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Key Food Jobs in Wisconsin (NOW HIRING)

Pro Mach

Director of Sales - Food

Milwaukee, WI

Revenue growth within key food segments 2) Pipeline Health & Forecast Accuracy * Pipeline coverage ratio (e.g., ≥3x quota) * Pipeline value and quality in target segments * Forecast accuracy ...

Jako Enterprises LLC

3rd Key

Racine, WI · On-site

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Snipes

3rd Key

Racine, WI · On-site

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Pro Mach

Director of Sales - PCHC

Milwaukee, WI

Revenue growth within key food segments 2) Pipeline Health & Forecast Accuracy * Pipeline coverage ratio (e.g., ≥3x quota) * Pipeline value and quality in target segments * Forecast accuracy ...

Fox River Waterfront

Food Runner

Oshkosh, WI · On-site

$10/hr

Key Responsibilities:Deliver food from the kitchen to guests quickly and efficientlyEnsure correct dishes are delivered to the proper tablesMaintain food quality, presentation, and ...

Fox River Brewing Company

Food Runner

Oshkosh, WI · On-site

$10/hr

Key Responsibilities: Deliver food from the kitchen to guests quickly and efficiently Ensure correct dishes are delivered to the proper tables Maintain food quality, presentation, and temperature ...

FurstStaffing

Food Technologist

Monticello, WI

Job Summary The Food Technologist will support the Product Development team by executing key technical workflows across food safety, formulation, sensory, and regulatory documentation. This role will ...

The Capital Grille

Food Runner

Milwaukee, WI · On-site

A Food Runner will follow recipe and presentation guidelines to meet or exceed the guest ... One key to our success is the high standards we set on the health and safety of our team members ...

The Capital Grille

Food Runner

Milwaukee, WI

A Food Runner will follow recipe and presentation guidelines to meet or exceed the guest ... One key to our success is the high standards we set on the health and safety of our team members ...

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All JobsKey Food JobsKey Food Jobs in Wisconsin

Key Food information

See Wisconsin salary details

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$19

How much do key food jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for key food in Wisconsin is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $16.97 per hour, depending on experience, location, and employer.

What is a Key Food employee?

A Key Food employee works at a Key Food supermarket, which is a grocery store chain primarily located in the northeastern United States. Employees may hold various roles, such as cashier, stock clerk, deli worker, or manager, and are responsible for tasks like assisting customers, stocking shelves, maintaining store cleanliness, and operating registers. Key Food employees help ensure that the store operates smoothly and that customers have a positive shopping experience.

What are some common challenges faced by employees working at Key Food, and how can they be addressed?

Employees at Key Food often face challenges such as managing high customer traffic during peak hours, maintaining inventory accuracy, and ensuring store cleanliness. Adapting to a fast-paced environment and collaborating with team members are essential for success. Effective communication with supervisors and colleagues, as well as staying organized and proactive, can help address these challenges and contribute to a positive work environment.

What is the difference between Key Food vs Grocery Clerk?

AspectKey FoodGrocery Clerk
CredentialsHigh school diploma often preferredHigh school diploma typically required
Work EnvironmentSupermarket setting, customer service focusSupermarket or retail environment, stocking and assisting customers
Employer & Industry UsageKey Food stores, grocery chainsVarious grocery stores, supermarkets
Common Search & ComparisonCustomer service, stocking, cashier dutiesStocking shelves, assisting customers, checkout

Key Food and Grocery Clerk roles both operate within grocery stores, focusing on customer service and stocking. Key Food is a specific supermarket chain, while Grocery Clerk is a general job title used across many grocery stores. The main differences lie in brand association and specific store policies, but the core responsibilities and work environment are similar.

What are the key skills and qualifications needed to thrive as a Key Food Grocery Store Associate, and why are they important?

To thrive as a Key Food Grocery Store Associate, you need strong customer service skills, basic math proficiency, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and safety protocols is typically required. Excellent communication, teamwork, and problem-solving abilities help associates assist customers and collaborate effectively with coworkers. These skills ensure efficient store operations, customer satisfaction, and a positive shopping experience.
What are popular job titles related to Key Food jobs in Wisconsin? For Key Food jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Key Food jobs in Wisconsin look for? The top searched job categories for Key Food jobs in Wisconsin are:
What cities in Wisconsin are hiring for Key Food jobs? Cities in Wisconsin with the most Key Food job openings:
Key Food jobs near you
Infographic showing various Key Food job openings in Wisconsin as of July 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $32,328 per year, or $15.5 per hour.
Assistant Manager of Food Safety

Assistant Manager of Food Safety

Colony Brands, Inc.

Monroe, WI • On-site

Other

Posted 10 days ago

Colony Brands rating

5.6

Company rating: 5.6 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

The Assistant Manager of Food Safety is responsible for leading and overseeing food safety and quality assurance activities across Bakery and Cheese Operations. This role ensures compliance with FDA/FSMA regulations, company policies, and customer requirements while owning key food safety programs and supervising QA staff. The position serves as a Preventive Controls Qualified Individual (PCQI) and plays a critical role in maintaining inspection readiness, resolving non‑conformances, and driving continuous improvement in food safety systems. You’ll also be responsible for: • Owning and managing the Food Protection Program (MSP16), including maintaining procedures, records, investigations, and corrective/preventive actions • Serving as a PCQI, developing, maintaining, and reanalyzing the Food Safety Plan • Leading quality assurance support for Bakery and Cheese Operations, including collaboration with Sanitation, R&D, Purchasing, Warehouse, and Production

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