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Spanish Winery Jobs (NOW HIRING)

José Andrés Group

Foodservice Restaurant Cashier

Orlando, FL · On-site

$11.25 - $14/hr

... Spanish wines and Sherries in a festive, casual atmosphere. Created in 1993 by Rob Wilder, Roberto Alvarez, and Jose Andres, Jaleo has become an institution in DC and throughout the country. What you ...

Jose Andres Group

Foodservice Restaurant Cashier

Orlando, FL · On-site

$11.25 - $14/hr

... Spanish wines and Sherries in a festive, casual atmosphere. Created in 1993 by Rob Wilder, Roberto Alvarez, and Jose Andres, Jaleo has become an institution in DC and throughout the country. What you ...

Actalent

Winery Laboratory Lead

Acampo, CA

$26 - $31/hr

Winery Laboratory Lead The Winery Laboratory Lead plays a crucial role in overseeing laboratory ... Bilingual English/Spanish preferred. Work Environment This role operates across laboratory ...

Actalent

Winery Laboratory Lead

Acampo, CA

$26 - $31/hr

Winery Laboratory Lead The Winery Laboratory Lead plays a crucial role in overseeing laboratory ... Bilingual English/Spanish preferred. Work Environment This role operates across laboratory ...

PATATAS VEGAS LLC

SOMMELIER

Las Vegas, NV · On-site

Knowledge of Spanish wines and regions * Must be able to speak clearly, read, write and understand English to facilitate the communication process. * Knowledge of appropriate table settings and ...

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Spanish Winery information

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$14

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How much do spanish winery jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for spanish winery in the United States is $24.34, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $29.09 per hour, depending on experience, location, and employer.

What is a Spanish winery?

A Spanish Winery job involves working in a vineyard or winery in Spain, assisting with grape cultivation, wine production, and sometimes sales or tourism. Roles vary from vineyard labor and cellar work to wine tasting and hospitality. Employees may help with harvesting, fermentation, bottling, and promoting wines to visitors or buyers. Some positions require experience or wine knowledge, while others offer training on-site.

What are the key skills and qualifications needed to thrive in a Spanish winery?

To excel in a Spanish Winery, you need expertise in viticulture, grape selection, winemaking processes, and a strong understanding of Spanish wine regulations, often supported by degrees in enology or agricultural engineering. Familiarity with laboratory analysis equipment, fermentation control systems, and quality certification standards such as DO or DOCa is highly valuable. Excellent teamwork, attention to detail, and communication skills are important for collaborating with vineyard workers, suppliers, and customers. These competencies are vital to ensuring product quality, regulatory compliance, and brand reputation in the competitive wine industry.

What are the typical career advancement opportunities in a Spanish winery?

Spanish wineries offer multiple pathways for career growth, from entry-level roles in vineyard operations or cellar work to senior positions in production management, quality assurance, or export sales. Employees who demonstrate dedication, a strong work ethic, and a willingness to learn new winemaking techniques often move up to supervisory or specialist roles. There are also opportunities to participate in international trade, product development, and marketing as you gain experience. Many wineries value ongoing training and promote from within, making it possible to build a long-term career in Spain's wine industry.

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Spanish Winery jobs near you
Infographic showing various Spanish Winery job openings in the United States as of August 2026, with employment types broken down into 9% Internship, 46% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,625 per year, or $24.3 per hour.

Server Assistant- The Iberian Pig - Nashville

Castellucci Hospitality Group

Nashville, TN • On-site

$16 - $21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 17 days ago

Job description

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our service team is expected to embody a high standard of professionalism and hospitality. As a Server Assistant, you will help servers by managing table setup, cleaning, food delivery support, and general dining room organization to enhance speed, efficiency, and guest satisfaction. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career.
Benefits & Perks
Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!
After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)
Physical Demands
  • Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
  • Required to stand and walk for extensive periods of time without breaks during busy times
  • Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience - one guest at a time"

Apply