Bar Manager
Greenville, SC · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Greenville, SC · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Charlottesville, VA · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Charlottesville, VA · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Charlottesville, VA · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Charlottesville, VA · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Alpharetta, GA · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Alpharetta, GA · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Greenville, SC · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Greenville, SC · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Charlottesville, VA · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Charlottesville, VA · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Anderson, SC · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Bar Manager
Anderson, SC · On-site
PTO 401K plus match Health Insurance Manager Meals Employee Discount Weekly Pay EAP Up on the Roof ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Anderson, SC · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
General Manager
Anderson, SC · On-site
... At least 2 years management experience in high volume, late night, upscale bar or lounge ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Beverage Manager
Greenville, SC · On-site
Beverage Manager Company: Ruth's Chris Steak House Job Type: Full-Time About Us Ruth's Chris Steak ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Beverage Manager
Greenville, SC · On-site
Beverage Manager Company: Ruth's Chris Steak House Job Type: Full-Time About Us Ruth's Chris Steak ... glass racks, smallwares and equipment weighing up to 50 pounds. 2. Must have a good sense of ...
Restaurant Experience Manager
Atlanta, GA · On-site
Evaluate whether new equipment, smallwares, and layout changes improve both the team member ... Experience managing direct reports is preferred. * Willingness to travel for site visits, field ...
Posted today
Restaurant Experience Manager
Atlanta, GA · On-site
Evaluate whether new equipment, smallwares, and layout changes improve both the team member ... Experience managing direct reports is preferred. * Willingness to travel for site visits, field ...
Posted today
Evaluate whether new equipment, smallwares, and layout changes improve both the team member ... Experience managing direct reports is preferred. * Willingness to travel for site visits, field ...
New
Evaluate whether new equipment, smallwares, and layout changes improve both the team member ... Experience managing direct reports is preferred. * Willingness to travel for site visits, field ...
New
Restaurant Manager
$45K - $60K/yr
Forecast sales, create schedules, and order products/smallwares * Support Guest Recovery and ... Restaurant management experience (QSR preferred) * Strong leadership, communication, and coaching ...
Quick apply
Restaurant Manager
$45K - $60K/yr
Forecast sales, create schedules, and order products/smallwares * Support Guest Recovery and ... Restaurant management experience (QSR preferred) * Strong leadership, communication, and coaching ...
Restaurant Manager
$45K - $60K/yr
Forecast sales, create schedules, and order products/smallwares * Support Guest Recovery and ... Restaurant management experience (QSR preferred) * Strong leadership, communication, and coaching ...
Quick apply
Restaurant Manager
$45K - $60K/yr
Forecast sales, create schedules, and order products/smallwares * Support Guest Recovery and ... Restaurant management experience (QSR preferred) * Strong leadership, communication, and coaching ...
Assistant General Manager
Tempe, AZ · On-site
$68K - $76K/yr
Manage culinary smallwares and equipment inventory and readiness. * Business Acumen & Budget Management * Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. * Enter, audit, and ...
Assistant General Manager
Tempe, AZ · On-site
$68K - $76K/yr
Manage culinary smallwares and equipment inventory and readiness. * Business Acumen & Budget Management * Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. * Enter, audit, and ...
Assistant General Manager
Tempe, AZ · On-site
Manage culinary smallwares and equipment inventory and readiness. Business Acumen & Budget Management Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. Enter, audit, and manage ...
Assistant General Manager
Tempe, AZ · On-site
Manage culinary smallwares and equipment inventory and readiness. Business Acumen & Budget Management Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. Enter, audit, and manage ...
Assistant General Manager
Houston, TX · On-site
$70K - $75K/yr
Manage culinary smallwares and equipment inventory and readiness. * Business Acumen & Budget Management * Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. * Enter, audit, and ...
Assistant General Manager
Houston, TX · On-site
$70K - $75K/yr
Manage culinary smallwares and equipment inventory and readiness. * Business Acumen & Budget Management * Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. * Enter, audit, and ...
Assistant General Manager
Nashville, TN · On-site
$75K - $80K/yr
Manage culinary smallwares and equipment inventory and readiness. * Business Acumen & Budget Management * Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. * Enter, audit, and ...
Assistant General Manager
Nashville, TN · On-site
$75K - $80K/yr
Manage culinary smallwares and equipment inventory and readiness. * Business Acumen & Budget Management * Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. * Enter, audit, and ...
Restaurant Manager
Miami Beach, FL · On-site
$45K - $60K/yr
Manage food cost, labor, inventory, and cash controls * Recruit, hire, train, and develop Team ... Forecast sales, create schedules, and order products/smallwares * Support Guest Recovery and ...
Quick apply
Restaurant Manager
Miami Beach, FL · On-site
$45K - $60K/yr
Manage food cost, labor, inventory, and cash controls * Recruit, hire, train, and develop Team ... Forecast sales, create schedules, and order products/smallwares * Support Guest Recovery and ...
Assistant General Manager
Houston, TX · On-site
Manage culinary smallwares and equipment inventory and readiness. Business Acumen & Budget Management Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. Enter, audit, and manage ...
Assistant General Manager
Houston, TX · On-site
Manage culinary smallwares and equipment inventory and readiness. Business Acumen & Budget Management Own BOH inventory accuracy, food COGs, AvT, and culinary cost analysis. Enter, audit, and manage ...
