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Stir Fry Cook Jobs (NOW HIRING)

Stir fry cook experience is a plus. * $18-$20+ per hour. Rate of pay is dependent on experience. Part-time and full-time positions available. Some weekend and holiday availability are required.

grillmaster/cook

Duncanville, TX

$12.75 - $16.25/hr

Prepare and cook guest stir-fry bowls on the large flat-top grill according to Genghis Grill standards * Accurately read guest bowl selections and cook ingredients to proper temperature and ...

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... stir fry restaurant, serving up a unique, fun and interactive dining experience since 1992. At bd ...

Cook I

Presidio Of Monterey, CA

$17.75 - $22.25/hr

Prepares soups, meats, starches, gravies, and all stir-fry's and other assigned meals in accordance ... Samples all food during preparation, cooking, and upon completion of preparation and cooking to ...

Cook I

Monterey, CA · On-site

$17.75 - $22.25/hr

Prepares soups, meats, starches, gravies, and all stir-fry's and other assigned meals in accordance ... Samples all food during preparation, cooking, and upon completion of preparation and cooking to ...

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... stir fry restaurant, serving up a unique, fun and interactive dining experience since 1992. At bd ...

Senior Wok Chef

Costa Mesa, CA · On-site

$80K - $90K/yr

Strong understanding of wok techniques, heat control, and stir-fry cooking. * Ability to work efficiently in a high-pressure service environment. * Strong knife skills and ingredient preparation ...

Cook II

Fort Worth, TX

$13.50 - $18/hr

... stir fry, etc.). The Cook II sets-up work stations with necessary supplies to prepare menu for service; cleans and sanitizes work area, work surfaces, production equipment and cooking tools; and is ...

Cook II

Fort Worth, TX · On-site

$13.50 - $18/hr

... stir fry, etc.). The Cook II sets-up work stations with necessary supplies to prepare menu for service; cleans and sanitizes work area, work surfaces, production equipment and cooking tools; and is ...

Cook II

Fort Worth, TX · On-site

$13.50 - $18/hr

... stir fry, etc.). The Cook II sets-up work stations with necessary supplies to prepare menu for service; cleans and sanitizes work area, work surfaces, production equipment and cooking tools; and is ...

Cook II

Fort Worth, TX

$13.50 - $18/hr

... stir fry, etc.). The Cook II sets-up work stations with necessary supplies to prepare menu for service; cleans and sanitizes work area, work surfaces, production equipment and cooking tools; and is ...

Cook Sushi - Noodle Den

Las Vegas, NV · On-site

$15 - $18.75/hr

Evaluates cooked foods before serving them for quality flavors and appearance by tasting and ... Able to stir-fry, roast, boil, steam and fry meat, fish, vegetables, noodle and other food items on ...

Wok Cook

Las Vegas, NV · On-site

$17 - $23/hr

Cook Asian dishes to order using wok cooking techniques ... Stir-fry meats, vegetables, noodles, and rice with proper technique and timing * Maintain food ...

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Stir Fry Cook information

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$7

$14

$18

How much do stir fry cook jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for stir fry cook in the United States is $14.11, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.35 per hour, depending on experience, location, and employer.

What jobs pay $2000 a day?

Jobs for stir fry cooks typically do not pay $2000 a day; such high daily earnings are usually associated with specialized roles like high-level executives, surgeons, or successful entrepreneurs. In the culinary field, top chefs or restaurant owners may earn high daily income, but this is uncommon for standard cook positions. Earning $2000 a day generally requires significant experience, a high-profile position, or ownership of a business.

What job makes $10,000 a month without a degree?

A stir fry cook typically earns much less than $10,000 a month; high earnings at that level are uncommon without specialized skills or business ownership. Jobs that can reach $10,000 monthly without a degree often include sales, real estate, or entrepreneurship, but they usually require experience, strong networks, or starting a business rather than a specific job title like cook.

What are the key skills and qualifications needed to thrive as a Stir Fry Cook, and why are they important?

To thrive as a Stir Fry Cook, you need strong knife skills, knowledge of Asian cuisine, and experience in high-volume kitchen environments, often supported by a food handler’s certification. Familiarity with commercial woks, gas ranges, and kitchen safety protocols is typically required. Quick decision-making, time management, and teamwork help a Stir Fry Cook excel in a fast-paced setting. These skills and qualities ensure dishes are prepared efficiently, safely, and to a consistently high standard, which is vital for customer satisfaction and kitchen operations.

Is fry cook a hard job?

