Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Fishers, IN · On-site
$15 - $20/hr
We are your best taste testers! All candidates must be 18 years or older, have a high school diploma/GED, and complete a background check. Candidate must have the ability to manage inventory, prepare ...
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Fishers, IN · On-site
$15 - $20/hr
We are your best taste testers! All candidates must be 18 years or older, have a high school diploma/GED, and complete a background check. Candidate must have the ability to manage inventory, prepare ...
Fishers, IN · On-site
$15 - $20/hr
We are your best taste testers! All candidates must be 18 years or older, have a high school diploma/GED, and complete a background check. Candidate must have the ability to manage inventory, prepare ...
Fishers, IN · On-site
$15 - $20/hr
We are your best taste testers! All candidates must be 18 years or older, have a high school diploma/GED, and complete a background check. Candidate must have the ability to manage inventory, prepare ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Fishers, IN · On-site
$15 - $20/hr
We are your best taste testers! All candidates must be 18 years or older, have a high school diploma/GED, and complete a background check. Candidate must have the ability to manage inventory, prepare ...
Fishers, IN · On-site
$15 - $20/hr
We are your best taste testers! All candidates must be 18 years or older, have a high school diploma/GED, and complete a background check. Candidate must have the ability to manage inventory, prepare ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Rising Sun, IN · On-site
$67K - $92K/yr
... in taste testing on all new products with the Executive Chef and Director of Food & Beverage. • Responsible for food service for all internal and external catering-banquet events held on premises ...
Indianapolis, IN · On-site
$18 - $20/hr
Test food being cooked by properly taste testing and taking food temperatures using proper Serv Safe procedures and guidelines. * Food preparation and cooking skills include but are not limited to ...
Indianapolis, IN · On-site
$18 - $20/hr
Test food being cooked by properly taste testing and taking food temperatures using proper Serv Safe procedures and guidelines. * Food preparation and cooking skills include but are not limited to ...
Indianapolis, IN · On-site
$13.50 - $17.50/hr
Observe and test foods being cooked by tasting, smelling and piercing * Perform food preparation ... testing. EOE
Indianapolis, IN · On-site
$13.50 - $17.50/hr
Observe and test foods being cooked by tasting, smelling and piercing * Perform food preparation ... testing. EOE
Wolcott, IN · On-site
$17.75 - $22.75/hr
The company was created in 2017, motivated by a desire to eat healthier without sacrificing taste ... Understand all of the quality testing equipment, parameters, testing, and trouble-shooting.
Wolcott, IN · On-site
$17.75 - $22.75/hr
The company was created in 2017, motivated by a desire to eat healthier without sacrificing taste ... Understand all of the quality testing equipment, parameters, testing, and trouble-shooting.
Wolcott, IN · On-site
$22/hr
The company was created in 2017, motivated by a desire to eat healthier without sacrificing taste ... Understand all of the quality testing equipment, parameters, testing, and trouble-shooting.
Wolcott, IN · On-site
$22/hr
The company was created in 2017, motivated by a desire to eat healthier without sacrificing taste ... Understand all of the quality testing equipment, parameters, testing, and trouble-shooting.
Austin, IN · On-site
$17.50 - $22.25/hr
Experience with sensory testing (e.g., taste, odor, appearance vs. reference sample, etc.) * Experience with basic chemistry (e.g., titrator, pH, dosing, graduated cylinders, mixing, etc.
Austin, IN · On-site
$17.50 - $22.25/hr
Experience with sensory testing (e.g., taste, odor, appearance vs. reference sample, etc.) * Experience with basic chemistry (e.g., titrator, pH, dosing, graduated cylinders, mixing, etc.
$17.50 - $22.25/hr
Experience with sensory testing (e.g., taste, odor, appearance vs. reference sample, etc.) * Experience with basic chemistry (e.g., titrator, pH, dosing, graduated cylinders, mixing, etc.
$17.50 - $22.25/hr
Experience with sensory testing (e.g., taste, odor, appearance vs. reference sample, etc.) * Experience with basic chemistry (e.g., titrator, pH, dosing, graduated cylinders, mixing, etc.
Seymour, IN · On-site
$12.25 - $16.25/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $16.25/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $16.25/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $16.25/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $16.25/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $16.25/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $15.75/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Seymour, IN · On-site
$12.25 - $15.75/hr
... testing food to assure quality and taste before serving 2. Follows assigned recipes and menus so that food served meet USDA meal pattern and nutrient requirements 3. Ensures food is replenished ...
Preferred experience in benchtop formulation, prototype development, and hands-on testing in a food ... Must be willing to taste food products, including animal products, nut-containing products, or ...
Preferred experience in benchtop formulation, prototype development, and hands-on testing in a food ... Must be willing to taste food products, including animal products, nut-containing products, or ...
Preferred experience in benchtop formulation, prototype development, and hands-on testing in a food ... Must be willing to taste food products, including animal products, nut-containing products, or ...
