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Summit House Jobs (NOW HIRING)

Summit House Position Reports to: Restaurant Manager/ Supervisor Positions Reporting to this Position: None Location: Crystal Mountain, Washington Pay: $17.13 + Tips RESORT OVERVIEW, CULTURE AND ...

Summit House Position Reportsto:RestaurantManager/Supervisor Positions Reporting to this Position: None Location:CrystalMountain,Washington Pay: $17.13+ Tips RESORT OVERVIEW, CULTURE AND VISION ...

House Cleaner

Greensboro, NC · On-site

$14.50 - $18.75/hr

We are hiring full-time house cleaners in Greensboro, Summerfield, Brown Summit, Jamestown, and Oak Ridge. Love housekeeping? This might be your sign. We offer same-day or next-day interviews after ...

House Cleaner

Greensboro, NC · On-site

$14.50 - $18.75/hr

We are hiring full-time house cleaners in Greensboro, Summerfield, Brown Summit, Jamestown, and Oak Ridge. Love housekeeping? This might be your sign. We offer same-day or next-day interviews after ...

Cook- PT and every other Weekend

Britt, IA

$12.75 - $17/hr

Summary: Responsible for preparation of meals from the menu plan. Carries out the schedule for serving and maintains the sanitation of the kitchen. Essential Duties and Responsibilities Include the ...

RN House Supervisor

Frisco, CO · On-site

$41.99 - $75.31/hr

Job Summary and Responsibilities As our RN House Supervisor, you will coordinate and direct safe ... Anthony Summit Hospital is a Level III trauma center serviced by Flight For Life Colorado. We are ...

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Summit House information

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$37

How much do summit house jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for summit house in the United States is $20.80, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $23.56 per hour, depending on experience, location, and employer.

What is a Summit House?

A Summit House is a building or facility located at or near the summit of a mountain, hill, or high point. These houses often serve as rest stops, restaurants, or visitor centers for hikers, tourists, and climbers. They provide shelter, food, and sometimes lodging, as well as information about the surrounding area. Summit Houses are popular in mountainous regions and are sometimes accessible by cable cars, railways, or hiking trails. Their main purpose is to enhance the experience of visitors while ensuring their safety and comfort at high altitudes.

What are some common challenges faced by employees working in a Summit House restaurant environment?

Employees at Summit House restaurants often encounter fast-paced shifts, especially during peak dining hours and special events. Balancing high service standards with efficiency can be demanding, and adapting to changing guest needs requires strong communication and teamwork. However, these challenges also provide valuable opportunities to develop customer service skills, multitasking abilities, and experience working in a dynamic team environment.

What are the key skills and qualifications needed to thrive as a Summit House manager, and why are they important?

To thrive as a Summit House Manager, you need strong leadership, hospitality management experience, and organizational skills, often supported by a background in hotel or restaurant management. Familiarity with property management systems, reservation software, and health and safety certifications is typically necessary. Excellent communication, problem-solving, and customer service skills help in building positive guest experiences and managing staff effectively. These abilities are crucial for ensuring smooth operations, guest satisfaction, and business success in a hospitality environment.

What is the difference between Summit House vs Summit House Coordinator?

AspectSummit HouseSummit House Coordinator
CredentialsVaries; often includes hospitality or management experienceTypically requires hospitality, customer service, or administrative certifications
Work EnvironmentResort or hospitality setting, often in mountain or outdoor locationsOffice or on-site at the resort, coordinating guest services and operations
Employer & IndustryHospitality, tourism, resort industryHospitality management, resort operations

The Summit House is generally a hospitality venue or resort, while the Summit House Coordinator manages daily operations and guest services within that setting. The coordinator role involves more administrative and organizational tasks, whereas the Summit House itself is the physical location or facility.

More about Summit House jobs

What cities are hiring for Summit House jobs?

Cities with the most Summit House job openings:

What states have the most Summit House jobs?

States with the most job openings for Summit House jobs include:

What job categories do people searching Summit House jobs look for?

The top searched job categories for Summit House jobs are:

Infographic showing various Summit House job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $43,268 per year, or $20.8 per hour.

Server, Summit House - Summer 26

Crystal

Enumclaw, WA • On-site

$17.13/hr

Full-time

Medical, Retirement, PTO

Re-posted 23 days ago


Job description

Seasonal
WORK AND PLAY IN THE MOUNTAINS
Join our team of big mountain adventurers at the largest ski resort in Washington! Here at Crystal, it's more than our work. It's our passion for the guest experience, the outdoors, and the community that bring us together at the end of the tree-lined road. We come from near and far to be up on the mountain because it's an experience you just don't get anywhere else. Events are always on the calendar and friends are always down to play. Work in the beautiful National Forest, neighboring Mt. Rainier, as a premier Ikon Pass destination with a whole lot of stoke to share.
JUST LIKE THE TREES, WE ARE GROWING! Apply today to grow your mountain roots with us- whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Find your line, join our team!
BIG PEAKS, BIGGER PERKS
Employee perks:
  • Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)
  • + Free Alterra season pass for spouse and dependents 25 & under
  • 50% off window ticket price at IKON partner resorts
  • Free access to Alterra Mountain destinations during time off
  • Free ski-referral letters for employees to use at other mountain resorts during time off
  • Free friends & family day-ski vouchers (Periodic allotment)
  • Discounts on Ski & Snowboard Lessons
  • Discounts on Ski & Snowboard Rentals
  • Discounts on Gear Tune-Ups
  • Discounts on Food & Beverage
  • Discounts at Crystal Mountain Retail shops
  • Free Crystal branded swag
  • Pro deals on gear with 100s of brands
  • Discount Marketplace
  • Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel, and more
  • Employee-only Night Skiing events
  • Employee Housing Available for eligible positions
  • Accrued paid time off for eligible positions
  • Group health insurance for eligible positions
  • 401K benefit and generous match with immediate vesting for all staff members over 18
  • Opportunities for growth, advancement, and year-round employment

