STEWARD
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Quick apply
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Baltimore, MD · On-site
$18.75/hr
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Washington, DC · On-site
$73K - $93K/yr
Position Summary The Executive Sous Chef is the kitchen's second-in-command and daily operator ... People Leadership, Training & Culture Recruit, onboard, and develop cooks and stewards; build a ...
Quick apply
Washington, DC · On-site
$73K - $93K/yr
Position Summary The Executive Sous Chef is the kitchen's second-in-command and daily operator ... People Leadership, Training & Culture Recruit, onboard, and develop cooks and stewards; build a ...
Washington, DC · On-site
$73K - $93K/yr
Position Summary The Executive Sous Chef is the kitchen's second-in-command and daily operator ... People Leadership, Training & Culture Recruit, onboard, and develop cooks and stewards; build a ...
Washington, DC · On-site
$73K - $93K/yr
Position Summary The Executive Sous Chef is the kitchen's second-in-command and daily operator ... People Leadership, Training & Culture Recruit, onboard, and develop cooks and stewards; build a ...
| Aspect | Temporary Kitchen Steward | Permanent Kitchen Steward |
|---|---|---|
| Credentials | Minimal; often no formal certification required | Same; typically no formal certification needed |
| Work Environment | Short-term, flexible shifts in kitchens, hotels, or catering | Long-term employment in similar kitchen settings |
| Employer Usage | Used for staffing shortages or seasonal needs | Full-time staff for ongoing operations |
| Search Intent | Compare temporary vs permanent roles in kitchens | Find long-term kitchen steward positions |
In summary, a Temporary Kitchen Steward is a short-term staffing role often used to cover seasonal or temporary needs, while a Permanent Kitchen Steward is a full-time position with ongoing employment. Both roles involve cleaning and maintaining kitchen areas, but their employment duration and purpose differ.
For Temporary Kitchen Steward jobs in Washington, the most frequently searched job titles are:
The top searched job categories for Temporary Kitchen Steward jobs in Washington are:
Cities in Washington with the most Temporary Kitchen Steward job openings:

$18.75/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 4 days ago
6.4
Based on 1,098 frontline employees who took The Breakroom Quiz
349th of 500 rated business services
Get the full story on Breakroom
Sourced by ZipRecruiter
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
10,000+ Employees
Charlotte, NC, US