Line Cook
Louisville, KY · On-site
$15.25 - $19/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Louisville, KY · On-site
$15.25 - $19/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Lexington, KY · On-site
$15.50 - $19.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Lexington, KY · On-site
$15.50 - $19.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Lexington, KY · On-site
$15.75 - $19.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Lexington, KY · On-site
$15.75 - $19.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Louisville, KY · On-site
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Line Cook
Louisville, KY · On-site
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Louisville, KY · On-site
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Louisville, KY · On-site
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
$15.50 - $19.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Line Cook
$15.50 - $19.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Cook
$16/hr
Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healt ... HHS-Talent HHS-Temp
Quick apply
Cook
$16/hr
Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healt ... HHS-Talent HHS-Temp
Temporary Location: Hazard, KY Categories: Adjunct Faculty Title: Adjunct - AA and Business Degrees ... Art, Astronomy, Business, Psychology, Chemistry, Communications, Culinary arts, English, Geography ...
Temporary Location: Hazard, KY Categories: Adjunct Faculty Title: Adjunct - AA and Business Degrees ... Art, Astronomy, Business, Psychology, Chemistry, Communications, Culinary arts, English, Geography ...
Temporary Location: Hazard, KY Categories: Adjunct Faculty Title: Adjunct - AA and Business Degrees ... Art, Astronomy, Business, Psychology, Chemistry, Communications, Culinary arts, English, Geography ...
Temporary Location: Hazard, KY Categories: Adjunct Faculty Title: Adjunct - AA and Business Degrees ... Art, Astronomy, Business, Psychology, Chemistry, Communications, Culinary arts, English, Geography ...
$52 - $75/hr
We craft artisanal, scratch-made desserts at scale, combining culinary innovation with the finest ... Coordinate with temporary staffing partners to process requests, track assignments, and ensure ...
$52 - $75/hr
We craft artisanal, scratch-made desserts at scale, combining culinary innovation with the finest ... Coordinate with temporary staffing partners to process requests, track assignments, and ensure ...
$110 - $130/hr
... curation, culinary operations, equipment standards, vendor management, food safety, and ... Create SOPs/playbooks for food quality, food safety, temp control, portioning, inventory ...
$110 - $130/hr
... curation, culinary operations, equipment standards, vendor management, food safety, and ... Create SOPs/playbooks for food quality, food safety, temp control, portioning, inventory ...
Waiter
Paducah, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Paducah, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Louisville, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Louisville, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Paducah, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Paducah, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Louisville, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
Waiter
Louisville, KY · On-site
$1.0K - $1.4K/wk
This is a temporary position where we challenge you to work onboard for 28 weeks. At American ... Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to ...
$60 - $90/hr
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
New
$60 - $90/hr
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
New
Seasonal Bartender/Server - University of Louisville Golf Club (ULGC) (Part Time)
Louisville, KY · On-site
Temporary (Fixed Term) Job Req ID: R109147 Minimum Requirements: H.S Diploma or GED and one year of ... College degree in Culinary Science, Foodservice Systems Administration/Management, Hotel ...
Seasonal Bartender/Server - University of Louisville Golf Club (ULGC) (Part Time)
Louisville, KY · On-site
Temporary (Fixed Term) Job Req ID: R109147 Minimum Requirements: H.S Diploma or GED and one year of ... College degree in Culinary Science, Foodservice Systems Administration/Management, Hotel ...
$70 - $100/hr
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
New
$70 - $100/hr
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
New
$70 - $75/hr
This position manages the on-site activities of the front-of-house staff including: event captains, banquet servers, temporary agency staff, and collaborates with the Special Events back-of-house ...
$70 - $75/hr
This position manages the on-site activities of the front-of-house staff including: event captains, banquet servers, temporary agency staff, and collaborates with the Special Events back-of-house ...
... temp logs, following all food handling and storage requirements, reviewing monthly safety audits ... Culinary School Diploma or Degree in Food Service Management or related field highly preferred.
... temp logs, following all food handling and storage requirements, reviewing monthly safety audits ... Culinary School Diploma or Degree in Food Service Management or related field highly preferred.
Temporary Culinary information
What is the difference between Temporary Culinary vs Temporary Line Cook?
| Aspect | Temporary Culinary | Temporary Line Cook |
|---|---|---|
| Credentials | Basic culinary skills, food handler permits | Basic culinary skills, food handler permits |
| Work Environment | Hotels, catering, events, restaurants | Restaurants, hotels, catering |
| Employer Usage | Event companies, hospitality agencies | Restaurants, hotels, catering services |
| Search Intent | Temporary culinary staffing, event catering jobs | Temporary line cook jobs, restaurant staffing |
Temporary Culinary roles typically involve a range of culinary tasks in various settings like events, hotels, and catering. Temporary Line Cooks focus specifically on food preparation in restaurant or hotel kitchens. Both roles require basic culinary skills and are used by hospitality employers for short-term staffing needs, but they differ mainly in scope and work environment.
What are the most commonly searched types of Culinary jobs in Kentucky?
The most popular types of Culinary jobs in Kentucky are:
What are popular job titles related to Temporary Culinary jobs in Kentucky?
For Temporary Culinary jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching Temporary Culinary jobs in Kentucky look for?
The top searched job categories for Temporary Culinary jobs in Kentucky are:
What cities in Kentucky are hiring for Temporary Culinary jobs?
Cities in Kentucky with the most Temporary Culinary job openings:
$15.25 - $19/hr
Part-time
Retirement
Re-posted 14 days ago
Job description
LINE COOK
J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine.
We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It's a part of the company DNA.
Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating their leaders to reach their goals. And you can find that with us.
Why Choose Us:
Requirements:
Job Description: Our restaurants operate professional, fast-paced, scratch kitchens. We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management. This position must manage ticket orders for proteins and is responsible for the execution of proper food temps and following company specifications while maintaining a clean station and workspace. Proper sanitation protocols must be followed. Responsibilities also include opening duties and closing cleaning duties.
We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.
Skills & Requirements Qualifications
J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine.
We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It's a part of the company DNA.
Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating their leaders to reach their goals. And you can find that with us.
Why Choose Us:
- Competitive Compensation
- Flexible scheduling
- 401(k) with Company Match
- Opportunity for Upward Growth
Requirements:
- Must be 18 years of age to operate kitchen equipment.
- 1 yr. previous kitchen / culinary / chef experience is preferred, but not required.
- Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
- Flexible to work a variety of shifts.
Job Description: Our restaurants operate professional, fast-paced, scratch kitchens. We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management. This position must manage ticket orders for proteins and is responsible for the execution of proper food temps and following company specifications while maintaining a clean station and workspace. Proper sanitation protocols must be followed. Responsibilities also include opening duties and closing cleaning duties.
We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.
Skills & Requirements Qualifications