Smallwares Manager information
What is a smallwares manager?
A Smallwares Manager is responsible for overseeing the selection, purchasing, inventory, and organization of smallwares—such as kitchen utensils, cookware, tableware, and other non-food items—for restaurants, hotels, or food service operations. They work closely with chefs, suppliers, and management to ensure the right products are available, cost-effective, and meet quality standards. Their role often includes negotiating with vendors, tracking inventory, and supporting kitchen staff with the tools they need to operate efficiently.
What are the key skills and qualifications needed to thrive as a smallwares manager?
To thrive as a Smallwares Manager, you need expertise in inventory management, product sourcing, and purchasing, often backed by experience in retail or foodservice supply environments. Familiarity with inventory management systems, point-of-sale (POS) software, and supply chain tools is typically required. Strong organizational skills, attention to detail, and effective communication are essential soft skills for coordinating with vendors and team members. These abilities ensure efficient operations, accurate stock levels, and excellent customer service, directly impacting business profitability and client satisfaction.
What are some common challenges faced by smallwares managers, and how can they effectively address them?
Smallwares Managers often face challenges such as maintaining accurate inventory, coordinating with multiple vendors, and ensuring timely replenishment of fast-moving items. To address these, it's important to implement efficient inventory tracking systems, establish strong relationships with reliable suppliers, and communicate regularly with kitchen and purchasing teams to anticipate needs. Staying organized and proactive helps prevent shortages and allows for smoother kitchen operations, which is critical in the hospitality and foodservice industry.
What is the difference between Smallwares Manager vs Kitchen Supervisor?
| Aspect | Smallwares Manager | Kitchen Supervisor |
|---|---|---|
| Credentials | Experience in inventory management, basic food safety certifications | Food safety certifications, leadership experience |
| Work Environment | Warehouses, storerooms, supply areas | Kitchen floor, food prep areas |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, hotels, institutional kitchens |
| Common Search & Comparison | Inventory, supplies, procurement | Food prep, staff supervision, kitchen operations |
The Smallwares Manager primarily handles inventory, procurement, and supply management in the kitchen environment, focusing on maintaining stock levels of utensils, cookware, and small equipment. In contrast, the Kitchen Supervisor oversees daily kitchen operations, staff, and food quality. While both roles require food safety knowledge, the Smallwares Manager emphasizes supply logistics, whereas the Kitchen Supervisor emphasizes team management and food preparation.
More about Smallwares Manager jobs
What cities are hiring for Smallwares Manager jobs?
Cities with the most Smallwares Manager job openings:
What states have the most Smallwares Manager jobs?
States with the most job openings for Smallwares Manager jobs include:
What job categories do people searching Smallwares Manager jobs look for?
The top searched job categories for Smallwares Manager jobs are:
Full-time
Medical, Retirement, PTO
Re-posted 21 days ago
Job description
Description:
Salary:
Starting at $55,000
Monthly performance bonus opportunities
Benefits:
PTO
401K plus match
Health Insurance
Manager Meals
Employee Discount
Weekly Pay
EAP
Up on the Roof is looking for potential team members who are interested in establishing a career with an organization that believes in hospitality, integrity and success for both the members of our team and the company. Up on the Roof takes pride in growing our team members with careful training and development so that their full potential can be reached.
This position will require the management team member to show leadership and involvement in shift management, modeling hospitality and service excellence. Will be required to develop staff, consistently execute all of the standards of service and deliver the highest quality of food and beverage products, while ensuring guest satisfaction and restaurant profitability.
This is a high profile position where enthusiasm, professional image and flexibility are required.
Requirements:
1. Must be able to lift, handle and carry beverage items, supplies, glass racks, smallwares and equipment weighing up to 50 pounds.
2. Must have a good sense of balance, be able to bend, kneel, stoop, reach and squat on a frequent basis to obtain and store food, beverage items, smallwares and service equipment.
3. Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length.
4. Must be able to communicate effectively and listen attentively to supervisors, employees and guests
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required
Salary:
Starting at $55,000
Monthly performance bonus opportunities
Benefits:
PTO
401K plus match
Health Insurance
Manager Meals
Employee Discount
Weekly Pay
EAP
Up on the Roof is looking for potential team members who are interested in establishing a career with an organization that believes in hospitality, integrity and success for both the members of our team and the company. Up on the Roof takes pride in growing our team members with careful training and development so that their full potential can be reached.
This position will require the management team member to show leadership and involvement in shift management, modeling hospitality and service excellence. Will be required to develop staff, consistently execute all of the standards of service and deliver the highest quality of food and beverage products, while ensuring guest satisfaction and restaurant profitability.
This is a high profile position where enthusiasm, professional image and flexibility are required.
Requirements:
1. Must be able to lift, handle and carry beverage items, supplies, glass racks, smallwares and equipment weighing up to 50 pounds.
2. Must have a good sense of balance, be able to bend, kneel, stoop, reach and squat on a frequent basis to obtain and store food, beverage items, smallwares and service equipment.
3. Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length.
4. Must be able to communicate effectively and listen attentively to supervisors, employees and guests
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required
About Up On The Roof
Sourced by ZipRecruiter
Industry
Construction
Company size
1 - 10 Employees
Headquarters location
Bridgewater, VA, US
Year founded
1997