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Seafood Processor Jobs in Florida (NOW HIRING)

Gianteagle

Seafood Lead

Tampa, FL

Job Summary Seafood Leads are key players in providing leadership, motivation and enthusiasm in the ... work processes.Direct, recruit, interview and train department Team Members.Properly handle ...

Fresco y Mas

Seafood Specialist FT

Miami, FL

Job Title: Seafood SpecialistLocation: Retail Grocery Location Position Overview The seafood ... Delivers productive replenishment, product rotation, conditioning and cleaning processes. * Greet ...

Fresco y Mas

Seafood Specialist FT

Hialeah, FL

Job Title: Seafood SpecialistLocation: Retail Grocery Location Position Overview The seafood ... Delivers productive replenishment, product rotation, conditioning and cleaning processes. * Greet ...

Fresco y Mas

Seafood Specialist FT

Hialeah, FL · On-site

Job Title: Seafood SpecialistLocation: Retail Grocery Location Position Overview The seafood ... Delivers productive replenishment, product rotation, conditioning and cleaning processes. * Greet ...

Fresco y Mas

Seafood Specialist FT

Miami, FL

Job Title: Seafood SpecialistLocation: Retail Grocery Location Position Overview The seafood ... Delivers productive replenishment, product rotation, conditioning and cleaning processes. * Greet ...

Fresco y Mas

Seafood Specialist FT

Homestead, FL

Job Title: Seafood SpecialistLocation: Retail Grocery Location Position Overview The seafood ... Delivers productive replenishment, product rotation, conditioning and cleaning processes. * Greet ...

Josephs Classic Market

Associate - Seafood

Boca Raton, FL · On-site

$16 - $21/hr

Joseph's Classic Market Seafood Associates support a department known for cleanliness, knowledge ... As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI ...

Omakai Sushi

Commissary - OMAKAI sushi Center

Miami, FL · On-site

Warehouse Production - Seafood Processing Job Summary We are seeking a dependable and hardworking **Warehouse Production Employee** to join our seafood processing team. In this role, you will assist ...

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All JobsSeafood Processor JobsSeafood Processor Jobs in Florida

Seafood Processor information

See Florida salary details

$8

$13

$19

How much do seafood processor jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for seafood processor in Florida is $13.37, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $13.27 per hour, depending on experience, location, and employer.

What is a seafood processor?

A seafood processor is someone who works on a fishing vessel to convert fish into sellable products. As a seafood processor, you are in charge of the sorting and preparation of fish. You also inspect them to ensure that they are of the highest quality, check their weight, and then run the viable catch through machinery. Depending on the company, you may also be in charge of cutting cuts of fish, usually into a fillet. You also clean and trim them for sale. After the fish has gone through the initial cleaning, you pack the product for market or for sale to a dealer, typically by storing them in a freezer onboard.

What are some common challenges seafood processors face on the job, and how can they be managed?

Seafood processors often work in cold, wet environments and must handle repetitive tasks with strict hygiene standards. Adapting to the physical demands—such as standing for long periods and lifting heavy trays—is crucial. Time management and teamwork are essential, as crews must meet production quotas while ensuring product quality. New hires can succeed by focusing on proper safety practices, maintaining good communication with supervisors, and taking short breaks to prevent fatigue.

What are the key skills and qualifications needed to thrive as a seafood processor, and why are they important?

To thrive as a Seafood Processor, you need strong manual dexterity, attention to detail, and physical stamina, typically supported by a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes HACCP certification is important for handling seafood safely and efficiently. Dependability, teamwork, and the ability to work quickly under pressure are valuable soft skills in this role. These skills ensure the safe, high-quality preparation and packaging of seafood products in a fast-paced environment.

What is the difference between Seafood Processor vs Fish Cutter?

AspectSeafood ProcessorFish Cutter
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, seafood facilitiesProcessing plants, seafood facilities
Job DutiesCleaning, sorting, packaging seafoodCutting, filleting, preparing fish
Industry UsageCommon in seafood processingSpecialized in fish preparation

While both roles work in seafood processing facilities and require food safety certifications, a Seafood Processor handles a broad range of tasks like cleaning, sorting, and packaging seafood products. In contrast, a Fish Cutter specializes in cutting, filleting, and preparing fish for sale or further processing. The roles often overlap but differ mainly in scope and specific duties within the seafood industry.

More about Seafood Processor jobs

What are the most commonly searched types of Seafood Processor jobs in Florida?

The most popular types of Seafood Processor jobs in Florida are:

What are popular job titles related to Seafood Processor jobs in Florida?

For Seafood Processor jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Seafood Processor jobs in Florida look for?

