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Smoke Bbq Jobs (NOW HIRING)

Smokey Mo's BBQ

BBQ Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

  • Medical

  • PTO

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while ...

Smokey Mo's BBQ

BBQ Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

  • Medical

  • PTO

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while ...

Smokey Mo's TX BBQ

BBQ Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

  • Medical

  • PTO

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while ...

Moe's Original BBQ

BBQ Crew!

Eagle, CO · On-site

$16 - $27/hr

  • Retirement

Master the art of slow, smoked, BBQ * Learn the craft of southern cooking and hospitality * Work with like minded team to create a fun and exciting work culture * Provide outstanding hospitality and ...

Moe's Original BBQ

BBQ Crew!

Eagle, CO

$16 - $27/hr

  • Retirement

Master the art of slow, smoked, BBQ * Learn the craft of southern cooking and hospitality * Work with like minded team to create a fun and exciting work culture * Provide outstanding hospitality and ...

Moe's Original BBQ

BBQ Crew!

Eagle, CO · On-site

$16 - $27/hr

  • Retirement

Master the art of slow, smoked, BBQ * Learn the craft of southern cooking and hospitality * Work with like minded team to create a fun and exciting work culture * Provide outstanding hospitality and ...

LUCKEY'S BBQ PLACE

BBQ Pit Master

Marietta, GA · On-site

$12 - $16/hr

Pit Master / BBQ Line Cook - Luckey's BBQ Place Pay: $12.00 - $16.00 / hour Job Type: Full-time / ... You will manage food prep, master smoker/pit operations, execute high-volume production, and keep ...

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Smoking Pig BBQ

Cook

San Jose, CA · On-site

$20/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you!The cooks are ...

Smoking Pig BBQ

Cook

Las Vegas, NV · On-site

$13.25 - $18/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Smoking Pig BBQ

Cook

Las Vegas, NV · On-site

$12 - $15/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you!The cooks are ...

Smoking Pig BBQ

Cook

Las Vegas, NV · On-site

$12 - $15/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Smoking Pig BBQ

Cook

San Jose, CA · On-site

$16.50 - $22/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Smoking Pig BBQ

Cook

San Jose, CA · On-site

$20/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Q39 LLC INC

BBQ Pitmaster

Kansas City, MO

$21.50 - $27/hr

You'll be responsible for preparing, smoking, and maintaining top-quality BBQ meats that make guests say, "That's the best brisket I've ever tasted" PAY IS NEGOTIABLE!!! What You'll Do: * Operate and ...

Smoking Pig BBQ

Cook / Dishwasher / Lead Cook

San Jose, CA · On-site

$16.50 - $21.50/hr

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you! The cooks are ...

Genuine Foods

Campus Dining BBQ Cook (8446)

FL · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • PTO

This role involves a variety of tasks related to smoker/BBQ pit operation, meat preparation, and outdoor equipment maintenance. There are opportunities to learn culinary skills and advance your ...

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Smoke Bbq information

What is a Smoke BBQ pitmaster?

A Smoke BBQ pitmaster is a professional who specializes in preparing and cooking meats using the smoking technique, typically over wood or charcoal. They are responsible for managing the smoker, selecting the right cuts of meat, seasoning, monitoring temperature, and ensuring that the food is cooked to perfection. Pitmasters often have deep knowledge of different wood types, smoking times, and regional BBQ styles. Their expertise is crucial for delivering the signature smoky flavors and tender textures associated with authentic barbecue. In addition to cooking, they may also oversee kitchen operations and train staff in BBQ techniques.

What are the key skills and qualifications needed to thrive as a BBQ pitmaster?

To thrive as a BBQ Pitmaster, you need expertise in meat selection, seasoning, cooking methods, and food safety, often gained through hands-on experience or culinary training. Familiarity with smokers, grills, temperature probes, and sometimes certifications in food handling are typically required. Attention to detail, time management, and strong teamwork enhance the ability to produce consistently high-quality BBQ. These skills are crucial for delivering flavorful, safe food and maintaining a positive reputation in a competitive culinary environment.

