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Snap Ed Nutrition Educator Jobs (NOW HIRING)

Nutrition Educator

Huron, SD

$18.75 - $23.25/hr

... education, and follow-up support. · Verify and document eligibility using income, identity ... SNAP, Medicaid, TANF). · Conduct accurate nutrition, health, and growth assessments and deliver ...

Health Educator Specialist

Waterville, ME · On-site

$44K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Deliver evidence-based nutrition education programs aligned with Nourish ME goals related to ... Prior experience with the SNAP-Ed program Why Choose MaineGeneral Health? * Mission-driven: Join a ...

Health Educator Specialist

Waterville, ME · On-site

$44K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Deliver evidence-based nutrition education programs aligned with Nourish ME goals related to ... Prior experience with the SNAP-Ed program Why Choose MaineGeneral Health? * Mission-driven: Join a ...

Showing results 21-40

Snap Ed Nutrition Educator information

See salary details

$10

$27

$52

How much do snap ed nutrition educator jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for snap ed nutrition educator in the United States is $27.34, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $38.46 per hour, depending on experience, location, and employer.

What is a Snap Ed Nutrition Educator?

SNAP-Ed Nutrition Educators are professionals who deliver nutrition education and promote healthy eating habits among individuals and communities eligible for the Supplemental Nutrition Assistance Program (SNAP). They create and teach lessons on nutrition, meal planning, shopping on a budget, and physical activity. These educators often work in schools, community centers, and public health organizations to help participants make healthier food choices and improve their overall well-being.

What are some common challenges faced by Snap Ed Nutrition Educators when delivering nutrition programs to diverse communities?

Snap Ed Nutrition Educators often encounter challenges such as language barriers, varying levels of nutrition literacy, and cultural differences regarding food preferences and dietary habits. Successfully engaging participants requires adaptability, cultural sensitivity, and creative communication strategies to ensure information is accessible and relevant. Collaborating with community partners and tailoring educational materials to fit the unique needs of each audience can help educators overcome these obstacles and make a meaningful impact.

What are the key skills and qualifications needed to thrive as a Snap Ed Nutrition Educator, and why are they important?

To thrive as a Snap Ed Nutrition Educator, you need a solid background in nutrition, health education, and community outreach, usually supported by a bachelor's degree in nutrition, dietetics, or a related field. Familiarity with data collection tools, educational technology, and SNAP-Ed program guidelines is important for delivering and tracking effective interventions. Strong communication, cultural competency, and organizational skills help build rapport with diverse audiences and manage multiple projects. These competencies are crucial for effectively promoting healthy behaviors and maximizing the impact of nutrition education in underserved communities.

What is the difference between Snap Ed Nutrition Educator vs WIC Nutrition Educator?

AspectSnap Ed Nutrition EducatorWIC Nutrition Educator
Required CredentialsHigh school diploma or equivalent; some roles may prefer nutrition-related certificationsHigh school diploma or equivalent; often requires WIC certification or training
Work EnvironmentCommunity outreach, schools, health fairs, local agenciesWIC clinics, healthcare facilities, community centers
Employer & Industry UsageUSDA SNAP-Ed programs, local health departmentsWIC program, state health departments

Both roles focus on nutrition education within community settings, often requiring similar certifications. While Snap Ed Nutrition Educators primarily work on broad nutrition awareness and healthy habits, WIC Nutrition Educators specifically support women, infants, and children through the WIC program. The work environments overlap but WIC roles are more clinic-based, whereas Snap Ed roles often involve outreach in diverse community locations.

More about Snap Ed Nutrition Educator jobs

What states have the most Snap Ed Nutrition Educator jobs?

States with the most job openings for Snap Ed Nutrition Educator jobs include:

Infographic showing various Snap Ed Nutrition Educator job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 62% Full Time, 34% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $56,874 per year, or $27.3 per hour.

$18.75 - $23.25/hr

Full-time

Re-posted 6 days ago


Job description

Job Summary:

As a member of the Office of Family Nutrition Services WIC team, this position supports the delivery of WIC services to individuals, families, and communities. Responsibilities include scheduling appointments; determining eligibility for income, identity, and residency; conducting nutrition assessments; promoting healthy growth, nutrition, and breastfeeding; issuing food benefits; and referring participants to appropriate social and community resources. The position guides participants in developing individualized, participant-centered plans and collaborates with office, local, and regional staff to ensure high-quality service delivery. This position works under the direction and supervision of the Manager, with guidance from the Team Lead.

Functions:

· Provide WIC case management throughout the certification period, including eligibility determination, nutrition and breastfeeding assessment, education, and follow-up support.

· Verify and document eligibility using income, identity, residency, and adjunct program participation (SNAP, Medicaid, TANF).

· Conduct accurate nutrition, health, and growth assessments and deliver individualized, participant-centered counseling.

· Issue and educate participants on WIC benefits, including eWIC card use, approved foods and retailers, shopping practices, mobile app, and participant portal.

· Refer participants to breastfeeding specialists and appropriate community and social service resources.

· Maintain accurate documentation, manage assigned caseloads, review reports, address over-issuance, and support program integrity.

· Collaborate with office, regional staff, local agencies, and community partners to support outreach, SCOOP goals, and high-quality service delivery.

· Participate in outreach events, mobile WIC services (WOW van), trainings, meetings, and other assigned duties.

Qualifications:

Bachelor’s or Master’s Degree in Nutritional Sciences, Community Nutrition, Clinical Nutrition, Dietetics, Public Health Nutrition, Family and Consumer Sciences preferred but will also consider, Human Ecology, Community Health, Human Services, Behavioral Sciences (sociology, psychology, social work)

Possession of a valid driver’s license.

Knowledge, Skills, & Abilities: Knowledge of: Nutrition and health practices; social and economic conditions as they apply to nutrition; nutrition education methods; intermediate level nutrition education and knowledge of women, infants, and children.

Skills and ability to: evaluate programs and ensure compliance; establish and maintain effective working relationships with others; interpret policies and procedures; apply literacy and language skills to appropriately address the needs of diverse populations; effectively communicate to support the development of collaborative working relationships with applicants, participants, families, co-workers and community partners; demonstrate empathy, initiative, and professionalism; organize, plan ahead, and set goals and priorities; proficiently navigate Microsoft suites; work simultaneously within several computer programs; and work autonomously and cooperatively with team to help achieve strategic goals.

The SD Department of Health will provide necessary nutrition and breastfeeding training for required level of expertise, WIC-specific training to perform duties described, and will have initial and annual proficiency testing.

Must be able to work Monday through Friday between 8am and 5pm. Working hours may extend beyond 8 a.m. to 5 p.m. and occasional Saturdays may be required. Regular travel to satellite sites including overnight stays may be required for service delivery, trainings, or meetings.

Department of Health Information:

The South Dakota Department of Health's programs and services help prevent illness and injury, promote healthy places to live, work and play; provide education to help people make good health decisions; prepare for, respond to, and prevent public health threats; and support efforts to enhance quality and accessibility of healthcare. Our services touch the lives of every person in South Dakota. We recognize that employees are our most valuable resource, and we are committed to promoting a culture of excellence in the Department of Health. We trust our employees to be innovative, challenge existing processes, and make the best decisions. We are interested in employing a culturally diverse and skilled workforce that exhibits the values of leadership, accountability, communication, integrity, and teamwork. Public health is a diverse and growing field that offers many career options for people from a variety of educational backgrounds. Imagine yourself as part of a winning team that is making the lives of South Dakotans healthier and safer.