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Tatte Bakery Cafe Jobs (NOW HIRING)

Tatte Bakery & Cafe

Baker - NY Bakery

Elmsford, NY · On-site

$18.50 - $22.50/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood ...

Tatte Bakery & Cafe

Line Cook - Tatte Reston

Reston, VA · On-site

$19 - $22.70/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood ...

Tatte Bakery & Cafe

Sous Chef - Tatte Paramus

Maywood, NJ · On-site

$67K - $81K/yr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood ...

Tatte Bakery & Cafe

Pastry Cooks - Boston Bakery

Boston, MA · On-site

$18.50 - $22.50/hr

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted ... We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee ...

Tatte Bakery & Cafe

Barista - Tatte Paramus

Maywood, NJ · On-site

$12.75 - $15.75/hr

Today, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. At Tatte, we are a ...

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Tatte Bakery Cafe information

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How much do tatte bakery cafe jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for tatte bakery cafe in the United States is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $23.56 per hour, depending on experience, location, and employer.

What is Tatte Bakery Cafe?

Tatte Bakery Cafe is a popular bakery and café chain known for its artisanal pastries, breads, and a diverse menu of breakfast, brunch, and lunch items. Founded in Boston, Tatte has expanded to multiple locations across Massachusetts and Washington, D.C. The café offers a warm, inviting atmosphere and prides itself on using high-quality ingredients to create both classic and innovative dishes. Tatte is especially famous for its pastries, shakshuka, and Mediterranean-inspired flavors.

What are the key skills and qualifications needed to thrive as a Tatte Bakery Cafe team member?

To thrive as a Tatte Bakery Cafe team member, you need a strong background in food service, customer service, and basic food safety knowledge, often supported by prior cafe or restaurant experience. Familiarity with POS systems, coffee equipment, and adherence to food handling protocols is typically required. Outstanding teamwork, communication skills, and a positive attitude help individuals excel in fast-paced, customer-focused environments. These skills and qualifications ensure exceptional guest experiences, efficient operations, and a welcoming atmosphere that reflects the brand’s standards.

What are some common challenges faced by team members working at Tatte Bakery Cafe, and how can they be addressed?

Team members at Tatte Bakery Cafe often work in a fast-paced environment, especially during peak hours, which can be both exciting and demanding. Common challenges include managing high customer volumes, maintaining exceptional service standards, and coordinating smoothly with kitchen and front-of-house staff. Success in this role often comes from strong communication, adaptability, and teamwork. New hires are encouraged to seek support from experienced colleagues and utilize the comprehensive training provided to ensure a smooth transition and continued professional growth.

What is the difference between Tatte Bakery Cafe vs Barista?

AspectTatte Bakery CafeBarista
CredentialsHigh school diploma or equivalent; some locations may prefer food service experienceHigh school diploma or equivalent; barista training often provided on the job
Work EnvironmentCasual, fast-paced bakery and cafe settingCoffee shop or cafe environment, often fast-paced with customer interaction
Industry UsagePart of hospitality and food service industry, often with retail salesFood and beverage industry, focused on coffee and beverage preparation

Both roles are common in cafe settings like Tatte Bakery Cafe and involve customer service and food/beverage preparation. While a Tatte Bakery Cafe employee may handle a variety of tasks including baking and retail, a Barista primarily focuses on coffee and beverage service. The roles share similar credentials and work environments, making them closely related in the hospitality industry.

What cities are hiring for Tatte Bakery Cafe jobs?

Cities with the most Tatte Bakery Cafe job openings:

What states have the most Tatte Bakery Cafe jobs?

States with the most job openings for Tatte Bakery Cafe jobs include:

What job categories do people searching Tatte Bakery Cafe jobs look for?

The top searched job categories for Tatte Bakery Cafe jobs are:

Tatte Bakery Cafe jobs near you
Infographic showing various Tatte Bakery Cafe job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $43,697 per year, or $21 per hour.

Overnight Bakery Supervisor- DC Bakery

Tatte Bakery & Cafe

Washington, DC • On-site

$25 - $29/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 6 days ago

Job description

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted food has the power to bring people together. That spirit continues to guide us today.
We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.
At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for excellence. We believe even the smallest details matter, because every pastry, loaf of bread, and guest experience is an opportunity to brighten someone's day.
WHY TATTE
We're looking for people who believe hospitality matters and share our mission: To Inspire, Care for, and Nurture Life. Every day.
At Tatte, we believe craft is more than a skill. It's a way of caring. It's found in the details: a perfectly baked loaf, a beautifully laminated pastry, and a commitment to excellence in every product we create.
You'll join a team that takes pride in its work, supports one another, and is committed to learning and growth. We hold ourselves to high standards while creating an environment where people can develop their talents, build meaningful careers, and make an impact.
As we continue to grow, so do the opportunities for our team. Whether you're exploring a new path or taking the next step in your career, you'll help create moments of inspiration, comfort, and connection for our guests each day.
Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
THE ROLE
The Overnight Bakery Supervisor supports overnight production operations by leading a team through all aspects of bread, pastry, viennoiserie, and retail cookie production. This role helps ensure products are produced safely, efficiently, and to Tatte's quality standards while maintaining a clean, organized, and food-safe environment.
Working closely with the Overnight Bakery Management Team, the Overnight Bakery Supervisor helps direct overnight production, supports team development, monitors product quality, and ensures production goals are achieved. Successful candidates thrive in fast-paced production environments, lead by example, and are passionate about craftsmanship, quality, and team success.
KEY RESPONSIBILITIES
  • Partner with the Overnight Bakery Management Team to maintain quality standards for bread, pastry, viennoiserie, and retail cookie production
  • Assist with staffing, onboarding, training, and development of bakery team members
  • Support labor management and waste reduction initiatives
  • Stage and organize overnight production to ensure efficient execution and successful shift outcomes
  • Manage production floor activities, delegate tasks, and ensure production goals are met
  • Support packaging operations for morning deliveries as needed
  • Maintain effective relationships with bakery managers and team members across departments
  • Ensure compliance with food safety, sanitation, cleanliness, GMP, and government regulations
  • Assist with directing and managing overnight production shifts
  • Provide clear and constructive feedback to team members regarding performance and development
  • Support and model Tatte's mission, values, and company policies
  • Other duties as assigned

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to stand for up to 10 hours per shift
  • Ability to kneel, crawl, grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Availability to work overnight shifts, including weekends and holidays as needed

QUALIFICATIONS & EXPERIENCE
Required
  • Minimum 1 year of baking experience in an artisan bakery, scratch bakery, high-volume pastry production facility, banquet production kitchen, or similar environment
  • Experience operating commercial bakery equipment including mixers, proofers, sheeters, ovens, and related equipment
  • Strong communication and teamwork skills
  • Ability to read and speak basic English
  • Positive attitude and willingness to learn
  • Weekend availability
  • Consistent and punctual attendance
  • Basic computer skills

Preferred
  • Prior supervisory experience
  • AIB or Culinary School certification in Baking
  • ServSafe certification
  • Experience leading high-performing teams
  • Ability to speak basic Portuguese or Spanish

OUR BENEFITS & PERKS
  • Competitive Pay: $25.00-$29.00/hour+, depending on experience
  • Health, dental, and vision insurance
  • 401(k) with company match
  • Free employee assistance program services
  • Paid vacation and sick time
  • Free drinks and generously discounted meals
  • Exciting potential for growth

Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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