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Swine Production Jobs in Indiana (NOW HIRING)

Clemens Food Group

Nursery Lead - Swine Production

IN · On-site

$17 - $23.50/hr

Grow your future with a leader in modern swine production and join a team driven by innovation, advanced technology, and excellence in animal care. Location: Farmland, IN 47340 ABOUT US Country View ...

Country View Family Farms

Nursery Lead - Swine Production

IN · On-site

$17 - $23.50/hr

Grow your future with a leader in modern swine production and join a team driven by innovation, advanced technology, and excellence in animal care. Location: Farmland, IN 47340 ABOUT US Country View ...

Clemens Food Group

Breeding Lead - Swine Production

Lynn, IN

$17.25 - $23.75/hr

Join our progressive swine operation as a Sow Breeding Lead, where you?ll play a critical role in driving sow productivity, mentoring a dedicated team, and upholding the highest standards of animal ...

Nutreco

Swine Account Manager

Indianapolis, IN · On-site

Swine Account Manager Location : Indianapolis Hours : Full-time Vacancy Type: Replacement Why join ... You will keep customers informed on Selko and IntelliBond products, utilize SPIN selling techniques ...

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All JobsSwine Production JobsSwine Production Jobs in Indiana

Swine Production information

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$10

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How much do swine production jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for swine production in Indiana is $15.81, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $16.92 per hour, depending on experience, location, and employer.

What is swine production?

Swine production refers to the process of breeding, raising, and managing pigs for various purposes, primarily for pork meat production. It involves aspects such as selecting breeding stock, ensuring proper nutrition and health of the animals, managing housing and environmental conditions, and overseeing the marketing and sale of pigs or pork products. Swine producers play a crucial role in ensuring food safety, animal welfare, and profitability in the pork industry.

What are the key skills and qualifications needed to thrive in swine production, and why are they important?

To thrive in Swine Production, you need a solid understanding of animal husbandry, biosecurity practices, and basic veterinary care, often supported by a degree in animal science or agriculture. Familiarity with herd management software, automated feeding systems, and environmental control technologies is typically required. Strong problem-solving abilities, attention to detail, and effective teamwork are vital soft skills for managing livestock health and farm operations. These competencies ensure the well-being of swine herds, optimize productivity, and maintain high standards of food safety and animal welfare.

What are some common challenges faced in a swine production role and how can they be managed effectively?

In swine production, common challenges include maintaining herd health, managing biosecurity risks, and optimizing feed efficiency. Employees often work closely with veterinarians and nutritionists to monitor animal welfare, prevent disease outbreaks, and ensure proper diets. Adapting to seasonal changes and staying updated on best practices are also important. Strong communication within the team helps address issues quickly, while ongoing training can support effective problem-solving and career growth.

What is the difference between Swine Production vs Swine Herdsman?

AspectSwine ProductionSwine Herdsman
CredentialsFarming experience, possibly certifications in animal husbandryExperience in pig care, no formal certification typically required
Work EnvironmentLarge farms or production facilities, outdoor or indoor settingsFarm settings, often outdoor or barn environments
Industry UsageUsed broadly for managing entire pig production processesMore focused on daily pig care and management
Search & ComparisonOften compared for roles in pig farming and production efficiencyCompared for hands-on pig care and daily farm tasks

Swine Production encompasses the overall management of pig farming operations, including breeding, feeding, and health management. Swine Herdsman typically refers to a role focused on daily care and supervision of pigs. While both roles require animal husbandry skills, Swine Production involves broader responsibilities and strategic planning, whereas Swine Herdsman emphasizes hands-on care.

What are the most commonly searched types of Swine Production jobs in Indiana?

The most popular types of Swine Production jobs in Indiana are:

What are popular job titles related to Swine Production jobs in Indiana?

For Swine Production jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Swine Production jobs in Indiana look for?

The top searched job categories for Swine Production jobs in Indiana are:

Swine Production jobs near you
Infographic showing various Swine Production job openings in Indiana as of August 2026, with employment types broken down into 90% Full Time, 7% Part Time, and 3% Nights. Highlights an 100% In-person job distribution, with an average salary of $32,877 per year, or $15.8 per hour.

Swine Production Technician

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Frankfort, IN • On-site

Full-time

Posted 7 days ago

Job description

Position Summary

The primary responsibility of this role is to perform daily production operations and standard operating procedures in a swine research facility. This individual will ensure the highest standards of animal care and welfare while supporting scientific research and production objectives.

Key Responsibilities

Swine Production Operations

Execute daily production tasks which may include but are not limited to: feeding, watering, weaning, breeding, animal movement, heat checking, and feeder adjustments.

Administer medications, vaccines, and treatments under veterinary or researcher guidance.

Perform piglet processing and animal handling.

Maintain clean, sanitary facilities through power washing and regular disinfecting.

Research Support

Execute animal study protocols in collaboration with research staff.

Conduct research-related measurements including weighing animals and feeders, collecting feed samples, and recording data.

Perform daily observations of pigs and their environment to ensure data accuracy and protocol compliance.

Assist with animal handling, restraint, and sample collection during research procedures.

Facility Maintenance & Safety

Conduct routine maintenance and repairs on facilities and equipment.

Promote and maintain a safe, secure, and biosecure working environment.

Identify and promptly report safety hazards, equipment malfunctions, or maintenance needs.

Follow all safety protocols and wear appropriate personal protective equipment.

Team Collaboration

Work collaboratively with team members to ensure efficient farm operations.

Assist in training new staff on animal care and research protocols.

Support other farm employees with daily tasks as needed.

Additional Responsibilities

Perform other duties and responsibilities as assigned.

Work Environment

Farm-based environment with exposure to livestock, farm equipment, and varying weather conditions (hot, cold, humid, etc.).

Requires flexibility to work weekends, holidays, and extended hours as research demands.

Minimum Qualifications

High school diploma or GED required.

Preferred Qualifications

1-2 years of professional experience in swine production preferred.

Technical Skills

Knowledge of swine production principles and procedures.

Understanding of farm equipment operation and general maintenance techniques.

Familiarity with research principles, data collection, and reporting techniques.

Understanding of general safety principles.

Non-Technical Skills

Strong interpersonal and communication skills.

Effective problem-solving abilities and attention to detail.

Capacity to identify safety concerns.

Keen observational skills for detecting deviations in animal health or behavior.

Licenses/Certifications

None required.

Physical & Safety Requirements

  1. Ability to lift 50 lbs. or more regularly.
  1. Good body flexibility including frequent bending, twisting, and repetitive movements.
  1. Mobility and stamina to endure manual labor, included extended periods of standing, and working with livestock.
  1. Ability to work in farm environments with exposure to varying temperatures and seasonal conditions.
  1. Adhere to all company safety procedures and regulations.
  1. Wear appropriate personal protective equipment (PPE).
  1. Strictly follow all biosecurity protocols.

Disclaimer

Adherence to all food safety procedures as per FDA regulations, including the FDA Food Safety Modernization Act (FSMA) or any other applicable federal, state, or local food safety regulations.

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