ZipRecruiter

Log In

1

Smoke Bbq Jobs (NOW HIRING)

Smokey Mo's BBQ

BBQ Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while ...

Smokey Mo's BBQ

BBQ Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while ...

Smokey Mo's TX BBQ

BBQ Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while ...

Moe's Original BBQ

BBQ Crew!

Eagle, CO · On-site

$16 - $27/hr

Master the art of slow, smoked, BBQ * Learn the craft of southern cooking and hospitality * Work with like minded team to create a fun and exciting work culture * Provide outstanding hospitality and ...

Moe's Original BBQ

BBQ Crew!

Eagle, CO · On-site

$16 - $27/hr

Master the art of slow, smoked, BBQ * Learn the craft of southern cooking and hospitality * Work with like minded team to create a fun and exciting work culture * Provide outstanding hospitality and ...

Moe's Original BBQ | CO & AL

BBQ Crew!

Eagle, CO · On-site

$16 - $27/hr

Master the art of slow, smoked, BBQ * Learn the craft of southern cooking and hospitality * Work with like minded team to create a fun and exciting work culture * Provide outstanding hospitality and ...

Salt and Smoke BBQ

Executive Chef

Saint Louis, MO

$66K - $92K/yr

The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village ...

Salt and Smoke BBQ

Executive Chef

Ellisville, MO

$69K - $95K/yr

The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village ...

Smoking Pig BBQ

Cook

San Jose, CA · On-site

$20/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Smoking Pig BBQ

Cook

Las Vegas, NV · On-site

$13.25 - $18/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Smoking Pig BBQ

Cook

Las Vegas, NV · On-site

$12 - $15/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Salt and Smoke BBQ

Executive Chef

Ellisville, MO · On-site

$65K - $80K/yr

The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village ...

Salt and Smoke BBQ

Executive Chef

Saint Louis, MO · On-site

$65K - $80K/yr

The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village ...

Salt and Smoke BBQ

Sous Chef

Kirkwood, MO · On-site

$55K - $63K/yr

The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village ...

Redwood Smoke Shack

Dishwasher - Norfolk

Norfolk, VA · On-site

$17 - $19/hr

DISHWASHER Are you passionate about working on a dedicated team that provides an amazing experience to guests who choose our hand-crafted, wood-smoked BBQ? Do you get satisfaction out of making ...

next page

Showing results 1-20

All JobsSmoke Bbq Jobs

Smoke Bbq information

What is a Smoke BBQ pitmaster?

A Smoke BBQ pitmaster is a professional who specializes in preparing and cooking meats using the smoking technique, typically over wood or charcoal. They are responsible for managing the smoker, selecting the right cuts of meat, seasoning, monitoring temperature, and ensuring that the food is cooked to perfection. Pitmasters often have deep knowledge of different wood types, smoking times, and regional BBQ styles. Their expertise is crucial for delivering the signature smoky flavors and tender textures associated with authentic barbecue. In addition to cooking, they may also oversee kitchen operations and train staff in BBQ techniques.

What are some typical challenges faced by team members working at a smoke BBQ restaurant, and how can they be addressed?

Working at a smoke BBQ restaurant can present unique challenges, such as maintaining consistent food quality during peak hours and managing the demanding pace of a busy kitchen. Team members often need to work in hot, smoky environments and collaborate closely to ensure timely service. Clear communication and well-defined roles are key to handling these challenges effectively. Continuous training on food safety, equipment handling, and teamwork helps everyone stay efficient and maintain high standards.

What are the key skills and qualifications needed to thrive as a BBQ Pitmaster, and why are they important?

To thrive as a BBQ Pitmaster, you need expertise in meat selection, seasoning, cooking methods, and food safety, often gained through hands-on experience or culinary training. Familiarity with smokers, grills, temperature probes, and sometimes certifications in food handling are typically required. Attention to detail, time management, and strong teamwork enhance the ability to produce consistently high-quality BBQ. These skills are crucial for delivering flavorful, safe food and maintaining a positive reputation in a competitive culinary environment.

What is the difference between Smoke Bbq vs Pitmaster?

AspectSmoke BbqPitmaster
CertificationsFood Handler, BBQ CertificationFood Handler, BBQ Certification
Work EnvironmentRestaurants, Food Festivals, CateringRestaurants, Food Festivals, Catering
Employer & IndustryRestaurants, BBQ joints, catering companiesRestaurants, BBQ joints, catering companies

Smoke Bbq refers to the cooking style and role focused on preparing smoked barbecue dishes, often in restaurants or festivals. A Pitmaster is a skilled professional who specializes in smoking and grilling meats, often overseeing the entire barbecue process. While both roles require similar certifications and work environments, a Pitmaster typically has more experience and may take on leadership in barbecue preparation. Essentially, Smoke Bbq is a job function, whereas Pitmaster is a title denoting expertise in barbecue smoking techniques.

More about Smoke Bbq jobs
What cities are hiring for Smoke Bbq jobs? Cities with the most Smoke Bbq job openings:
What states have the most Smoke Bbq jobs? States with the most job openings for Smoke Bbq jobs include:
What job categories do people searching Smoke Bbq jobs look for? The top searched job categories for Smoke Bbq jobs are:
Smoke Bbq jobs near you

Delivery Driver- Salt + Smoke

Salt and Smoke BBQ

Maryland Heights, MO • On-site

$18/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago

Job description

Our Mission:
BBQ, bourbon, and beer are what we do, but people are who we are.
To learn more about our values and what we stand for, please click the link to learn more! Salt + Smoke Values
**This isn't your typical delivery driver position like DoorDash/Uber Eats!
ESSENTIAL FUNCTIONS:
The Delivery Driver is responsible for the daily loading, transport, and unloading of our products from our Commissary location to the rest of our locations.
  • Load all products securely and accurately and deliver on time to the store locations.
  • Unload and assist with the proper storage of product at the stores.
  • Drive safely and responsibly, representing our company well while on the road as well as taking care of the company's vehicles.
  • Perform basic vehicle upkeep duties such as gas refilling, making sure the tires have air, and reporting any maintenance issues to management.
  • Assist the commissary with organizing, stocking, cleaning, sanitizing, and other general upkeep duties as assigned.
  • Assist with packing for our national shipping program.
  • Practice safe work habits and comply with sanitary, safety, security, and emergency procedures.
  • Perform other job-related duties as assigned.

KNOWLEDGE AND SKILLS:
  • Ability to carry and lift up to 50-80 lbs for large portions of shifts.
  • Ability to comply with food safety and transport procedures.
  • Ability to be organized and capable of multi-tasking with efficiency.
  • Ability to work in a team environment.
  • Ability to go up and down stairs.
  • Ability to stand and be on feet for extended periods of time in varied climate conditions.
  • Must be able to work a flexible schedule, including evenings, weekends and holidays. Scheduled days and times may vary based on business needs.

Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
EDUCATION AND EXPERIENCE:
  • High school diploma or equivalent preferred.
  • 1-2 Years of driving experience preferred.

REQUIREMENTS/PREFERENCES:
  • Must hold a valid state driver's license. CDL License preferred
  • Must be able to pass a Motor Vehicle Report (MVR).

WHY WORK AT SALT + SMOKE?
  • Supportive and Inclusive Culture: At Salt + Smoke, we pride ourselves on fostering a culture of warmth, belonging, and community - where everyone is valued, supported, and encouraged to thrive. Whether it's our team, our guests, or our famous brisket, we deliver our very best in everything we do. If you're passionate about making people feel welcome and delivering top-notch experiences, you'll feel right at home here.
  • Competitive Pay: We offer competitive pay and a reliable weekly paycheck.
  • Advancement Opportunities: At Salt + Smoke, your growth is our growth. We recognize the potential in every bestie and provide numerous opportunities for advancement. Whether you're interested in moving into a leadership position, taking on a corporate role, or exploring positions in operations or with our commissary team, there's a clear career path for you here!
  • Benefits*: We offer an exceptional benefits package for eligible part and full-time team besties, including:
  • Medical Coverage - PPO and HSA Plans
  • Dental & Vision Insurance
  • Company Provided - Life & AD&D Insurance
  • Company Provided - Short-Term Disability
  • Long-Term Disability
  • FSA Dependent Care & Medical Plans
  • 401(k) Retirement Plan - With Employer Match
  • Paid Time Off, Holiday, and Sick Time (for Full Time Salaried Besties)
  • Part Time Paid Time Off (for eligible Part Time Hourly Besties)*
  • Employee Discounts

*Part time besties are eligible for benefits after 1 year of employment, with an average of 30+ hours per week. If a part time bestie meets these requirements, they will also be eligible for the Part Time PTO policy.
WE ARE PROUD TO BE AN EQUAL OPPORTUNITY EMPLOYER:
We are committed to a work environment that supports, inspires, and respects all individuals. We promote, support, thrive and celebrate diversity, inclusion, and culture, which connects the entire Salt + Smoke family.
Salt + Smoke Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Apply