Taquero FT
$16 - $19.25/hr
About the Role The Taquero prepares food orders for customers while assisting cooks with gathering and preparing ingredients. This role ensures consistency in portion, quality, and presentation while ...
Taquero FT
$16 - $19.25/hr
About the Role The Taquero prepares food orders for customers while assisting cooks with gathering and preparing ingredients. This role ensures consistency in portion, quality, and presentation while ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Quick apply
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Lead Line Cook
$21 - $24/hr
Job Details The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride.
New
Quick apply
Lead Line Cook
$21 - $24/hr
Job Details The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride.
New
Lead Line Cook
$21 - $24/hr
Job Details The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride.
Quick apply
Lead Line Cook
$21 - $24/hr
Job Details The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride.
Lead Line Cook
$16.50 - $21/hr
Job Details The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride.
Lead Line Cook
$16.50 - $21/hr
Job Details The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride.
Sous Chef
$57K - $77K/yr
The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride. This role ...
Sous Chef
$57K - $77K/yr
The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride. This role ...
Sous Chef
$21 - $24/hr
The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride. This role ...
Quick apply
Sous Chef
$21 - $24/hr
The Principal Taquero/a is a key leader within the Back‑of‑House team, responsible for overseeing the preparation and execution of Tacombi menu items with consistency, care, and pride. This role ...
Restaurant Managing Cook
San Elizario, TX · On-site
$11 - $16/hr
Looking for a Supervisor who has been a Taquero in taqueria, with grill experience, that can Supervise three in-store restaurants, and take care of the grill when necessary. Specializing in Mexican ...
Quick apply
Restaurant Managing Cook
San Elizario, TX · On-site
$11 - $16/hr
Looking for a Supervisor who has been a Taquero in taqueria, with grill experience, that can Supervise three in-store restaurants, and take care of the grill when necessary. Specializing in Mexican ...
Taco Maker/ Taquero
El Paso, TX · On-site
$11/hr
Tacotote is looking for team Members to join our family to embrace its core values, which we summarize as our T.A.C.O.S. (Trustworthy, Attentive, Committed, Outgoing, Supportive) Summary of Position ...
Quick apply
Taco Maker/ Taquero
El Paso, TX · On-site
$11/hr
Tacotote is looking for team Members to join our family to embrace its core values, which we summarize as our T.A.C.O.S. (Trustworthy, Attentive, Committed, Outgoing, Supportive) Summary of Position ...
Tacotote is looking for team Members to join our family to embrace its core values, which we summarize as our T.A.C.O.S. (Trustworthy, Attentive, Committed, Outgoing, Supportive) Summary of Position ...
Tacotote is looking for team Members to join our family to embrace its core values, which we summarize as our T.A.C.O.S. (Trustworthy, Attentive, Committed, Outgoing, Supportive) Summary of Position ...
Cook Line / BOH
Carrollton, TX · On-site
$15.25 - $19/hr
The characteristics required to be a professional taquero at La Salsa Verde: * Integrity and Respect * Positive attitude and collaborative * Proactive, taking initiative in opportune moments
Cook Line / BOH
Carrollton, TX · On-site
$15.25 - $19/hr
The characteristics required to be a professional taquero at La Salsa Verde: * Integrity and Respect * Positive attitude and collaborative * Proactive, taking initiative in opportune moments
Cook Line
Dallas, TX · On-site
$14.25 - $17.75/hr
The characteristics required to be a professional taquero at La Salsa Verde: * Integrity and Respect * Positive attitude and collaborative * Proactive, taking initiative in opportune moments
Cook Line
Dallas, TX · On-site
$14.25 - $17.75/hr
The characteristics required to be a professional taquero at La Salsa Verde: * Integrity and Respect * Positive attitude and collaborative * Proactive, taking initiative in opportune moments
Chef
$70K - $75K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Chef
$70K - $75K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Chef
$71K - $97K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Chef
$71K - $97K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Chef
$70K - $75K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Chef
$70K - $75K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Chef
$71K - $97K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Quick apply
Chef
$71K - $97K/yr
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef ...
Taquero information
See salary details
$11.30 - $11.78
2% of jobs
$11.78 - $12.26
5% of jobs
$12.26 - $12.74
11% of jobs
$13.06 is the 25th percentile. Wages below this are outliers.
$12.74 - $13.22
11% of jobs
$13.22 - $13.70
12% of jobs
$13.70 - $14.18
3% of jobs
The median wage is $14.57 / hr.
$14.18 - $14.66
8% of jobs
$14.66 - $15.14
18% of jobs
$15.29 is the 75th percentile. Wages above this are outliers.
$15.14 - $15.62
18% of jobs
$15.63 - $16.11
7% of jobs
$16.11 - $16.59
5% of jobs
$11
$14
$16
How much do taquero jobs pay per hour?
As of Aug 8, 2026, the average hourly pay for taquero in the United States is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $15.14 per hour, depending on experience, location, and employer.
What are common challenges faced by taqueros, and how can they be overcome?
Taqueros often face challenges such as working in a high-pressure, fast-paced environment, handling multiple orders simultaneously, and maintaining consistent food quality during busy periods. To overcome these obstacles, strong organizational skills, time management, and effective communication with team members are essential. Additionally, staying attentive to food safety practices and being adaptable during peak hours ensures a smooth workflow. Many taqueros find that experience and teamwork improve their ability to handle these challenges efficiently and maintain excellent customer service.
What are the key skills and qualifications needed to thrive as a taquero?