What are some typical challenges faced by team members working at a Smoke BBQ restaurant, and how can they be addressed?

Working at a smoke BBQ restaurant can present unique challenges, such as maintaining consistent food quality during peak hours and managing the demanding pace of a busy kitchen. Team members often need to work in hot, smoky environments and collaborate closely to ensure timely service. Clear communication and well-defined roles are key to handling these challenges effectively. Continuous training on food safety, equipment handling, and teamwork helps everyone stay efficient and maintain high standards.

What is the difference between Smoke Bbq vs Pitmaster?

AspectSmoke BbqPitmaster
CertificationsFood Handler, BBQ CertificationFood Handler, BBQ Certification
Work EnvironmentRestaurants, Food Festivals, CateringRestaurants, Food Festivals, Catering
Employer & IndustryRestaurants, BBQ joints, catering companiesRestaurants, BBQ joints, catering companies

Smoke Bbq refers to the cooking style and role focused on preparing smoked barbecue dishes, often in restaurants or festivals. A Pitmaster is a skilled professional who specializes in smoking and grilling meats, often overseeing the entire barbecue process. While both roles require similar certifications and work environments, a Pitmaster typically has more experience and may take on leadership in barbecue preparation. Essentially, Smoke Bbq is a job function, whereas Pitmaster is a title denoting expertise in barbecue smoking techniques.

More about Smoke Bbq jobs

What cities are hiring for Smoke Bbq jobs?

Cities with the most Smoke Bbq job openings:

What states have the most Smoke Bbq jobs?

States with the most job openings for Smoke Bbq jobs include:

What job categories do people searching Smoke Bbq jobs look for?

The top searched job categories for Smoke Bbq jobs are:

Smoke Bbq jobs near you
Infographic showing various Smoke Bbq job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.

Experienced Cook - 322 BBQ / Red Barn Burgers - Mullica Hill

322 BBQ

Mullica Hill, NJ • On-site

$15 - $22/hr

Full-time

Re-posted 24 days ago

Job description

Now Hiring: Experienced Cook – 322 BBQ / Red Barn Burgers

Location: Mullica Hill, NJ (inside the Old Mill Antique Mall) Position Type: Full-Time & Part-Time | AM & PM Shifts Available
Join a Scratch Kitchen Where Everything Is Made Fresh, Daily.

At Red Barn Burgers and 322 BBQ, we grind our own blend of brisket, chuck, and short rib, smash burgers on Martin's Potato Rolls, smoke meats low and slow, and churn house-made shakes with Hy-Point Dairy cream. We're looking for experienced cooks to join our team and help deliver the quality our guests expect — every single day.
Position Overview:

As a Cook at 322 BBQ / Red Barn Burgers, you'll work alongside a dedicated kitchen crew preparing smash burgers, smoked BBQ, and signature specialties from scratch. We need someone who takes pride in their work, moves with purpose, and thrives in a fun, fast-paced environment.
Key Responsibilities:

  • Prep and cook menu items according to recipe specs and portion standards
  • Work the flat top, smoker, and fry station with consistency and care
  • Maintain a clean, organized, and fully stocked station throughout your shift
  • Communicate clearly with kitchen and front-of-house teams during service
  • Ensure every item meets our quality and presentation standards
  • Follow all sanitation guidelines and health code regulations
What We're Looking For:

  • Prior line or kitchen experience preferred
  • Ability to work quickly and accurately under pressure
  • Reliable, punctual, and team-oriented
  • Flexible availability including weekends and holidays
  • Eager to learn and grow with our team
Why 322 BBQ / Red Barn Burgers?

  • Fun, supportive work environment
  • Room for advancement across our growing restaurant group
  • Be part of a team led by a CIA-trained chef that genuinely cares about quality
  • Work with premium ingredients: house-ground beef blend, Martin's rolls, scratch-made sauces and shakes