Preferred experience in benchtop formulation, prototype development, and hands-on testing in a food ... Must be willing to taste food products, including animal products, nut-containing products, or ...
Experience with sensory testing (e.g., taste, odor, appearance vs. reference sample, etc.) * Experience with basic chemistry (e.g., titrator, pH, dosing, graduated cylinders, mixing, etc.
Experience with sensory testing (e.g., taste, odor, appearance vs. reference sample, etc.) * Experience with basic chemistry (e.g., titrator, pH, dosing, graduated cylinders, mixing, etc.
$10.59 - $11.33
7% of jobs
$11.91 is the 25th percentile. Wages below this are outliers.
$11.33 - $12.07
23% of jobs
$12.07 - $12.80
14% of jobs
The median wage is $13.25 / hr.
$12.80 - $13.54
9% of jobs
$13.54 - $14.28
7% of jobs
$14.28 - $15.02
11% of jobs
$15.13 is the 75th percentile. Wages above this are outliers.
$15.02 - $15.75
19% of jobs
$15.75 - $16.49
9% of jobs
$16.49 - $17.23
0% of jobs
$17.23 - $17.97
0% of jobs
$17.97 - $18.70
0% of jobs
$10
$13
$18
The job of a taste tester is to provide sensory feedback on food and beverages. Before food companies manufacture a product, they test out recipes and, as a taste tester, your duties are to provide input to the food technicians or chefs who survey you on a number of qualities about the product, such as taste, smell, and texture. Other responsibilities may include providing quality control and assurance to ensure that product taste and other qualities remain consistent within a batch and among batches.
| Aspect | Taste Tester | Food Critic |
|---|---|---|
| Required Credentials | None typically required; some food knowledge helpful | Journalism or food writing experience often preferred |
| Work Environment | Food labs, testing kitchens, or product development settings | Restaurants, media outlets, or online platforms |
| Employer & Industry Usage | Food companies, product developers, market research firms | Media, newspapers, magazines, online review sites |
While both roles involve evaluating food, Taste Testers focus on product development and quality control, often working behind the scenes. Food Critics analyze and review restaurants or dishes for the public, providing opinions and ratings. The roles differ mainly in purpose, environment, and audience, but both require a good palate and food knowledge.
The most popular types of Taste Tester jobs in Indiana are:
For Taste Tester jobs in Indiana, the most frequently searched job titles are:
The top searched job categories for Taste Tester jobs in Indiana are:
Cities in Indiana with the most Taste Tester job openings:
For Taste Tester jobs in IN, the most frequently searched job titles are:
Rising Sun, IN • On-site
7.2
Based on 6 frontline employees who took The Breakroom Quiz
66th of 164 rated casinos
Great coworkers
People enjoy working here
Good employer
Good training
$67K - $92K/yr
Full-time
Re-posted 10 days ago
Essential Job Functions:
• Assists the Executive Chef in all food outlets.
• Maintains a budgeted food cost and labor cost.
• Assists with the development of all menus and creates food ideas.
• Maintains a superior food quality, proper storage and rotation of all food items.
• Gives direction, trains and develops kitchen supervisors and direct reports.
• Assures that all kitchen employees follow the proper dress code.
• Oversee the training of all kitchen employees.
• Maintains proper sanitation policies throughout department.
• Check all food outlets to ensure food is properly prepared and held at the proper temperature for serving.
• Oversee the food deliveries through receiving and F&B buyer.
• Participate in taste testing on all new products with the Executive Chef and
Director of Food & Beverage.
• Responsible for food service for all internal and external catering-banquet events held
on premises.
• Demonstrates knowledge and enforce safety procedures to insure employee safety.
• Oversee the hiring of all food production employees.
• Responsible for immediately informing on-site IGC Agent on duty, Security and Supervisor on Duty of any Internal Control or State Regulation violations related to gaming activity of which you commit, witness or become aware; must report pursuant to company Self-Reporting Policy.
Other Job Functions:
• Perform miscellaneous duties as assigned.
Job Qualifications:
• Experience Required: Minimum 5 years experience as a Sous Chef. Also must be experienced in all phases of kitchen operations including, but not limited to
purchasing, culinary training, menu and dietary planning and administration.
• Education Required: High school diploma or equivalent.
• Skills, Knowledge and/or Abilities Required: Able to wear sanitary gloves when
directly handling food. Ability to lift 50 lb.; ability to communicate effectively with others; understands and complies with all Company and departmental rules and regulations.
• Licenses, Certifications, Bonding, and/or Testing Required: Indiana Gaming
Commission Occupational License - Level 3 and Indiana Alcohol Beverage Permit.
• Other Specialized Requirements: ServSafe certified or ACF/ affiliate, member.
Sourced by ZipRecruiter
1,001 - 5,000 Employees
Spring Valley, NV, US
1987
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