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Temporary Live In Offshore Steward Jobs (NOW HIRING)

Steward

Raleigh, NC · On-site

$15 - $19/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

Steward

Indianapolis, IN · On-site

$17.75/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

Steward

Seattle, WA · On-site

$26.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

Steward

Arlington, TX · On-site

$13.50 - $18.50/hr

Live! By Loews-Arlington, TX treats guests to an unprecedented upscale experience that blends ... Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our ...

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

Steward

Lenox, MA · On-site

$18 - $22/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward at Sodexo, you will support food service operations by maintaining a clean, safe ...

$27.81/hr

... live in the moment - own your moment with 11 paid holiday/personal days per year + 10 days of paid ... Complimentary meals in our employee dining facility The Steward I is responsible for the operation ...

Steward I (Full Time)

HI · On-site

$27.81/hr

... live in the moment - own your moment with 11 paid holiday/personal days per year + 10 days of paid ... Complimentary meals in our employee dining facility The Steward I is responsible for the operation ...

Steward Supervisor

Indianapolis, IN · On-site

$19 - $20/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean ...

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean ...

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean ...

Steward Supervisor

Indianapolis, IN · On-site

$24 - $25/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean ...

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean ...

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Temporary Live In Offshore Steward information

See salary details

$10

$25

$48

How much do temporary live in offshore steward jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for temporary live in offshore steward in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What is the difference between Temporary Live In Offshore Steward vs Temporary Live In Offshore Steward?

AspectTemporary Live In Offshore Steward

Since the comparison is with the same job title, there is no difference between a Temporary Live In Offshore Steward and itself. Typically, variations may exist based on employer requirements or contract specifics, but the core responsibilities, credentials, and work environment remain consistent.

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Infographic showing various Temporary Live In Offshore Steward job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, and 3% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $53,569 per year, or $25.8 per hour.

$131/day

Full-time

Re-posted 19 days ago


Job description

 
Join one of our virtual information sessions to learn more about working at UnCruise - register here.
 
CREW PERKS
  • Room and board when scheduled 
  • Rotation schedule (6-8 weeks sailing with 2-3 weeks off) 
  • Travel stipend 
  • Pro deals 
  • Credential reimbursement (qualifications required) 
  • Heath care benefits (once qualifications are met) 
JOB SUMMARY
The Steward is a multi-talented and hard-working position. Main job responsibilities include serving meals, cleaning guest cabins and interior public spaces, assisting with bartending/cocktail service, and occasional galley duties. This is an extremely guest service focused position and requires a pleasant and accommodating demeanor at all times. The steward role is physically demanding and mentally challenging. The right candidate for this role will be able to constantly adapt to new situations while maintaining a positive attitude and professional demeanor. 
 
QUALIFICATIONS
  • Minimum two years of experience in a full-service restaurant with strong wine knowledge and food terminology required
  • One to two years of experience in housekeeping role preferred
  • Ability to work in a team environment with strong interpersonal and communication skills
  • Must be flexible and adaptable as daily activities change regularly and often
  • Comfortable living and working in close quarters with other crew members
  • Passenger vessel experience is welcome but not required
Required Certificates, Licenses, Registrations:
  • ServSafe Allergens 
  • Alaska Food Handler Permit
  • Alaska Alcohol Server Permit - Must be 21 or over to serve
  • CPR / First Aid / AED  
  • Government ID (REAL ID compliant) or Passport
ESSENTIAL DUTIES
Dining Room Service - We strive for fine dining in a casual atmosphere:
  • Provide exceptional guest service by describing menu options, answering guest questions, making suggestions, and confidently offering wine pairings 
  • Accurately take guest orders making sure to note allergies, dietary needs, and special requests 
  • Set tables, fold napkins, follow steps of service, bus, and breakdown dining room for three meals per day
  • This position requires exposure to common allergens as an essential function of the role, including but not limited to shellfish, peanuts, latex, bleach, etc.
  • Assist in galley as directed including dish pit duties and cleaning projects 
Housekeeping:
  • Thoroughly clean six to ten guest cabins daily as outlined by company standards and expectations 
  • Maintain cleanliness of all interior public spaces through daily phase work and special projects 
Safety, Security & Training:
  • Participate in on board safety training, meetings, and drills as directed by the Captain. These include fire, abandon ship, man overboard, flooding, medical emergencies, and bear safety

ONBOARD ENVIRONMENT / PHYSICAL DEMANDS / EMPLOYMENT COMPLIANCE

  • Living Conditions - Crew live in close quarters with 4 to 8 people of all genders per room depending on the vessel. Having your own room is not an option due to limited berthing.
  • Length of Work Shift - Physically able to work 12 hours per day, 7 days a week for 6 to 8 weeks at a time. Rotations off the vessel are usually 2 to 3 weeks.
  • Mobility - Frequent bending, reaching, twisting, kneeling, crawling, and pushing/pulling. Must ascend and descend stairs and ladders, sometimes while carrying tools or objects. Able to stand or sit for long periods of time.
  • Handling & Strength - Able to handle, lift, and lower objects totaling 50 pounds between the ground/deck level to a height of about 4 to 6 feet, and able to repeat these movements. Able to carry these objects up to 100 feet continuously for 20 minutes.
  • Environmental Conditions - Able to work in all weather conditions, around loud noise, in small spaces, and fit through a 28-inch wide hatch.
  • DOT Drug Testing - In compliance with USCG regulations, must pass a pre-employment drug test and additional in-season testing per federal guidelines.
  • Allergens - This position requires working with and/or being around raw and cooked shellfish, cleaning chemicals and other known allergens.
  • Medical Review - A medical review is required. Must be medically fit to work onboard for safety and compliance.
BASE PAY
  • $131 / day + $70 tip guaranteed