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Server Assistant Jobs in Kansas (NOW HIRING)

Support Staff - This includes Bussers, Barbacks (must be 18), Food Runners, Expo, Server Assitant * Bussers/Server Assistant helps the server or waiter bus the tables and provide enhanced customer ...

Support Staff - This includes Bussers, Barbacks (must be 18), Food Runners, Expo, Server Assitant * Bussers/Server Assistant helps the server or waiter bus the tables and provide enhanced customer ...

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

SONIC Carhop/Skating Carhop server duties may include: Ensuring that all restaurant menu items meet operational standards Greeting all guests in a polite and friendly manner with a smile Making ...

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

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Server Assistant information

See Kansas salary details

$5

$11

$19

How much do server assistant jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for server assistant in Kansas is $11.97, according to ZipRecruiter salary data. Most workers in this role earn between $8.56 and $13.51 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Most jobs that pay $2,000 a day are high-level or specialized roles such as surgeons, anesthesiologists, corporate lawyers, or successful entrepreneurs. These positions typically require advanced education, extensive experience, or significant risk-taking and often involve working in demanding environments or owning a business. Such high daily earnings are uncommon and usually associated with top-tier professionals or business owners.

What Is a Server Assistant?

A server assistant helps the server or waiter bus the tables and provide enhanced customer experience at a restaurant or other dining establishment. Your primary duties in this job include greeting customers, providing them with menus, keeping the hosting area stocked with menus, refilling water, and clearing all dirty dishware and glasses from the table. You also prepare tables for the next set of customers and provide any other assistance that the server or other front of house staff may need. There are few qualifications needed for this career, but customer service skills are crucial.

What job makes $10,000 a month without a degree?

A server assistant typically does not earn $10,000 a month without significant experience or tips, as their wages are usually hourly and supplemented by tips in the hospitality industry. High earnings of this level are more common in specialized fields like sales, real estate, or entrepreneurship, which often do not require a degree but rely on skills, networking, and performance. Such roles may also involve commission-based pay or business ownership.

What are the key skills and qualifications needed to thrive as a Server Assistant, and why are they important?

To thrive as a Server Assistant, you need strong organizational skills, attention to detail, and a basic understanding of food safety practices, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and experience using basic restaurant equipment are beneficial. Teamwork, a positive attitude, and effective communication help Server Assistants excel in fast-paced environments. These skills ensure efficient service, smooth restaurant operations, and a positive dining experience for guests.

What does a server assistant do?

A server assistant supports restaurant staff by helping to prepare and serve food and beverages, clearing tables, and maintaining cleanliness in the dining area. They often assist servers with tasks to ensure efficient service and may need basic knowledge of food safety and customer service skills. The role typically requires working in a fast-paced environment and may involve physical activity such as lifting and standing for extended periods.

What are server assistants?

Server assistants, sometimes called busser or bus person, are restaurant staff who support servers and help ensure smooth service. Their main duties include clearing tables, refilling water and drinks, resetting tables for new guests, and assisting with delivering food or supplies as needed. Server assistants play a key role in maintaining cleanliness and efficiency in the dining area, allowing servers to focus on providing excellent customer service. This position is often an entry point into the restaurant industry and can provide valuable experience for those interested in hospitality careers.

What are the typical challenges a Server Assistant faces during busy shifts, and how can they effectively manage them?

During peak dining hours, Server Assistants often face challenges such as managing multiple table resets, ensuring tables are promptly cleared, and coordinating efficiently with servers and kitchen staff. To manage these demands, strong communication skills, the ability to stay organized under pressure, and a proactive approach to anticipating the needs of both guests and team members are essential. Adapting quickly and maintaining a positive attitude can help Server Assistants contribute to smooth service and a positive dining experience.

Does a server assistant get tips?

Server assistants, also known as busboys or bussers, typically do not receive direct tips as their primary role is to support servers by clearing tables and maintaining cleanliness. However, in some establishments, they may receive a share of tips or gratuities pooled from the server's tips, depending on the restaurant's policies. Their income often relies more on wages than on tips alone.

What is the difference between Server Assistant vs Food Runner?

