
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Ability to work independently and collaborate with the team as necessary
  • Strong work ethic with passion and urgency
  • Dependable and reliable
  • Work flexible schedule
  • Professional attitude and respect for coworkers, the establishment, and the brand

All Employees Must:
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Handler's card shortly after beginning employment

Your Working Conditions/ Hours:
A typical work day at Taziki's may look like:
  • Morning shift - 8am - 4pm
  • Evenings - 4pm - 10pm
  • Weekends - when applicable
  • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

*Hours will vary by store.
You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.
Your Physical Requirements:
  • Prolonged Standing
  • Bending
  • Stooping
  • Twisting
  • Lifting/ Carrying up to 30 pounds
  • Cooking

Company Overview
Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!
Taziki's is an Equal Opportunity Employer
Compensation: $17.00 - $23.00 per hour
Taziki's Café is a fast-casual restaurant brand with 110 locations in 18 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!
We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's. Experience is great, but not required - we can teach you everything you need!
Our Values are at the heart of all we do
Create CONNECTION: Be Caring & Engaging
Embrace CHALLENGE: Be Passionate & Urgent
Foster COLLABORATION: Be Respectful & Responsible
Prioritize DETAILS: Be Teachable & Disciplined
Stay FRESH: Be Intentional & Innovative
Taziki's Cafe is an Equal Opportunity Employer.