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Tacos Way Jobs (NOW HIRING)

Velvet Taco Inc.

Shift Leader (52130)

Norman, OK · On-site

$18 - $20/hr

Shift Leader Hiring Immediately • Up to $22/hour • Full-Time & Part-Time You know your way ... FREE tacos! * Kick-ass culture that celebrates you being YOU * Get a Velvet Taco tattoo, and our CE ...

Barrio New England

Expo/Food Runner

Salem, MA · On-site

$17 - $21/hr

Food Runner-Busser for Barrio Tacos Job Location: Salem, MA Job Category: Food / Beverage ... way. Bussing tables and helping to turn the house efficiently. Helping bar stay stocked on ice ...

Barrio New England

Expo/Food Runner

Salem, MA · On-site

$17 - $21/hr

Food Runner-Busser for Barrio Tacos Job Location: Salem, MA Job Category: Food / Beverage ... way. Bussing tables and helping to turn the house efficiently. Helping bar stay stocked on ice ...

Barrio New England

Expo/Food Runner

Salem, MA · On-site

$17 - $21/hr

Food Runner-Busser for Barrio Tacos Job Location: Salem, MA Job Category: Food / Beverage ... way. Bussing tables and helping to turn the house efficiently. Helping bar stay stocked on ice ...

Barrio New England

Expo/Food Runner

Salem, MA · On-site

$17 - $21/hr

Food Runner-Busser for Barrio Tacos Job Location: Salem, MA Job Category: Food / Beverage ... way. Bussing tables and helping to turn the house efficiently. Helping bar stay stocked on ice ...

AVO TACO

Server

New Hyde Park, NY · On-site

$16.50 - $25/hr

With us, you'll have plenty of room to grow, thrive, and have fun along the way! What You'll Do As ... At AVO TACO, we're more than just tacos. We're about people, passion, and making every moment ...

AVO TACO

Server

New Hyde Park, NY

$16.50 - $25/hr

With us, you'll have plenty of room to grow, thrive, and have fun along the way! What You'll Do As ... At AVO TACO, we're more than just tacos. We're about people, passion, and making every moment ...

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Tacos Way information

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How much do tacos way jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for tacos way in the United States is $20.31, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $22.60 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant cook at Tacos Way, and why are they important?

To thrive as a Restaurant Cook at Tacos Way, you need strong culinary skills, knowledge of food safety standards, and experience in a fast-paced kitchen environment. Familiarity with commercial kitchen equipment, POS systems, and relevant food handling certifications are often required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure that high-quality food is prepared safely, orders are fulfilled quickly, and customers receive excellent service.

What are some common challenges faced by team members working at Tacos Way, and how can they be addressed?

Team members at Tacos Way often work in a fast-paced environment, especially during peak meal hours. Common challenges include managing multiple orders simultaneously while maintaining accuracy and excellent customer service. To address these challenges, it's helpful to develop strong communication skills with coworkers, stay organized, and become familiar with the menu and preparation processes. Collaboration and a positive attitude are key to ensuring smooth operations and delivering a memorable dining experience for guests.

What is Tacos Way?

Tacos Way is a restaurant chain that specializes in Mexican cuisine, particularly tacos and other traditional dishes. Known for its customizable menu, Tacos Way allows customers to choose from a variety of meats, toppings, and salsas to create their perfect taco. The restaurant offers dine-in, takeout, and sometimes catering services, focusing on fresh ingredients and authentic flavors. It's a popular spot for those looking for quick, flavorful, and affordable Mexican food in a casual setting.

What is the difference between Tacos Way vs Line Cook?

AspectTacos WayLine Cook
RolePrepares and assembles tacos and related dishes in a fast-food settingPrepares various dishes in a restaurant kitchen, including grilling, sautéing, and plating
Work EnvironmentFast-paced, casual dining or fast-food environmentRestaurant kitchen, often busy and high-pressure
CredentialsNo formal certification typically required; food safety knowledge preferredFood handler's permit usually required; culinary training optional
Industry UsageCommon in quick-service restaurants and food trucksFound in full-service restaurants and eateries

While both roles involve food preparation, Tacos Way focuses on assembling tacos in a fast-food setting, whereas a Line Cook works in a broader restaurant kitchen preparing various dishes. The roles differ mainly in scope, environment, and complexity, but both require food safety knowledge and a passion for cooking.

More about Tacos Way jobs
What cities are hiring for Tacos Way jobs? Cities with the most Tacos Way job openings:
What states have the most Tacos Way jobs? States with the most job openings for Tacos Way jobs include:
What job categories do people searching Tacos Way jobs look for? The top searched job categories for Tacos Way jobs are:
Tacos Way jobs near you
Infographic showing various Tacos Way job openings in the United States as of August 2026, with employment types broken down into 55% Full Time, 40% Part Time, and 5% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $42,249 per year, or $20.3 per hour.