A fry cook job involves fast-paced work in a kitchen environment, requiring attention to safety, timing, and multitasking skills. It can be physically demanding, involving standing for long periods and working under pressure, but with experience, it becomes easier to manage the workload.

What is the difference between Stir Fry Cook vs Line Cook?

AspectStir Fry CookLine Cook
CredentialsBasic culinary skills, food safety certificationBasic culinary skills, food safety certification
Work EnvironmentCommercial kitchens, fast-pacedCommercial kitchens, various stations
Industry UsageAsian cuisine, specialty stir-fry dishesBroad, includes all kitchen stations
Common Search IntentSpecific to stir-fry preparationGeneral kitchen work, various dishes

While both Stir Fry Cooks and Line Cooks work in fast-paced kitchen environments and require culinary skills, Stir Fry Cooks specialize in preparing stir-fry dishes, often within Asian cuisine. Line Cooks have a broader role, working at different stations in the kitchen, preparing a variety of dishes. The main difference lies in their specific focus and the types of dishes they prepare.

What does a Stir Fry Cook do?

A Stir Fry Cook specializes in preparing dishes using a cooking technique that involves quickly frying ingredients in a small amount of oil over high heat, typically in a wok. This role requires skill in chopping, seasoning, and timing to ensure meats and vegetables are cooked properly and remain crisp and flavorful. Stir Fry Cooks often work in restaurants serving Asian cuisine, where they prepare menu items, maintain kitchen equipment, and ensure food safety standards are met. Their expertise is essential to delivering authentic and delicious stir-fried dishes to customers.

What are some common challenges faced by a Stir Fry Cook in a fast-paced kitchen?

Stir Fry Cooks often face the challenge of working under intense time pressure, as dishes need to be cooked quickly at high heat to maintain flavor and texture. Managing multiple orders simultaneously while ensuring consistency and avoiding overcooking can be demanding. Additionally, maintaining safety and cleanliness around hot woks and oil is crucial. Effective communication with kitchen staff and servers is essential to ensure smooth service during peak hours.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking professions, especially in fine dining restaurants or luxury hotels. Advanced skills, management responsibilities, and certifications can lead to higher pay in these roles.
More about Stir Fry Cook jobs
What job categories do people searching Stir Fry Cook jobs look for? The top searched job categories for Stir Fry Cook jobs are:
Infographic showing various Stir Fry Cook job openings in the United States as of June 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,359 per year, or $14.1 per hour.

$18 - $20/hr

Full-time

Posted 23 days ago


Job description

WOULD YOU LIKE TO START A NEW ADVENTURE? WANT TO WORK WITH A TEAM OF PROFESSIONALS AT A NEW RESTAURANT IN THE 30A AREA?  WE ARE LOCATED IN INLET BEACH AT THE INTERSECTION OF US 98 AND THE INFAMOUS 30A!  WE ARE LOOKING FOR FUN, ENERGETIC, PROFESSIONAL, POSITIVE & UPBEAT INDIVIDUALS TO JOIN OUR TEAM AT OUR UPSCALE ASIAN FUSION RESTAURANT, AJA 30A!Aja 30A is currently seeking exceptional candidates to join our culinary team.  We are searching for friendly, reliable, highly motivated individuals who will thrive in an upscale, team-oriented restaurant environment.
  • Asian restaurant experience is strongly suggested but not required; on-the-job training provided.
  • We would welcome those with previous working history/experience at an Asian restaurant or have knowledge of  Asian cuisine.  Stir fry cook experience is a plus.
  • $18-$20+ per hour.  Rate of pay is dependent on experience. Part-time and full-time positions available.  Some weekend and holiday availability are required.  Minimum three shifts per week required.
  • Great opportunity for professional growth and restaurant operations experience.
ESSENTIAL JOB FUNCTIONS:
Your primary goal as a line cook is to accommodate guest's needs by preparing our cuisine according to established recipes and procedures as well as following safety and sanitation guidelines.  In addition, our culinary team:
  • Reports to work on time in correct attire.  Practices positive personal hygiene and cleanliness habits during all shifts.
  • Completes all assigned opening, side work and closing duties in a timely manner.
  • Sets up and restocks stations before, during and after service.
  • Participates in the team-oriented atmosphere as trained.
  • Demonstrates kitchen savvy, knows weights, measurements and volumes
  • Follows all steps and techniques to ensure consistency of product and recipes
  • Remains tidy and clean by maintaining a sanitary, food-safe workstation at all times
  • Immediately recognizes and responds to any Guest needs and/or requests.
  • Demonstrates the ability to stand for extended periods of time and able to lift up to 50lbs
  • Possesses knowledge of all chemicals used in the building