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Tatte Bakery Cafe Jobs (NOW HIRING)

Cafe Manager - Boston

Brookline, MA · On-site

$24.25 - $28.60/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by ... Ensure beverage, bakery, and savory products meet recipe and visual standards * Communicate product ...

Barista - Tatte Gramercy

Manhattan, NY · On-site

$17.75 - $18.50/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood ...

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Tatte Bakery Cafe information

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$11

$21

$30

How much do tatte bakery cafe jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for tatte bakery cafe in the United States is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $23.56 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Tatte Bakery Cafe team member?

To thrive as a Tatte Bakery Cafe team member, you need a strong background in food service, customer service, and basic food safety knowledge, often supported by prior cafe or restaurant experience. Familiarity with POS systems, coffee equipment, and adherence to food handling protocols is typically required. Outstanding teamwork, communication skills, and a positive attitude help individuals excel in fast-paced, customer-focused environments. These skills and qualifications ensure exceptional guest experiences, efficient operations, and a welcoming atmosphere that reflects the brand’s standards.

What are some common challenges faced by team members working at Tatte Bakery Cafe, and how can they be addressed?

Team members at Tatte Bakery Cafe often work in a fast-paced environment, especially during peak hours, which can be both exciting and demanding. Common challenges include managing high customer volumes, maintaining exceptional service standards, and coordinating smoothly with kitchen and front-of-house staff. Success in this role often comes from strong communication, adaptability, and teamwork. New hires are encouraged to seek support from experienced colleagues and utilize the comprehensive training provided to ensure a smooth transition and continued professional growth.

What is the difference between Tatte Bakery Cafe vs Barista?

AspectTatte Bakery CafeBarista
CredentialsHigh school diploma or equivalent; some locations may prefer food service experienceHigh school diploma or equivalent; barista training often provided on the job
Work EnvironmentCasual, fast-paced bakery and cafe settingCoffee shop or cafe environment, often fast-paced with customer interaction
Industry UsagePart of hospitality and food service industry, often with retail salesFood and beverage industry, focused on coffee and beverage preparation

Both roles are common in cafe settings like Tatte Bakery Cafe and involve customer service and food/beverage preparation. While a Tatte Bakery Cafe employee may handle a variety of tasks including baking and retail, a Barista primarily focuses on coffee and beverage service. The roles share similar credentials and work environments, making them closely related in the hospitality industry.

What is Tatte Bakery Cafe?

Tatte Bakery Cafe is a popular bakery and café chain known for its artisanal pastries, breads, and a diverse menu of breakfast, brunch, and lunch items. Founded in Boston, Tatte has expanded to multiple locations across Massachusetts and Washington, D.C. The café offers a warm, inviting atmosphere and prides itself on using high-quality ingredients to create both classic and innovative dishes. Tatte is especially famous for its pastries, shakshuka, and Mediterranean-inspired flavors.
What cities are hiring for Tatte Bakery Cafe jobs? Cities with the most Tatte Bakery Cafe job openings:
What states have the most Tatte Bakery Cafe jobs? States with the most job openings for Tatte Bakery Cafe jobs include:
What job categories do people searching Tatte Bakery Cafe jobs look for? The top searched job categories for Tatte Bakery Cafe jobs are:
Infographic showing various Tatte Bakery Cafe job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $43,697 per year, or $21 per hour.

Café Manager - Tatte Hingham

Tatte Bakery & Cafe

Hingham, MA • On-site

$24.25 - $28.60/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago


Job description

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted food has the power to bring people together. That spirit continues to guide us today.
We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.
At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for excellence. We believe even the smallest details matter, because every dish, every cup of coffee, and every interaction is an opportunity to brighten someone's day.
WHY TATTE
We're looking for people who believe hospitality matters and share our mission: To Inspire, Care for, and Nurture Life. Every day.
At Tatte, we believe craft is more than a skill. It's a way of caring. It's found in the details: a warm welcome, a thoughtfully prepared meal, a well-supported team, and an exceptional guest experience. We believe these small acts, repeated every day, have the power to make life a little richer and more meaningful.
You'll join a team that takes pride in its work, supports one another, and is committed to learning and growth. We hold ourselves to high standards while creating an environment where people can develop their talents, build meaningful careers, and make an impact.
As we continue to grow, so do the opportunities for our team. Whether you're exploring a new path or taking the next step in your career, you'll help create moments of inspiration, comfort, and connection for our guests each day.
Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
THE ROLE
A Café Manager supports Tatte's mission to Inspire, Care for, and Nurture Life. Every day. Café Managers are key members of the café leadership team, responsible for delivering exceptional guest experiences while supporting the development of team members and executing café operations to Tatte standards.
Café Managers are typically experienced supervisors who are interested in developing their leadership skills and working toward becoming an Assistant General Manager. Successful Café Managers lead by example, inspire their teams through authentic hospitality, and create an environment where both guests and team members can thrive.
KEY RESPONSIBILITIES
  • Model authentic, warm hospitality and coach team members to deliver exceptional guest experiences
  • Bring Tatte's Brand Purpose, Mission, and Values to life while upholding all company policies
  • Support execution of operational standards, food safety, product quality, and service excellence
  • Lead shifts by deploying team members, managing operations, and providing real-time coaching and feedback
  • Ensure beverage, bakery, and savory products meet recipe and presentation standards
  • Navigate guest and team member concerns professionally and effectively
  • Support onboarding and ongoing development of new team members through company training programs
  • Maintain strong knowledge of products, ingredients, allergens, and food safety practices
  • Complete administrative responsibilities including cash management, ordering, time clock verification, and safety audits
  • Other duties as assigned

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to work a flexible schedule based on business needs, including days, nights, weekends, and holidays
  • Ability to work 10+ hour shifts at least four shifts per week
  • Ability to stand, sit, squat, and walk for extended periods of time
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Consistent and punctual attendance
  • Ability to remain calm and lead effectively during high-volume periods

QUALIFICATIONS & EXPERIENCE
Required
  • Minimum 6 months of supervisory experience in a restaurant, café, or hospitality environment
  • Excellent verbal and written communication skills
  • Knowledge of restaurant operations and station setup
  • Ability to work collaboratively in a team environment
  • Strong attention to detail

Preferred
  • Proficiency in Microsoft Office including Word, Excel, and Outlook
  • Experience with UKG/UltiPro, Toast POS, CrunchTime, and TeamworX
  • ServSafe, Allergen, and ChokeSaver certifications

OUR BENEFITS & PERKS
  • Competitive Pay: $24.25-$28.60/hour, depending on experience
  • Paid vacation and sick time (after one year of full-time service)
  • 401(k) with company match
  • Free employee assistance program services
  • Flexible schedule with no late nights
  • Health, dental, and vision insurance
  • Free meals and drinks
  • Exciting potential for growth
  • Learn more about us at tattebakery.com

Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.