To thrive as a Taquero, you need excellent skills in preparing, cooking, and assembling authentic tacos, along with a strong understanding of food safety and hygiene standards. Familiarity with kitchen equipment such as grills, knives, tortilla presses, and sometimes basic POS (point-of-sale) systems is beneficial. Outstanding customer service, multitasking abilities, and a strong work ethic are valuable soft skills for this fast-paced role. These skills ensure delicious food quality, efficient service, and positive dining experiences, which are crucial for success in a competitive food industry.
What is a taquero?
A Taquero is a cook who specializes in making tacos, typically in a restaurant, food truck, or street stand. They prepare fresh ingredients, cook meats, assemble tacos, and often serve customers directly. Taqueros must have good knife skills, understand seasoning and cooking techniques, and work efficiently in a fast-paced environment.
More about Taquero jobs
What cities are hiring for Taquero jobs? Cities with the most Taquero job openings:
What are the most commonly searched types of Taquero jobs? The most popular types of Taquero jobs are:
What states have the most Taquero jobs? States with the most job openings for Taquero jobs include:
What job categories do people searching Taquero jobs look for? The top searched job categories for Taquero jobs are:
$16 - $19.25/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 23 days ago
Vallarta Supermarkets rating
5.7
Based on 42 frontline employees who took The Breakroom Quiz
79th of 122 rated grocery stores
Job description
PAYSCALE:
$17.58 - $21.1
Join the Vallarta Supermarkets Family!
At Vallarta Supermarkets, we’re more than just a grocery store, we’re a vibrant part of the communities we serve. We’re seeking friendly, service-oriented individuals who take pride in delivering extraordinary customer experiences and thrive in a fast-paced, festive environment. If you’re passionate about fresh, quality baked goods and love making people smile, we’d love to meet you!
About the Role
The Taquero prepares food orders for customers while assisting cooks with gathering and preparing ingredients. This role ensures consistency in portion, quality, and presentation while maintaining a clean and safe work area. Taqueros provide prompt, courteous service and promote sales by suggestive selling, all while supporting Vallarta’s standards of food safety, sanitation, and teamwork.
What You’ll Do
Greet customers with a smile and provide outstanding, prompt service.
Prepare food orders consistently in portion, quality, and appearance to company standards.
Only prepare food orders that have been paid for.
Promote sales by suggestive selling of advertised specials.
Assist cooks in gathering and preparing meats and other ingredients.
Notify management when products or supplies are needed.
Transport products to and from coolers and storage areas.
Monitor food temperatures and report discrepancies to management.
Maintain a clean and organized work area.
Work safely, using tools and equipment properly, and report issues immediately.
Treat coworkers and customers respectfully; no profanity or obscene gestures.
Follow all health codes, food safety practices, and sanitation procedures.
Follow company dress code; change apron/smock as needed.
Abide by all company rules and Employee Handbook policies.
Perform other duties as assigned by management.
Physical Requirements
Stand and walk constantly (6–8+ hours/day).
Frequent bending (neck/waist), squatting, twisting, and reaching above/below shoulders.
Frequent hand use for grasping, power grasping, pushing, pulling, and fine manipulation.
Lift and carry up to 25 lbs. frequently and up to 50 lbs. occasionally.
Heaviest item: tray of cooked meat, 51–75 lbs., carried 2 feet.
Exposure to extremes in temperature or humidity.
No driving, heavy machinery, uneven ground, noise, or work at heights required.
What We’re Looking For
Friendly, courteous personality with strong customer service skills.
Knowledge of Vallarta’s Taquería menu and food preparation.
Familiarity with equipment and tools used in the Taquería department.
Prior experience as a cook or prep helper preferred.
Basic understanding of English language.
Ability to work safely in a fast-paced environment.
Team-oriented, respectful, and professional attitude.
Must be legally authorized to work in the U.S.
Work Environment
Fast-paced Taquería setting with direct customer interaction.
Exposure to perishable products, hot foods, and changing conditions.
Collaborative, team-focused workplace.
Must be able to work flexible schedules, including evenings, weekends, and holidays.
Benefits
Full-Time Team Members
Health medical plan: $25/week, plus free dental & vision.
Free $25,000 Basic Life and AD&D Insurance.
401(k) Retirement Plan.
Paid vacation.
Access to legal services.
Part-Time & Full-Time Benefits
Paid sick time.
Premium pay for holidays.
Scholarship opportunities.
Savings marketplace & credit union membership.
Recognition programs (birthdays, years of service, spirit days, etc.).
At Vallarta Supermarkets, we believe our culture drives execution. If you’re enthusiastic, detail-oriented, and passionate about authentic food, we invite you to apply today to join our team as a Taquero!
Explore Exciting Job Opportunities
We offer positions to match your lifestyle and career goals. Whether you’re seeking part-time or full-time, Vallarta Supermarkets provides a dynamic and rewarding workplace with?real opportunities for growth.
What Vallarta Supermarkets employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Vallarta Supermarkets
Sourced by ZipRecruiter
For more than 35 years, Vallarta Supermarkets has been bringing families together over fresh and authentic food. When you enter Vallarta, you know right away that it’s about more than food shopping — it’s about celebrating. Celebrating the food, culture, colors, and vibrant energy of Mexico and Latin America. Vallarta offers a feast for ALL your senses. You can smell the sweet aromas from the bakery, hear the rhythms of the music playing, and different languages spoken all around you.
Industry
Supermarkets and grocery stores
Company size
5,001 - 10,000 Employees
Headquarters location
Los Angeles, CA, US
Year founded
1985