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Summer Golf Course Server Jobs (NOW HIRING)

Oki Golf

Guest Services (Seasonal)

Olympia, WA

$17.13/hr

As a member of the Guest Service Team at Indian Summer Golf & Country Club, you will be responsible ... course as well as contributing to maintaining a functional course through guest assistance ...

Oki Golf

Guest Services (Seasonal)

Olympia, WA · On-site

$17.13/hr

As a member of the Guest Service Team at Indian Summer Golf & Country Club, you will be responsible ... course as well as contributing to maintaining a functional course through guest assistance ...

Troon

Server | Golf Course Restaurants

Ivins, UT · On-site

This role will be at the Golf Course Restaurants, Club 73 and Oasis. Key Responsibilities of the Server: Provides immediate attention to all guests upon arrival. Describes specials of the day to the ...

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Summer Golf Course Server information

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How much do summer golf course server jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for summer golf course server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Summer Golf Course Server, and why are they important?

To thrive as a Summer Golf Course Server, you need strong customer service skills, basic food and beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications such as ServSafe are commonly required. Excellent communication, attention to detail, and a friendly demeanor help create a positive guest experience and foster teamwork. These skills are vital for ensuring efficient service, guest satisfaction, and smooth operations in a seasonal outdoor environment.

What are Summer Golf Course Servers?

Summer Golf Course Servers are hospitality professionals who work at golf courses during the busy summer months, serving food and beverages to golfers and guests. Their responsibilities typically include taking orders, delivering drinks and snacks on the course, setting up and breaking down events, and ensuring a positive guest experience. They often work outdoors and may operate beverage carts or serve in clubhouses and patios. Excellent customer service skills, attention to detail, and the ability to work efficiently in a fast-paced environment are important for this role.

What are some common challenges faced by Summer Golf Course Servers, and how can they be managed effectively?

Summer Golf Course Servers often encounter challenges related to fluctuating guest volumes, especially during tournaments or busy weekends, and working outdoors in varying weather conditions. Effective time management and strong communication with the clubhouse team can help ensure timely service and guest satisfaction. Building familiarity with the menu and practicing efficient order-taking are also key to handling high-pressure situations smoothly. Staying hydrated and maintaining a positive attitude, even during peak periods, helps create a welcoming atmosphere for both guests and colleagues.

What is the difference between Summer Golf Course Server vs Summer Restaurant Server?

AspectSummer Golf Course ServerSummer Restaurant Server
Work EnvironmentGolf courses, outdoor settings, seasonalRestaurants, indoor/outdoor dining, seasonal
Required SkillsCustomer service, outdoor etiquette, basic POSCustomer service, POS, menu knowledge
CertificationsFood handler permits often requiredFood handler permits often required
Industry UsageGolf clubs, country clubs, resortsRestaurants, cafes, dining establishments

Both roles involve customer service and food service skills, but Summer Golf Course Servers work primarily outdoors at golf courses, focusing on providing food and beverages to golfers. Summer Restaurant Servers work indoors or in outdoor dining areas at restaurants, serving a diverse clientele. While certifications like food handler permits are common for both, the work environment and setting differ significantly.

What cities are hiring for Summer Golf Course Server jobs? Cities with the most Summer Golf Course Server job openings:
What are the most commonly searched types of Golf Course Server jobs? The most popular types of Golf Course Server jobs are:
What states have the most Summer Golf Course Server jobs? States with the most job openings for Summer Golf Course Server jobs include:
Summer Golf Course Server jobs near you
Guest Services (Seasonal)

Guest Services (Seasonal)

