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Temporary Nature Own Bread Jobs (NOW HIRING)

Bread 5P-5A Production Operator III

Oxford, PA · On-site

$15.50 - $18.50/hr

From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each ...

Bread 5P-5A Production Operator IV

Oxford, PA

$15.50 - $18.50/hr

From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each ...

Bread 5P-5A Production Operator IV

Oxford, PA

$15.50 - $18.50/hr

From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each ...

Bread 5P-5A Production Operator IV

Oxford, PA

$15.50 - $18.50/hr

From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each ...

Bread 5P-5A Production Operator IV

Oxford, PA · On-site

$15.50 - $18.50/hr

From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each ...

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Temporary Nature Own Bread information

What are the key skills and qualifications needed to thrive as a Temporary Nature's Own Bread Merchandiser, and why are they important?

To thrive as a Temporary Nature's Own Bread Merchandiser, you typically need experience in retail or merchandising, attention to detail, and the ability to lift and move products, often supported by a high school diploma or equivalent. Familiarity with inventory management systems, handheld scanners, and planogram compliance is common in this role. Strong time management, customer service, and communication skills help individuals excel when coordinating with store staff and ensuring optimal product displays. These skills ensure efficient stocking, attractive presentation, and customer satisfaction, which are crucial for maximizing sales and maintaining brand standards.

What are Temporary Nature's Own Bread jobs?

Temporary Nature's Own Bread jobs refer to short-term or seasonal positions with Nature's Own Bread, a popular bakery brand. These roles can include tasks such as packaging, delivery, stocking shelves, or assisting in production, often to meet increased demand during certain periods. Temporary workers may be hired directly by the company or through staffing agencies. Such positions are ideal for individuals seeking flexible work schedules or short-term employment. The experience gained can also be valuable for those interested in longer-term roles in the food production or distribution industry.

What are the typical responsibilities and expectations for someone working in a temporary role at Nature's Own Bread?

In a temporary position at Nature's Own Bread, you can expect to support various production or distribution tasks, such as packaging, labeling, and quality control of baked goods. Temporary team members often assist full-time staff in meeting daily quotas and ensuring products meet company standards. The work environment is fast-paced, and collaboration with other team members is essential to maintain smooth operations. Flexibility and reliability are highly valued, as schedules may vary based on production needs. This role provides valuable experience in a food manufacturing setting and can be a stepping stone toward more permanent opportunities within the company.

What is the difference between Temporary Nature Own Bread vs Temporary Nature Contract Worker?

AspectTemporary Nature Own BreadTemporary Nature Contract Worker
CredentialsVaries, often no specific certification requiredVaries, may require specific certifications depending on industry
Work EnvironmentTypically in bakery or food production settingsIn various industries, including food, manufacturing, or retail
Employer UsageUsed by bakeries or food companies for short-term needsUsed across multiple sectors for temporary staffing

Temporary Nature Own Bread generally refers to short-term roles within bakery or food production environments, often without specialized certifications. Temporary Nature Contract Worker is a broader term used across industries for temporary staffing, including food, manufacturing, and retail. While both are temporary roles, the main difference lies in the industry focus and typical work environment.

More about Temporary Nature Own Bread jobs
What cities are hiring for Temporary Nature Own Bread jobs? Cities with the most Temporary Nature Own Bread job openings:
What are the most commonly searched types of Nature Own Bread jobs? The most popular types of Nature Own Bread jobs are:
What states have the most Temporary Nature Own Bread jobs? States with the most job openings for Temporary Nature Own Bread jobs include:
What job categories do people searching Temporary Nature Own Bread jobs look for? The top searched job categories for Temporary Nature Own Bread jobs are:
Infographic showing various Temporary Nature Own Bread job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 1% Internship, 77% Full Time, and 21% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.
3rd Shift Bread Production Lead Person

3rd Shift Bread Production Lead Person

Flowers Foods

Thomasville, GA • On-site

$26.13 - $27.11/hr

Other

Medical, Retirement, PTO

Posted 10 days ago


Flowers Foods rating

6.8

Company rating: 6.8 out of 10

Based on 112 frontline employees who took The Breakroom Quiz

3rd of 43 rated bakeries


Job description

FRESH. FORWARD. FLOWERS.

Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it's a delightful journey into the heart of flavor and community.

Full-time employees are offered the following benefits:

  • Comprehensive health and medical benefits
  • 401(k) Retirement savings plan
  • Professional growth and leadership training
  • Paid vacation, holidays, and parental leave

Benefits may vary depending on your work location.

Bringing Home the Dough

Assist supervisors in the operations of shift production. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect affect on product safety, legality and/or quality.

Rising to the Challenge: Position Responsibilities

Ensure that production employees are instructed and trained in the care and safe operations of equipment. 
 Review records and procedures to ensure proper use of time and materials. Preform continuous inspection of products to ensure quality standards are met. 
 Ensure that all equipment is in good operating condition. 
 Promote positive relations and interdepartmental communication and cooperation. 
 Position may be responsible for operating the facility metal detector(s). For this job responsibility, operator must be fully trained and certified. 
 Ensure a safe working environment for all personnel through enforcement of safety policies and procedures, including inspections and periodic safety meetings, etc. 
 May occasionally work in place of employees out sick, on vacation, etc. 
 Plan and adjust work assignments of personnel to cover all phases of production. 
 Maintain cleanliness of work area. 
 Ensure compliance with all company rules, policies and procedures (EEO, Sexual Harassment, Safety, Sarbanes Oxley, etc.). 
 Perform other duties as directed by supervision. 
 Complete AIB Master Baker Correspondence Course. 
 Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures
 

Knead to Know: Preferred Qualifications

Two or more years of production experience in an industrial food manufacturing facility, preferably in bread production.  
Basic knowledge of all bread production procedures, and ability to operate all machines in that process.
High school diploma or GED preferred but not required.

Additional Ingredients: Essential Job Requirements

Ability to read, comprehend, record, and communicate information applicable to the job, such as: production schedules, FDA & CDC guidelines, safety requirements, policies and procedures.

Ability to stand for a minimum of 8 hours and a maximum of 16 hours on a daily basis.
Physically capable of rapid, unimpeded movements to all applicable production areas. Must be capable of reaching, bending, stooping, climbing, pushing and pulling as required in production operation.
Hearing, vision and smell sufficient to: detect malfunctions in all production equipment; evaluate product size, shape, color, appearance, position; and set gauges, dials, rulers, guides, etc. 
No educational prerequisite; however must have demonstrated ability to read, comprehend and record information applicable to the job, safety, and production standards.  Must be able to communicate clearly and distinctly in English in person or via telephone and on paging device.

Salary Range-  $26.13 - $27.11 hourly

We offer a competitive salary and an excellent total rewards package.  Please reply by July 2, 2026.  Interested job seekers who successfully complete the series of pre-screening questions and who appear to possess the basic qualifications for this position may be contacted for a telephone interview.

EEO Statement 

Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law.   The job description above outlines the general nature and level of work expected from employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications for this position.  Equivalent combination of education, experience, and skills may supplement above minimum job requirements.

If you need assistance with submitting your resume due to a medical condition or disability, please send an e-mail to Lori Miller at Lori.Miller@flocorp.com.


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