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Test Kitchen Jobs in Wisconsin (NOW HIRING)

Republic Chophouse

Executive Chef

Green Bay, WI · On-site

$69K - $95K/yr

Regularly conduct line checks, taste tests, and menu reviews to uphold quality and adjust for improvement. Leadership and Staff Management * Direct all kitchen operations, including staff management ...

Chula Vista Resort

Breakfast Line Cook

Wisconsin Dells, WI · On-site

$14.50 - $18.25/hr

... kitchen. Essential Job Functions include: * Preparing food items for Kilbourn City Grill ... Observe and test foods to determine if they have been cooked sufficiently. * Portion, arrange, and ...

Chula Vista Resort

Breakfast Line Cook

Wisconsin Dells, WI

$14.50 - $18.25/hr

... kitchen. Essential Job Functions include: * Preparing food items for Kilbourn City Grill ... Observe and test foods to determine if they have been cooked sufficiently. * Portion, arrange, and ...

ABridge Care Concepts, LLC

Weekend Cook

Chilton, WI

$15 - $19/hr

Maintain Kitchen/Pantry * Keep kitchen clean and free of clutter * Assure no food or boxes are ... Negative TB skin test * Satisfactory criminal background check * Ability to maintain acceptable ...

BSG Maintenance Inc

Dietary Aide - Healthcare

Oconto, WI · On-site

$12.50 - $15.75/hr

Sweeps/Mops dining rooms, kitchen, and serving areasAssist and maintains all storage areas, makes ... TB Test, and Health Care background check.Ability to take and achieve ServSafe Foodhandler ...

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Test Kitchen information

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How much do test kitchen jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for test kitchen in Wisconsin is $25.57, according to ZipRecruiter salary data. Most workers in this role earn between $20.38 and $28.89 per hour, depending on experience, location, and employer.

What is a test kitchen?

A test kitchen is a professional space where chefs, food scientists, and culinary experts develop, test, and refine recipes, food products, and cooking techniques before they are released to the public. These kitchens are often used by food companies, restaurants, magazines, and appliance manufacturers to ensure quality, consistency, and safety. The work in a test kitchen involves experimenting with ingredients, adjusting cooking methods, and documenting results to create reliable and replicable recipes.

What are test kitchen jobs?

Test kitchen jobs focus on the preparation and use of ingredients, particularly when trying to create a new recipe for others to follow. These positions typically involve a significant amount of culinary expertise, and you may be asked to taste and cook a wide variety of new or unfamiliar foods. Many test kitchen jobs have additional requirements based on the needs of the company. For example, test kitchens for chain restaurants need to set up a supply chain for every ingredient, so there may be limits on the types of ingredients available. Other restaurants may work with less skilled chefs, so the recipes must be written to accommodate these skill levels. Balancing the creation of good food with operational limitations is one of the most important aspects of a test kitchen job.

What are some common challenges faced by professionals working in a test kitchen, and how can they be addressed?

Professionals in a test kitchen often face challenges such as tight deadlines for recipe development, balancing creativity with strict nutritional or cost guidelines, and ensuring recipes are reproducible at scale. Collaboration with chefs, food scientists, and marketing teams is essential, as feedback loops can be fast-paced and iterative. Staying organized, maintaining clear documentation, and being open to constructive critique can help navigate these challenges and contribute to successful product launches.

What is the difference between Test Kitchen vs Test Engineer?

AspectTest KitchenTest Engineer
Required CredentialsExperience with testing tools, basic scripting, sometimes certifications in quality assuranceEngineering degree, certifications in testing or quality assurance, technical expertise
Work EnvironmentSoftware development teams, quality assurance labs, agile environmentsDevelopment teams, R&D departments, product testing labs
Industry UsageSoftware development, DevOps, continuous integrationSoftware, hardware, manufacturing industries
Common Search/ComparisonOften compared for testing roles in software projectsCompared for technical testing and quality assurance roles

Test Kitchen is primarily a testing tool used by developers and QA teams to automate and manage testing environments, especially in software development. Test Engineer, on the other hand, is a professional role involving designing, executing, and managing testing processes. While both focus on testing, Test Kitchen is a tool, and Test Engineer is a job title requiring broader technical skills and certifications.

How do I get a job in a test kitchen?

To get a job in a test kitchen, candidates typically need relevant culinary or food science experience, strong tasting and evaluation skills, and familiarity with recipe development and testing. Many positions require a culinary degree or related certification, along with the ability to work in a fast-paced environment and collaborate with a team.
More about Test Kitchen jobs

What are the most commonly searched types of Test Kitchen jobs in Wisconsin?

The most popular types of Test Kitchen jobs in Wisconsin are:

What are popular job titles related to Test Kitchen jobs in Wisconsin?

For Test Kitchen jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Test Kitchen jobs in Wisconsin look for?

The top searched job categories for Test Kitchen jobs in Wisconsin are:

Test Kitchen jobs near you
Infographic showing various Test Kitchen job openings in Wisconsin as of September 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% In-person job distribution, with an average salary of $53,181 per year, or $25.6 per hour.

Culinary Assistant | Dietary Assistant | Dietary Aide | Kitchen Staff

Oshkosh, WI • On-site

Heritage Senior Living
See more jobs at Heritage Senior Livingexternal

$12 - $15.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 24 days ago

Heritage Senior Living (Wisconsin) rating

5.8

Company rating: 5.8 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Job description

Culinary Assistant | Dietary Assistant | Dietary Aide | Kitchen Staff

Aspire Senior Living | Oshkosh, WI

Open Interviews Every Monday from 10:00am to 3:00pm

Aspire Senior Living is exceptional team-orientated organization with a growth mindset. We’re dedicated to providing our employees with the resources and tools they need to grow professionally and personally. We believe everyone wants to become the very best version of themselves. We’re here to help them along the way!

Why you should join Heritage:

  • **SUNDAY Shift Differentials weekdays + $1.00 / hour**
  • **Immediate Pay – on-demand access to your pay as you work**
  • **Flexible Scheduling – shifts ending no later than 7 P.M.**
  • **Exceptional company benefits including, 401k with company match, Medical, Vision, Dental, Life Insurance, and an Employee Discount Program**

What makes a Culinary Assistant successful?

  • Caring and compassionate attitude with true concern for people
  • Strong customer service focus
  • Ability to work collaboratively as part of a team
  • Ability to multitask
  • Experience assisting with food preparation and maintaining kitchen cleanliness and order

Responsibilities:

  • Provide customer service to residents, visitors, and staff
  • Attend to residents’ individual dietary needs when taking and delivering food orders from residents and their guests
  • Maintain comfort, privacy, and dignity of our residents
  • Work under the supervision of and take instruction from the executive chef and sous chef

Requirements:

  • Ability to speak, read and write English
  • High school diploma, GED, or 1-3 months related experience or training preferred
  • Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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