Shift Leader (52130)

Velvet Taco Inc.

Norman, OK • On-site

$18 - $20/hr

Full-time

Medical, PTO

Posted 22 days ago

Velvet Taco rating

7.0

Company rating: 7.0 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

Shift Leader
Hiring Immediately• Up to $22/hour• Full-Time & Part-Time
You know your way around a knife dicing, chopping, prepping without needing a refresher every shift. You've called "behind!" a hundred times without breaking stride. You've run a Friday night rush, kept your station clean, and walked out buzzing instead of wrecked. You've led a team through that same rush too called the shots, kept everyone moving, and made sure the whole restaurant ran the way it should. Food isn't just a job to you it's a craft. And hospitality isn't a corporate word you learned in training it's just how you treat people.
If that's you, welcome home. Velvet Taco is looking for a Shift Leader to run the line, run the floor, and lead the Tribe.
The Perks
  • Excellent pay
  • Paid Time Off starts accruing with your first paycheck
  • Health benefits offered for Full-Time and Part-Time Team Members
  • Commuter benefits
  • Laid-back uniform & cool swag
  • FREE tacos!
  • Kick-ass culture that celebrates you being YOU
  • Get a Velvet Taco tattoo, and our CEO will pay for it no, really

The Job
  • Runs the kitchen and the front of house like they're one room because at Velvet Taco, they are.
  • Owns the daily prep list top to bottom: signs off on every item and holds the line on specs and flavor profiles nothing sub-par leaves the kitchen.
  • Treats food safety as non-negotiable: line checks, shelf life, proper rotation, and a station that stays clean all shift long.
  • Reads a rush before it hits and gets the team ahead of it, not behind it.
  • Treats every guest like a regular, even on their first visit skilled at hearing out a concern and turning it into a win.
  • Handles the register side too: sets up POS drawers, processes comps and voids, and manages deposits with total accountability.
  • Leads by doing, not just telling jumps on any station, sets the pace, and expects the same urgency from the team.
  • Coaches in the moment, de-escalates beef between teammates, and makes sure everyone feels heard.
  • Backs up management on inventory and keeps the back of house as tight as the front.
  • Models safety for the whole team: cut gloves on, floors clean and dry, walkways clear.
  • Embraces feedback, is eager to learn, and takes accountability for their actions.

Comfortable anywhere in the restaurant culinary, hospitality, or guest-facing
Our Values
BE RELENTLESS (NEVER SETTLE)
You continually strive to learn and improve yourself, both personally and professionally. You're a self-starter with sharp attention to detail, solid organizational skills, and the ability to juggle multiple priorities.
BE A REBEL
You have a strong drive to create high-quality work environments and deliver best-in-class results.
KICK ASS & TAKE NAMES
You've demonstrated the ability to lead and develop teams that drive awareness and sales.
STAND TOGETHER
You bring strong, collaborative leadership the kind that builds and maintains real relationships
The Necessities
  • Must be 21 years of age or older.
  • 2+ years of experience as a Shift Leader/Supervisor in a restaurant environment.
  • Ability to work nights, weekends, and holidays depending on restaurant needs.
  • Regularly exposed to heat and/or humid conditions.
  • Lunch and dinner rushes require constant multitasking in a fluctuating, fast-paced environment.
  • Allergen exposure to wheat, nuts, gluten, soy, and milk products on a regular basis.
  • Ability to stand for prolonged periods of time.
  • Occasional kneeling to reach low storage and refrigeration.
  • Must be able to lift up to 25 pounds on a regular basis.
  • Ability to handle stressful situations with compassion, composure, and professionalism.
  • Possesses a Food Handler's Certification and is comfortable working around food.
  • Possesses an Alcoholic Beverage Service Certification and complies with all regulations.
  • Close vision, distance vision, and peripheral vision required.
  • Dexterity to handle tongs, pots/pans, and other kitchen equipment.
Who We Are
Velvet Taco is a temple to the liberated taco. We're a one-of-a-kind taco concept serving a chef-driven menu in a unique, funky fast-casual setting. Founded on the idea that tacos don't have to be tied to Tex-Mex and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where "anything goes" meets the art of the possible.
Some cool things about us: we use only the freshest ingredients on a menu that explores the edge of multicultural boundaries, taking the taco to a whole new liberated level. We slow-roast our chicken and corn, use plenty of booze in our margaritas, and make everything from scratch which means our food actually tastes awesome. Our tacos may not change the world, but we think they're pretty freakin' great. The best part? Our kick-ass Tribe is at the center of it all.
At Velvet Taco, we celebrate individuality. We are an equal opportunity employer and select and retain Team Members and Managers based on their job-related qualifications, regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity, or medical condition.

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