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Senior Sous Chef Jobs in Reston, VA (NOW HIRING)

Lore Group

Senior Sous Chef

Washington, DC · On-site

$75K - $78K/yr

We are seeking a Senior Sous Chef to join our culinary leadership team and help drive exceptional dining experiences through outstanding food quality, team development, and operational excellence.

Lore Group

Senior Sous Chef

Washington, DC · On-site

$75K - $78K/yr

We are seeking a Senior Sous Chef to join our culinary leadership team and help drive exceptional dining experiences through outstanding food quality, team development, and operational excellence.

Hyatt Hotels Corporation

Banquet Sous Chef

Reston, VA · On-site

$52K - $70K/yr

Support senior leadership by developing and assuming basic management responsibilities * Assume the ... Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef. Hyatt Hotels & Resorts ...

Hyatt Regency Reston

Banquet Sous Chef

Reston, VA · On-site

$52K - $70K/yr

Support senior leadership by developing and assuming basic management responsibilities * Assume the ... senior Sous Chefs * Lead and coach the team towards achieving exceptional guest service and ...

Sunrise Senior Living

Sous Chef

Fort Belvoir, VA · On-site

$56K - $76K/yr

At Sunrise Senior Living, we champion the quality of life for all seniors. As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while ...

Marriott

Senior Sous Chef

National Harbor, MD · On-site

Assists Executive Chef with all kitchen operations. Maintains purchasing, receiving and food storage standards. Prepares and cooks foods of all types, either on a regular basis or for special guests ...

Sunriseseniorliving

Sous Chef

Bethesda, MD

$53K - $72K/yr

At Sunrise Senior Living, we champion the quality of life for all seniors. As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while ...

Sunriseseniorliving

Sous Chef

Fort Belvoir, VA · On-site

$56K - $76K/yr

At Sunrise Senior Living, we champion the quality of life for all seniors. As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while ...

Erickson Senior Living

Sous Chef

Silver Spring, MD · On-site

$55K - $65K/yr

Riderwood Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in ...

Cogir Senior Living

Sous Chef

Fairfax, VA · On-site

$65K - $75K/yr

As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team ...

Seminole Gaming

Outlet Sous Chef

Washington, DC · On-site

$56K - $76K/yr

Also, the Sous Chef supports the cafe's senior leadership in upholding all brand standards and core values while meeting or exceeding Hard Rocks business objectives. * Support and assist in the ...

Lodgeworks

Sous Chef

Mclean, VA · On-site

$50K - $68K/yr

Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held ... Support senior leadership by developing and assuming key management responsibilities. * Ensure the ...

Archer

Sous Chef

Mclean, VA · On-site

$50K - $68K/yr

Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held ... Support senior leadership by developing and assuming key management responsibilities. * Ensure the ...

St John's United

Executive Sous Chef

Washington, DC · On-site

$42K - $49K/yr

The Executive Sous Chef serves as a senior culinary leader supporting the Director Culinary Services in overseeing all kitchen operations for a high-quality dining program within senior living, healt ...

New

The Virginian by Cogir

Sous Chef

Fairfax, VA

$65K - $75K/yr

Description THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a ... POSITION SUMMARY Our Sous Chef, in collaboration with the Director of Culinary Experience and ...

Cogir Management, USA Inc

Sous Chef

Fairfax, VA · On-site

$65K - $75K/yr

Description: THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a ... POSITION SUMMARY Our Sous Chef, in collaboration with the Director of Culinary Experience and ...

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All JobsSous Chef JobsSenior Sous Chef JobsSenior Sous Chef Jobs in Reston, VA

Senior Sous Chef information

See Reston, VA salary details

$26.5K

$70.8K

$103.5K

How much do senior sous chef jobs pay per year?

As of Aug 26, 2026, the average yearly pay for senior sous chef in Reston, VA is $70,786.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,300.00 and $77,000.00 per year, depending on experience, location, and employer.

What is a senior sous chef?

Senior Sous Chefs are experienced culinary professionals who act as the second-in-command in a kitchen, directly supporting the Executive Chef. They oversee kitchen operations, manage staff, and ensure the quality and consistency of dishes. Senior Sous Chefs are also responsible for training junior chefs, maintaining inventory, and upholding food safety standards. Their leadership is essential for smooth kitchen functioning and delivering high-quality dining experiences.

What are the key skills and qualifications needed to thrive as a senior sous chef?