Oki Golf

Olympia, WA

$17.13/hr

Temporary

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

Oki Golf rating

6.0

Company rating: 6.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

16th of 26 rated golf clubs

Job description

As a member of the Guest Service Team at Indian Summer Golf & Country Club, you will be responsible for ensuring exceptional, first-class service for our guests. You'll set the standards for our guest experience by providing a positive first impression of the golf course as well as contributing to maintaining a functional course through guest assistance, cleaning of golf carts, and other appointed tasks.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • The Guest Service professional will provide exceptional service in the following positions:
    • Equipment Drop Attendant
    • Equipment Runner
    • Practice Facility Host
    • First Tee Host
    • Player Assistant
  • Initiate contact with guests within 15 feet, with a robust welcome and the willingness to assist the guest.
  • Must be proactive in anticipating the guest's needs and engage in the commiserate level of guest interaction. Always yield to the guest.
  • Must uphold a clean and orderly appearance and be dressed in uniform at the start of each shift.
  • Assist in maintaining a clean environment including picking up trash in visible areas and eliminating clutter.
  • Maintain knowledge of daily events, FAQ sheet, hours of operation, pace of play, and group event details.
  • Must effectively communicate all pertinent information amongst his/her team members and supervisory staff regarding daily operations.
  • Upsell at every opportunity by informing guests of additional items available for purchase and your personal recommendations.
  • Other tasks as assigned.

QUALIFICATIONS, EDUCATION AND/OR EXPERIENCE:
  • Ability to work well under pressure and balance multiple priorities and assignments.
  • Must be highly service focused with a desire to engage with guests.
  • Demonstrated initiative - the ability to think, work, and make decisions to solve guest concerns based on sound judgment.
  • Must be comfortable working in a fast-paced environment where continuous improvement is expected.
  • Must be able to consistently achieve high work standards, attention to detail, accuracy, and timeliness are a must.
  • High school diploma or G.E.D. or two years experience in a similar customer service environment.
  • Ability to respond to common inquiries or complaints from guests, team members, or supervisory personnel.
  • Ability to legibly write the names of guests and type them out on the keyboard.
  • Ability to define problems, collect data, establish facts, and draw valid conclusions as to course of action.

WORK ENVIRONMENT:
The work environment characteristics described here represent those a team member encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this position, the team member must:
  • Lift, reach, bend, twist, push, pull, squat, grasp, and use arm-hand coordination on a consistent basis
  • Have the ability to lift 50 pounds occasionally.
  • Be able to work weekends and holidays, mornings, and evenings as business demands.
  • Must be able to stand for up to four hours.
  • May include outdoor work and exposure to related weather conditions including but not limited to sunshine, wind, rain, and warm & cool temperatures.

COMPENSATION DETAILS:
  • Offered rate of pay range: $17.13 - $17.13 per hour
  • Eligible for overtime

FOR SEASONAL TEAM MEMBERS:
Seasonal team members are hired for the summer season, and work fluctuating amounts of hours per week, including occasional overtime. Hours are not guaranteed, and hours worked during the summer (busy season) are not an indication of hours available year-round.
Seasonal employment is temporary work; therefore, terminated at the end of the busy season. Team Members in good standing are encouraged to return the following year or apply for a year-round position if available.
BENEFITS AND PERKS:
Oki Golf offers an impressive collection of benefits! Some benefits include:
ALL TEAM MEMBERS:
  • Golf benefits for free play, guest passes, and visits to all 8 Oki courses.
  • 50% discount on shift meals
  • 25% discount for you and up to four guests (not including alcoholic beverages)
  • Flexible work environment
  • 401K with company match
  • Paid sick time
  • Team Member Referral Program participation and more!

FULL-TIME TEAM MEMBERS: (regularly working 35+ hrs./week):
  • Medical/dental/vision/telehealth coverage
  • FSA options
  • Company-paid life insurance and long-term disability
  • Paid vacation
  • Holiday pay

Visit okigolf.com/careers/ to view more information about Oki Golf's history, company culture, and commitment to diversity.
Indian Summer Golf and Country Club
Known for its superb year-round conditioning, Indian Summer Golf & Country Club is among the Northwest's premier private golf clubs designed for the enjoyment of individuals and families alike. The Peter L. H. Thompson designed golf course is built to rigid, tournament caliber specifications with magnificent old-growth forest and abundant water features. Complementing the golf course is a large practice facility along with an impressive clubhouse featuring The Embers Restaurant, club rooms, and beautiful banquet facilities for weddings, corporate meetings or a casual get together. The golf club offers a wide variety of options for job seekers including golf, restaurant, banquet and catering, turf, and administrative positions.

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