Position Title: Server
Business Unit: Summit House
Position Reports to: Restaurant Manager/ Supervisor
Positions Reporting to this Position: None
Location: Crystal Mountain, Washington
Pay: $17.13 + Tips
RESORT OVERVIEW, CULTURE AND VISION
Crystal Mountain is the Pacific Northwest's premier destination for skiers, snowboarders, and summer adventurers. We are part of Alterra Mountain Company which consists of some of the world's most aspirational brands.
A career with Crystal Mountain is more than what you do today; it's being part of creating a community rooted in the spirit of the mountains, united by a passion for adventure, and celebrating the legendary adventures and enduring memories that mountains bring to everyone.
Crystal Mountain delivers best in class service and adventures worthy of our extraordinary terrain and beauty.
We are here to shape the future of mountain adventure.
We Embrace Empowerment
We Honor Authenticity
We Cultivate Collaboration
We Prioritize Purpose
EMPLOYEE PERKS
  • Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)

  • + Free Alterra season pass for spouse and dependents 25 & under

  • 50% off window ticket price at IKON partner resorts

  • Free ski-referral letters for employees to use at other mountain resorts in the PNW during time off

  • Discounted friends & family day-ski vouchers (Up to 85% off)

  • Free group Ski & Snowboard Lessons

  • + discounts on family lessons

  • Free Ski & Snowboard Rentals (subject to availability)

  • Discounts on Gear Tune-Ups

  • Discounts on Food & Beverage

  • Discounts at Crystal Mountain Retail shops

  • Free Crystal branded swag

  • Employee-only retail items

  • Pro deals on gear with 100s of brands

  • Discount Marketplace

  • Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel, and more

  • Employee-only Night Skiing events

  • Employee Housing available for eligible positions

  • Accrued paid time off for eligible positions

  • Group health insurance for eligible positions

  • 401K benefit and generous match with immediate vesting for all staff members over 21

  • Opportunities for growth, advancement, and year-round employment

JOB SUMMARY
ESSENTIAL DUTIES
  • Set up for daily service including dishware, glassware, silverware, linens and other amenities according to daily procedures and Restaurant General Manager's direction.

  • Serve food & alcohol within the laws of the Washington State Liquor & Cannabis Board and Washington State Health Department.

  • Provide attentive, courteous, and professional service in accordance with company hospitality standards

  • Greet guests promptly, introduce self, and establish rapport to create a welcoming dining experience

  • Recommend appetizers, beverages, desserts, specials, and add-ons in a guest-focused manner

  • Maintain consistent table presence through appropriate check-backs and pacing of courses

  • Accurately enter guest orders into POS systems, including all modifications, dietary restrictions, and timing requests

  • Maintain thorough knowledge of menu items, ingredients, preparation methods, allergens, and potential modifications

  • Demonstrate and communicate food and beverage menu knowledge including ingredients, modifications, allergens for standard and special items to provide informed suggestions to enhance guest satisfaction

  • Answer guest questions accurately or seek clarification from kitchen or management when needed

  • Ensure tables are clean, properly set, and maintained throughout service

  • Monitor guest satisfaction indicators such as pacing, refills, and course completion

  • Deliver correct items to correct guests using proper service etiquette

  • Verify condiments, accompaniments, and modifications are provided as requested

  • Maintain accuracy in bill presentation and payment processing

  • Handle payment transactions accurately and in compliance with company procedures

  • Communicate clearly with kitchen staff, expo, hosts, and support team to ensure smooth service flow

  • Assist with side work, opening/closing duties, and service preparation tasks

  • Maintain punctual attendance, uniform standards, and workplace professionalism

  • Develop and maintain an organizational culture, values and reputation with staff, and guests.

  • Ensure a positive, harmonious, compliant, and cooperative work environment.

  • Act as a representative of Crystal Mountain with guests & community members.

  • Abide by all Crystal Mountain employment guidelines.

This job description is an overview of the scope of responsibilities and is not intended to be an inclusive list of job tasks and expectations. With the evolution of this resort and position, the responsibilities of this position may change.
KNOWLEDGE, SKILL AND ABILITY REQUIREMENTS
  • Must hold a valid M.A.S.T. Class 12 or 13 Permit (Washington state serving license)

  • Must hold a valid Washington Food Worker Card (Health & Food Safety)

  • Minimum 2 years professional experience in Food and Beverage

  • Basic knowledge of P.O.S. systems.

PHYSICAL DEMANDS AND WORKING CONDITIONS
  • This position is required to work evenings, weekends and holidays while in operation.

  • Able to lift, carry, or otherwise move and position a minimum of 30 pounds on an occasional basis.

  • Able to manipulate a full-size keg of beer (~160 pounds)

  • Manual dexterity to operate a computer and other common office equipment on a constant basis.

  • Auditory and visual acuity to operate computers, phones, mobile devices and basic office equipment on a constant basis.

  • Ability to work for extended periods of time bending, reaching, and speaking on a constant basis.

  • Ability to work for extended periods of time standing, walking, kneeling, pushing and pulling on an occasional basis.

  • Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations will be made to enable qualified individuals with disabilities to perform the essential functions.
An Equal Opportunity Employer