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Tavern Jobs (NOW HIRING)

MCNELLIES GROUP LLC

Bartender - Tavern

Tulsa, OK

About Us Located in downtown Tulsa, The Tavern is a modern neighborhood pub featuring world class wines, artisan beer, and upscale tavern cuisine! We are passionate about delivering exceptional ...

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Tavern information

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$24K

$86.2K

$158K

How much do tavern jobs pay per year?

As of Sep 3, 2026, the average yearly pay for tavern in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What is a tavern?

A tavern is an establishment where people can purchase and consume alcoholic beverages, often accompanied by food and social activities. Historically, taverns have served as important social gathering places in many communities, offering a relaxed environment for patrons to meet, eat, drink, and converse. While the term 'tavern' is sometimes used interchangeably with 'pub' or 'bar,' it often implies a more traditional or rustic atmosphere. Today, taverns can vary widely in their themes, menus, and clientele, but they continue to play a role as local social hubs.

What are the key skills and qualifications needed to thrive as a tavern manager, and why are they important?

To thrive as a Tavern Manager, you need expertise in hospitality management, food and beverage operations, and business administration, often supported by experience or a relevant degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Strong leadership, customer service, and conflict resolution skills help create a welcoming atmosphere and manage staff effectively. These competencies are critical for ensuring smooth operations, customer satisfaction, and profitability in a dynamic tavern environment.

What are some common challenges faced by tavern managers in maintaining smooth operations?

Tavern managers often encounter challenges such as managing fluctuating customer volumes, ensuring compliance with local alcohol regulations, and maintaining a safe and welcoming environment for guests. Balancing inventory control, staff scheduling, and customer service requires strong organizational and interpersonal skills. Additionally, handling difficult situations like unruly patrons or unexpected staff shortages is a regular part of the role, making adaptability and quick problem-solving essential for success.

What is the difference between Tavern vs Bartender?

AspectTavernBartender
Primary RoleEstablishes a social environment, manages overall operationsPrepares and serves drinks to customers
Work EnvironmentBar, pub, or tavern settingBar counter, beverage stations
CredentialsMay require food handling or alcohol service permitsAlcohol server permit, bartending certification
Employer & IndustryHospitality, food service industryHospitality, food service industry

While a tavern is a venue that offers food and drinks, a bartender is a professional who prepares and serves beverages within such establishments. The tavern is the setting, whereas the bartender is the role focused on drink service. Both are integral to the hospitality industry, but their functions differ significantly.

What are the different jobs at a tavern?

Jobs at a tavern include bartenders, servers, cooks, dishwashers, and managers. These roles require skills such as customer service, food preparation, and knowledge of alcohol service, often involving shift work and adherence to safety regulations.
More about Tavern jobs

What cities are hiring for Tavern jobs?

Cities with the most Tavern job openings:

What are the most commonly searched types of Tavern jobs?

The most popular types of Tavern jobs are:

What states have the most Tavern jobs?

States with the most job openings for Tavern jobs include:

Tavern jobs near you
Infographic showing various Tavern job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $86,159 per year, or $41.4 per hour.

Line Cook- The Tavern Grill

Hemisphere Restaurant Services LLC

Arden Hills, MN • On-site

$16 - $22/hr

Full-time, Part-time

Medical, Dental, Vision

Re-posted 20 days ago

Job description

Description:

The Tavern Grill is seeking energetic and hardworking individuals to join our growing Team! Become a part of our flourishing, teamwork style environment by engulfing yourself in our unique 1-on-1 training experience.


Tavern Team Members have

  • 6+ months experience in a high volume, full-service restaurant
  • Pride in your work
  • Passion for uncompromising Guest Service!

What Tavern Brings to the Table

  • Teamwork focused environment and action plans
  • Leaderships that's invested in your growth
  • Opportunity for growth within; management level positions, new store openings, LevelUp training, and more!
  • Hospitality standards to be proud of

The Tavern Grill is a rapidly expanding, upscale casual full-service bar and restaurant that is focused on providing the best Guest experience by adhering to the highest standards of service in the industry.


Job Types: Full-time, Part-time

Salary: $16.00 - $22.00 per hour


Benefits

  • Dental insurance
  • Employee discount
  • Health insurance
  • Vision insurance
Requirements:


Hemisphere Restaurants logo

About Hemisphere Restaurants

Sourced by ZipRecruiter

Hemisphere Restaurants is a Minnesota based, hospitality-driven, and customer-focused team. We specialize in upscale casual, full-service & fast casual restaurants as well as full-service event catering.

Industry

Food services and drinking places

Company size

501 - 1,000 Employees

Headquarters location

Minneapolis, MN, US

Year founded

2003

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