To thrive as a Senior Sous Chef, you need advanced culinary skills, menu planning expertise, and several years of kitchen experience, often supported by a culinary degree or equivalent certification. Proficiency with commercial kitchen equipment, inventory management systems, and food safety protocols is typically required. Strong leadership, communication, and problem-solving abilities set outstanding Senior Sous Chefs apart. These skills ensure high-quality food preparation, efficient kitchen operations, and a positive, productive team environment.

What are the typical career advancement opportunities for a senior sous chef?

As a Senior Sous Chef, you are often next in line for promotion to an Executive Chef position, especially if you demonstrate strong leadership and organizational skills. Many establishments value Senior Sous Chefs who can manage kitchen operations, mentor junior staff, and contribute to menu development. Career advancement may also include opportunities to oversee multiple outlets, move into culinary management roles, or transition into specialized areas like pastry or catering. Building a track record of efficient kitchen management and innovative cuisine will greatly enhance your prospects for upward mobility.

What is the difference between Senior Sous Chef vs Sous Chef?

AspectSenior Sous ChefSous Chef
CredentialsCulinary degree, extensive experienceCulinary degree, moderate experience
Work EnvironmentHigh-end restaurants, hotelsVariety of dining establishments
ResponsibilitiesOversees kitchen operations, assists head chefPrepares dishes, manages kitchen staff
Usage in IndustryLeadership role, often second-in-commandMid-level kitchen role, key team member

The Senior Sous Chef typically holds a higher level of experience and leadership responsibilities compared to a Sous Chef. They often oversee kitchen operations and support the head chef, whereas Sous Chefs focus more on food preparation and team management. Both roles are essential in professional kitchens, but the Senior Sous Chef is more involved in strategic and supervisory tasks.

What are the most commonly searched types of Sous Chef jobs in Reston, VA?

The most popular types of Sous Chef jobs in Reston, VA are:

What are popular job titles related to Senior Sous Chef jobs in Reston, VA?

For Senior Sous Chef jobs in Reston, VA, the most frequently searched job titles are:

What job categories do people searching Senior Sous Chef jobs in Reston, VA look for?

The top searched job categories for Senior Sous Chef jobs in Reston, VA are:

What cities near Reston, VA are hiring for Senior Sous Chef jobs?

Cities near Reston, VA with the most Senior Sous Chef job openings:

Senior Sous Chef jobs near you
Infographic showing various Senior Sous Chef job openings in Reston, VA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $70,786 per year, or $34 per hour.

Senior Sous Chef

Falls Church, VA

Happy Endings Hospitality
Restaurants • 51 - 200 employees
Learn more about Happy Endings Hospitalityexternal

$70K - $85K/yr

Full-time

Posted 20 days ago

Job description

Sous Chef Opportunity – Multi-Unit Kitchen

We are seeking a high-caliber Senior Sous Chef with exceptional technical skills to join our dynamic team at a renowned multi-unit kitchen. If you are passionate about culinary excellence and thrive in a fast-paced environment, this is the role for you.

Position: Senior Sous Chef
Location: Falls Church Virginia
Salary: Competitive 70k-85k

What We Offer:

  • Opportunity to work in a multi-unit kitchen with a focus on precision and creativity.
  • Collaborate with a team dedicated to culinary innovation.
  • Room for growth and leadership in a high-end kitchen environment.
  • Competitive salary, benefits, and a chance to contribute to an esteemed culinary operation.

Responsibilities:

  • Oversee kitchen operations across multiple units.
  • Ensure the highest standards of food quality, presentation, and technique.
  • Work closely with the executive chef and team to develop and execute menus.
  • Maintain kitchen efficiency and support training and development of kitchen staff.
  • Lead by example with precision in technique and a commitment to excellence.

Accolades include:

  • The 100 very best restaurants in Washington Dc
  • The 26 Best New Restaurant in the Dc area
  • 7th Best Restaurant in Northern Virginia Magazine

Qualifications:

  • 3+ years of experience in high-volume, fine dining, or multi-unit kitchens.
  • Strong knowledge of modern cooking techniques and culinary trends.
  • Proven leadership skills and the ability to manage a team.
  • Detail-oriented with a passion for quality and creativity.
  • Ability to work under pressure and maintain high standards.
  • More benefits/possible compensation if you are fluent in Spanish

If you are ready to take your culinary career to the next level, apply today!

More detail about Happy Endings Hospitality part of Happy Endings Hospitality, please visit https://culinaryagents.com/entities/420865-Happy-Endings-Hospitality