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Sushi Waitress Jobs (NOW HIRING)

Sushi Chef

Redlands, CA ยท On-site

A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.

New

Sushi Chef

Redlands, CA ยท On-site

Assemble and present sushi, sashimi, and rolls according to restaurant standards and aesthetic ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.

New

Kawa Sushi in Rockford, MI is looking for one server/waitstaff to join our 12 person strong team ... Experience as a Server, Waitress, or Waiter a plus We are looking forward to hearing from you. By ...

Red Salt Chophouse & Sushi is looking to add members to our server team! Thursday - Monday ... Waitress Our restaurant is looking for applicants with experience in the service industry and ...

Host at Sunny's Sushi Are you a highly skilled and enthusiastic individual who loves providing ... Provide menus and announce Waiter/Waitress's name * Greet customers upon their departure

Host at Sunny's Sushi Are you a highly skilled and enthusiastic individual who loves providing ... Provide menus and announce Waiter/Waitress's name * Greet customers upon their departure

Host at Sunny's Sushi Are you a highly skilled and enthusiastic individual who loves providing ... Provide menus and announce Waiter/Waitress's name * Greet customers upon their departure

Host at Sunny's Sushi Are you a highly skilled and enthusiastic individual who loves providing ... Provide menus and announce Waiter/Waitress's name * Greet customers upon their departure

Sushi Sous Chef

Miami, FL

$47K - $64K/yr

The Sushi Sous Chef's responsibilities include preparing traditional Japanese sushi rice, chopping ... Communicating with waitstaff to ensure that special requests and food allergy considerations are ...

Sushi Sous Chef

Miami, FL ยท On-site

$47K - $64K/yr

The Sushi Sous Chef's responsibilities include preparing traditional Japanese sushi rice, chopping ... Communicating with waitstaff to ensure that special requests and food allergy considerations are ...

They collaborate closely with kitchen and waitstaff, maintain a clean workspace, and communicate ... At Sushi Masa AYCE, we're dedicated to redefining the sushi dining experience across Florida ...

They collaborate closely with kitchen and waitstaff, maintain a clean workspace, and communicate ... Ability to work as a team Originating in 2010, Sushi Masa is famous for all ALL YOU CAN EAT (AYCE ...

Food Runner

Plano, TX ยท On-site

$14 - $18/hr

They collaborate closely with kitchen and waitstaff, maintain a clean workspace, and communicate ... Ability to work as a team Originating in 2010, Sushi Masa is famous for all ALL YOU CAN EAT (AYCE ...

They collaborate closely with kitchen and waitstaff, maintain a clean workspace, and communicate ... At Sushi Masa AYCE, we're dedicated to redefining the sushi dining experience across Florida ...

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Sushi Waitress information

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How much do sushi waitress jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for sushi waitress in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.83 per hour, depending on experience, location, and employer.

How much do servers make at Rock N' Roll sushi?

Sushi waitresses typically earn an hourly wage plus tips, with total earnings often ranging from $15 to $25 per hour depending on location, experience, and sales volume. Tips usually constitute a significant portion of their income, and good customer service skills can increase overall earnings.

What are sushi waitresses?

Sushi waitresses are restaurant staff members who serve customers in sushi restaurants. They take orders, deliver food and drinks, explain menu items, and ensure guests have a pleasant dining experience. In addition to typical waitressing duties, they may also answer questions about sushi ingredients, proper etiquette, and recommend dishes to diners. Good sushi waitresses possess excellent customer service skills, attentiveness, and a basic knowledge of Japanese cuisine.

How much do you get paid to make sushi?

Sushi waitresses typically earn an hourly wage that ranges from minimum wage to around $15-$20 per hour, often supplemented by tips. Pay can vary based on experience, location, and the establishment, with some earning more through customer gratuities and additional responsibilities such as preparing sushi or handling orders.

How much do sushi masa servers make?

Sushi waitress salaries typically range from $8 to $15 per hour, with tips often increasing total earnings. Experienced servers in busy restaurants can earn higher wages, especially with strong customer service skills and knowledge of sushi menu items.

What are some common challenges Sushi Waitresses face during busy service hours and how can they effectively manage them?

During peak dining times, Sushi Waitresses often juggle multiple tables, ensure timely delivery of complex sushi orders, and communicate special requests to the sushi chefs. Balancing accuracy with speed is essential, as is maintaining a friendly demeanor under pressure. Effective strategies include staying organized, double-checking orders, and establishing clear communication with both kitchen staff and customers. Building familiarity with menu items and common dietary preferences also helps improve efficiency and customer satisfaction.

What are the key skills and qualifications needed to thrive as a Sushi Waitress, and why are they important?

To thrive as a Sushi Waitress, you need excellent customer service skills, a basic understanding of Japanese cuisine, and prior experience in food service or hospitality. Familiarity with point-of-sale (POS) systems and food safety certifications, such as a food handler's permit, are often required. Strong communication, attention to detail, and the ability to multitask are valuable soft skills for this role. These competencies ensure efficient service, customer satisfaction, and compliance with health regulations in a busy restaurant environment.

How do you call a waiter in a Japanese restaurant?

In a Japanese restaurant, a sushi waitress is typically called by her role, such as 'waitress' or 'server.' Customers may also use polite phrases like 'sumimasen' to get her attention. Clear communication and polite gestures are important in the service environment.

What is the difference between Sushi Waitress vs Sushi Chef?

AspectSushi WaitressSushi Chef
CredentialsCustomer service skills, food safety knowledgeSushi-making certification, culinary training
Work EnvironmentFront-of-house, customer interactionKitchen, food preparation
Employer & Industry UsageRestaurants, sushi bars, hospitalityRestaurants, sushi bars, culinary establishments

The main difference between a Sushi Waitress and a Sushi Chef lies in their roles. A Sushi Waitress focuses on customer service, taking orders, and ensuring a positive dining experience. In contrast, a Sushi Chef is responsible for preparing and presenting sushi dishes, requiring specialized culinary skills and certifications. Both roles are essential in a sushi restaurant but serve different functions within the establishment.

More about Sushi Waitress jobs
What states have the most Sushi Waitress jobs? States with the most job openings for Sushi Waitress jobs include:
What job categories do people searching Sushi Waitress jobs look for? The top searched job categories for Sushi Waitress jobs are:
Infographic showing various Sushi Waitress job openings in the United States as of June 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,855 per year, or $15.8 per hour.

Sushi Chef

Gotham Bar & Pool Club Inc

Redlands, CA โ€ข On-site

Full-time

Posted 21 hours ago


Job description

Description:

A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls. Responsibilities include filleting fish, cooking seasoned rice, plating visually appealing meals, maintaining strict health codes, and managing inventory.

  • Food Preparation: Expertly slice, chop, and fillet various raw fish. Master the foundational art of washing, cooking, and seasoning traditional sushi rice.
  • Menu & Plating: Assemble and present sushi, sashimi, and rolls according to restaurant standards and aesthetic guidelines.
  • Safety & Sanitation: Uphold rigorous DOH/OSHA hygiene standards, prevent food contamination, and sanitize the sushi bar/workstation.
  • Inventory & Ordering: Track stock levels, place supply orders, and properly store products at required temperatures.
  • Customer Service: Greet guests warmly, customize orders for dietary preferences/allergies, and provide an engaging dining experience.
  • Kitchen Leadership: Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.
Requirements: