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Little Italy Jobs (NOW HIRING)

Executive Chef

Durham, NC · On-site

$69K - $95K/yr

Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style ...

Sous Chef

Annapolis, MD · On-site

$49K - $66K/yr

Description Why Magg Executive Sous Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm ...

Executive Chef

Richmond, VA · On-site

$85K - $90K/yr

Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style ...

Executive Chef

Milwaukee, WI · On-site

$70K - $97K/yr

Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style ...

Restaurant Manager

Charlotte, NC · On-site

$65K - $70K/yr

Description Assistant Manager - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style ...

Restaurant Manager

San Jose, CA · On-site

$70K - $75K/yr

Description Assistant Manager - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style ...

Executive Chef

Denver, CO · On-site

$90K - $95K/yr

Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style ...

$18.75/hr

OUR PEOPLE POWER OUR PURPOSE The CorePower team is the heartbeat of the company. We prioritize our people first, and we are invested the employee experience so that together we can create an ...

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Little Italy information

What is the difference between Little Italy vs Food Service Worker?

AspectLittle ItalyFood Service Worker
CredentialsNone required, culinary or hospitality experience preferredNone required, on-the-job training common
Work EnvironmentRestaurants, cafes, food festivals in Little Italy neighborhoodsRestaurants, cafes, catering events in various settings
Industry UsageHospitality, food service, tourismFood service, hospitality, customer service

Little Italy refers to a neighborhood or area known for Italian cuisine and culture, often involving roles like restaurant staff or event coordinators. Food Service Workers are employees who prepare, serve, or assist in food establishments. While both roles operate within the food industry, Little Italy roles are often location-specific, whereas Food Service Workers can work in various settings across the industry.

How can I make 2000 a week working from home?

Earning $2000 a week working from home typically requires high-paying roles such as freelance consulting, digital marketing, software development, or sales, often involving specialized skills and experience. Building a client base, leveraging online platforms, and maintaining a consistent schedule can help achieve this income level, but it usually requires significant effort and expertise.

What are some common responsibilities for a server working in a Little Italy restaurant setting?

Servers in a Little Italy restaurant typically manage a combination of customer service and food service tasks, including greeting guests, taking and delivering orders, and explaining menu items—especially those with Italian origins. They often work in a fast-paced, team-oriented environment, collaborating closely with kitchen staff and other servers to ensure a smooth dining experience. Familiarity with Italian cuisine and wines can be especially helpful for upselling and providing excellent recommendations. Balancing multiple tables and adapting to busy shifts are common challenges, but these experiences can also help servers build strong communication and multitasking skills.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership abilities, experience in hospitality management, and a solid understanding of food safety regulations, typically supported by a degree or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is commonly required. Exceptional communication, problem-solving, and customer service skills help create a positive dining experience and effectively manage staff. These skills and qualities are crucial for ensuring efficient operations, high customer satisfaction, and business success in a competitive restaurant environment.

What are 'Little Italy' jobs?

Jobs in 'Little Italy' typically refer to employment opportunities within a neighborhood known as Little Italy, which is often a historic district in many cities with a high concentration of Italian-American businesses, restaurants, and cultural sites. Common job roles include positions in Italian restaurants (such as servers, cooks, and bartenders), specialty food shops, bakeries, retail stores, and roles related to tourism or cultural events. These jobs often require customer service skills, knowledge of Italian cuisine or culture, and sometimes the ability to speak Italian. Working in Little Italy can provide a unique cultural experience and opportunities to be part of a close-knit community. Many positions are available both full-time and part-time, catering to locals and tourists alike.
More about Little Italy jobs
What cities are hiring for Little Italy jobs? Cities with the most Little Italy job openings:
What states have the most Little Italy jobs? States with the most job openings for Little Italy jobs include:
What job categories do people searching Little Italy jobs look for? The top searched job categories for Little Italy jobs are:
Infographic showing various Little Italy job openings in the United States as of May 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.
Saute Chef at Toscana Little Italy

Saute Chef at Toscana Little Italy

Toscana Little Italy

Jacksonville, FL

$16 - $21/hr

Part-time

Posted 15 days ago


Job description

Toscana Little Italy in Jacksonville, FL is looking for one saute chef to join our 10 person strong team. We are located on 4440 Hendricks Avenue. Our ideal candidate is a self-starter, ambitious, and hard-working.


Benefits

  • We offer many great benefits, including free early access to your pay through Homebase.



Responsibilities

  • Set up workstation
  • Prepare ingredients to be used in dishes
  • Saute ingredients and plate dishes to business standards
  • Adhere to health and safety guidelines


Qualifications

  • Experience working as a chef or similar role
  • Ability to work with a team towards success
  • Familiar with kitchen utensils and equipment
  • Knowledgeable of food preparation and cooking processes


We are looking forward to hearing from you.


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