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Key Food Jobs in Wisconsin (NOW HIRING)

Key Responsibilities of the Food Runner: * Assures that all material used by server is clean and ready for daily operation. * Possesses knowledge of the position of each diner's chair in the dining ...

KEY ACCOUNTABILITIES * Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant ...

Key responsibilities include: * Budget Management: Oversee and control the food service budget to meet financial goals. * Team Leadership: Recruit, train, supervise, and motivate a diverse team of ...

New

Key responsibilities include: * Budget Management: Oversee and control the food service budget to meet financial goals. * Team Leadership: Recruit, train, supervise, and motivate a diverse team of ...

New

Key responsibilities include: * Budget Management: Oversee and control the food service budget to meet financial goals. * Team Leadership: Recruit, train, supervise, and motivate a diverse team of ...

New

Key Responsibilities of the Food Runner: * Assures that all material used by server is clean and ready for daily operation. * Possesses knowledge of the position of each diner's chair in the dining ...

Key Responsibilities: Catering (Primary Focus) * Lead catering operations during events, including hands-on food preparation, cooking, setup, service, and cleanup. * Supervise and coordinate catering ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - BAKERY - 10485021 Workdays/shifts : Mornings ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - COMMONS - 10485023 Workdays/shifts: ANY SHIFT ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - COMMONS - 10485023 Workdays/shifts : ANY SHIFT ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor Location: CONCORDIA UNIVERSITY WISCONSIN - 61200002 Workdays/shifts : Afternoon ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Mequon, WI · On-site

$19 - $22/hr

Food Supervisor Location: CONCORDIA UNIVERSITY WISCONSIN - 61200002 Workdays/shifts : Afternoon ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - BAKERY - 10485021 Workdays/shifts: Mornings ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $21/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - SCHROEDER HALL - 10485024 Workdays/shifts ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $21/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - SCHROEDER HALL - 10485024 Workdays/shifts ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $21/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - SCHROEDER HALL - 10485024 Workdays/shifts: Varying ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$18 - $21/hr

Food Supervisor Location: WISCONSIN LUTHERAN COLLEGE - 53226001 Workdays/shifts: Varying shifts ... Provide support to management in the daily oversight of key functions and employees during the ...

Food Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Food Supervisor Location: MARQUETTE UNIVERSITY - COMMONS - 10485023 Workdays/shifts : ANY SHIFT ... Provide support to management in the daily oversight of key functions and employees during the ...

Showing results 41-60

Key Food information

See Wisconsin salary details

$9

$15

$19

How much do key food jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for key food in Wisconsin is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $16.97 per hour, depending on experience, location, and employer.

What is a Key Food employee?

A Key Food employee works at a Key Food supermarket, which is a grocery store chain primarily located in the northeastern United States. Employees may hold various roles, such as cashier, stock clerk, deli worker, or manager, and are responsible for tasks like assisting customers, stocking shelves, maintaining store cleanliness, and operating registers. Key Food employees help ensure that the store operates smoothly and that customers have a positive shopping experience.

What are the key skills and qualifications needed to thrive as a Key Food grocery store associate?

To thrive as a Key Food Grocery Store Associate, you need strong customer service skills, basic math proficiency, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and safety protocols is typically required. Excellent communication, teamwork, and problem-solving abilities help associates assist customers and collaborate effectively with coworkers. These skills ensure efficient store operations, customer satisfaction, and a positive shopping experience.

What are some common challenges faced by employees working at Key Food, and how can they be addressed?

Employees at Key Food often face challenges such as managing high customer traffic during peak hours, maintaining inventory accuracy, and ensuring store cleanliness. Adapting to a fast-paced environment and collaborating with team members are essential for success. Effective communication with supervisors and colleagues, as well as staying organized and proactive, can help address these challenges and contribute to a positive work environment.

What is the difference between Key Food vs Grocery Clerk?

AspectKey FoodGrocery Clerk
CredentialsHigh school diploma often preferredHigh school diploma typically required
Work EnvironmentSupermarket setting, customer service focusSupermarket or retail environment, stocking and assisting customers
Employer & Industry UsageKey Food stores, grocery chainsVarious grocery stores, supermarkets
Common Search & ComparisonCustomer service, stocking, cashier dutiesStocking shelves, assisting customers, checkout

Key Food and Grocery Clerk roles both operate within grocery stores, focusing on customer service and stocking. Key Food is a specific supermarket chain, while Grocery Clerk is a general job title used across many grocery stores. The main differences lie in brand association and specific store policies, but the core responsibilities and work environment are similar.

What are popular job titles related to Key Food jobs in Wisconsin?

For Key Food jobs in Wisconsin, the most frequently searched job titles are:

What cities in Wisconsin are hiring for Key Food jobs?

Cities in Wisconsin with the most Key Food job openings:

Infographic showing various Key Food job openings in Wisconsin as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $32,328 per year, or $15.5 per hour.

Full-time

Re-posted 20 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs


Job description

Wausau Country Club, located in Schofield, WI, is pleased to announce an excellent career opportunity for a Food Runner/Expo! We are seeking a driven individual who is eager to learn, contribute, and grow within a fastpaced hospitality-focused property organization. As part ofTroon, you’ll contribute to a global leader in golf and community management.
 
Key Responsibilities of the Food Runner:
  • Assures that all material used by server is clean and ready for daily operation. 
  • Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges.
  • Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
  • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
  • Sets tables in accordance with Troon Golf standards.
  •  Ensures that each menu item is prepared in the exact detail outlined on each ticket.
  • Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
  • Fills and re-fills water glasses and removes any place settings not being used.
  • Clears dishes located in front of guest upon completion of course.
  • Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.  
  • Assists the server when needed.
  • Keeps work stations well stocked of items and ingredients.
  • Clean workstations, takes out trash, and vacuums the dining room.  
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.

Minimum Qualifications for the Food Runner:

  • One month related experience or training.

Other Qualifications:

  • Ability to demonstrate professionalism, cleanliness and neatness. 
  • Regular and reliable attendance, including weekends and holidays.

About Troon 

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com. 


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About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US