AspectServer AssistantFood Runner
Primary RoleSupports servers by setting tables, refilling drinks, and assisting with customer needsDelivers prepared food from kitchen to customers' tables
Required SkillsCustomer service, multitasking, teamworkKnowledge of menu, speed, coordination
Work EnvironmentFront-of-house, busy restaurant settingKitchen to dining area, fast-paced
Common CertificationsNone typically required, but food safety may be preferredNone typically required

While both roles support restaurant operations, a Server Assistant primarily helps servers with customer service tasks, whereas a Food Runner focuses on delivering food from the kitchen to diners. Both positions require teamwork and customer service skills, but their specific duties differ, making them complementary roles in a restaurant setting.

What are the most commonly searched types of Server jobs in Kansas? The most popular types of Server jobs in Kansas are:
What are popular job titles related to Server Assistant jobs in Kansas? For Server Assistant jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Server Assistant jobs in Kansas look for? The top searched job categories for Server Assistant jobs in Kansas are:
What cities in Kansas are hiring for Server Assistant jobs? Cities in Kansas with the most Server Assistant job openings:
What are popular job titles related to Server Assistant jobs in KS? For Server Assistant jobs in KS, the most frequently searched job titles are:

Hourly Team Member-Silo

SPIN CONCEPTS INC

Lenexa, KS • On-site

Other

Posted 6 days ago


Job description

Server/Bartender - This can include Pool Server, The Turn Server, East Patio Membership Server, Patio and Dining Room Server
  • Familiarizing guests with menu and daily specials
  • Accurately recording food and drink orders
  • Running multi-course meals
  • Tallying Bills
  • Menu knowledge: Memorize details of daily specials, seasonal menu items and options, as well as rotating craft beer options, extensive wine & bourbon knowledge/options.

Banquet Server
  • Elegant high-end service for private events. Some events may be fast paced and up to 200 people.
  • The set-up and tear-down of each event. This could include lifting up to 50lbs.
  • Also may have events with long hours/days with several hours of downtime.

Support Staff - This includes Bussers, Barbacks (must be 18), Food Runners, Expo, Server Assitant
  • Bussers/Server Assistant helps the server or waiter bus the tables and provide enhanced customer experience at the restaurant or other dining establishment. You also prepare tables for the next set of customers and provide any other assistance that the server or other front of house staff may need.
  • Food Runners would be in charge of knowing seat numbers, pivot points, table numbers and general layout of the store. You will also need to have menu and food knowledge in the event a guest(s) has questions when delivering their order.
  • Barbacks are responsible for working behind a fast paced high volume bar with up to 2 other bartenders. Duties include stocking the bar, delivering product to the bartenders when needed, rotation of product, putting away orders (if applicable), changing/moving kegs (up too 120lbs), cleaning and polishing all glassware, greeting bar guest and possibly taking orders for the bartender when needed.
  • Expo is a high volume position. The expo is in charge of keeping all food orders organized and planning/positioning the food to go out in the fastest yet accurate way possible. This position requires high levels of concentration, communication and planning. All orders come through a digital KDS system which is taught during training.

Host/Hostess
  • Welcome guests in a warm and friendly manner.
  • Ascertains their dining/lodging needs.
  • Seats guests and manage the seating chart.
  • Monitors restaurant activity to determine seating and dining flow.
  • Responds to guest or member inquiries and requests in a timely, friendly, and efficient manner.
  • Smiles are required 100% of the time.
  • The host/hostess staff are the first and last impression of Silo Modern Farmhouse
  • Duties could include food running so proper knowledge of the menu and options is required
  • Daily cleaning duties
  • Answering phone calls
  • Inputting reservations
  • Completing gift card and carryout order transactions.

Back of House - This can include Dish Machine Operator, Prep Cook, Pastry Cook & Line Cook
  • Operates dish machine
  • Reads and prepares menu items as ordered by customers according to portion control and quality standards of the menu.
  • Follows specific recipes and instructions to prepare menu items as ordered to prepare menu items using basic kitchen equipment and preparatory utensils.
  • Uphold the standard of quality, cleanliness, safety as expected from the executive chef.
  • Fast paced high volume execution