The top searched job categories for Seafood Processor jobs in Florida are:

What cities in Florida are hiring for Seafood Processor jobs?

Cities in Florida with the most Seafood Processor job openings:

What are popular job titles related to Seafood Processor jobs in FL?

For Seafood Processor jobs in FL, the most frequently searched job titles are:

Seafood Processor jobs near you
Infographic showing various Seafood Processor job openings in Florida as of August 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $27,807 per year, or $13.4 per hour.

Manager - Seafood

Josephs Classic Market

West Palm Beach, FL • On-site

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 17 days ago

Job description

Are you a seafood expert who takes pride in freshness, precision, and delivering a product customers can trust?

At Joseph’s Classic Market, our Seafood Department Manager leads a highly specialized department where quality, handling, and product knowledge matter. From receiving and inspecting daily deliveries to maintaining pristine displays and guiding customers with confidence, this role ensures every product meets the highest standards from dock to display.

Growth & Learning at Joseph’s

At Joseph’s Classic Market, we believe in growing leaders from within. As Seafood Department Manager, you’ll strengthen your expertise in product sourcing, food safety, inventory management, and merchandising while leading a high-impact, detail-driven department. You’ll gain experience managing shrink, optimizing ordering, and developing a knowledgeable team that delivers both quality and service. We support leaders who take ownership, mentor their teams, and grow alongside the business.

Key Responsibilities:

  • Department Operations
    • Manage daily seafood operations including receiving, inspection, storage, preparation, and display
    • Ensure proper handling and storage temperatures according to health and safety standards
    • Maintain all equipment (scales, ice machines, knives, prep tables) in clean, working order
    • Execute opening and closing procedures and cleaning routines
    • Ensure compliance with FDA, state, and local seafood handling regulations
  • Product Quality & Freshness
    • Receive and inspect all seafood shipments for quality and freshness
    • Rotate inventory using FIFO and monitor for spoilage or quality concerns
    • Maintain attractive, clean, well-stocked cases with clear signage and pricing
    • Conduct daily freshness checks and temperature logging
    • Coordinate with vendors to ensure proper specs and product quality
  • Merchandising & Promotions
    • Create and maintain visually appealing displays that promote freshness and quality
    • Execute weekly ad plans, promotions, and seasonal merchandising
    • Ensure proper packaging, labeling, and signage of all seafood products
    • Coordinate with Prepared Foods or Meat departments on cross-promotions
  • Inventory & Cost Control
    • Track and manage inventory to reduce shrink and maintain freshness
    • Order all seafood from approved vendors using proper par levels
    • Maintain accurate waste logs and track spoilage
    • Monitor sales trends to adjust orders accordingly
  • Customer Service
    • Deliver knowledgeable, helpful, and friendly service to all guests
    • Provide cooking tips, preparation advice, and product recommendations
    • Handle custom orders and special requests professionally
    • Address and resolve customer concerns or complaints quickly
  • Team Leadership
    • Hire, train, schedule, and supervise seafood associates
    • Provide coaching, feedback, and performance evaluations
    • Monitor department attendance and ensure associates adhere to scheduled shifts and company timekeeping policies, addressing any attendance or punctuality concerns promptly and consistently
    • Follow up on performance or attendance issues with proper documentation and corrective action when necessary, including disciplinary action forms, notes to file, and Performance Improvement Plans (PIPs) to support accountability and improvement within the department
    • Lead daily huddles and set expectations for quality and service
    • Foster a team-oriented and clean work environment
  • Compliance & Reporting
    • Maintain all required logs (cooler temps, cleaning checklists, sanitation schedules)
    • Ensure department is always health-inspection and audit ready
    • Submit weekly performance metrics (sales, shrink, labor) to Store Manager

Qualifications:

  • Minimum 2 years of leadership experience in seafood or fish market environments
  • Strong knowledge of seafood varieties, handling, and prep methods
  • Leadership and team development experience
  • ServSafe or food safety certification or willingness to obtain
  • Strong customer service, communication, and organization skills
  • Ability to work in cold/wet conditions and lift up to 50 lbs
  • Flexible availability including early mornings, weekends, and holidays

Physical & Work Environment

This role is performed in a cold, wet seafood department environment with exposure to strong odors, ice, and water throughout the shift. The Seafood Department Manager must be able to stand for extended periods, lift up to 50 pounds, and safely operate sharp tools and seafood processing equipment. The position requires flexibility and availability for early mornings, weekends, and holidays to meet business demands.

Why Join Joseph's Classic Market?

Joseph's Classic Market is dedicated to offering the freshest seafood with expert service. As a family-owned business, we value tradition, quality, and people. Join a passionate team committed to culinary excellence and guest satisfaction.

Benefits Include:

  • Positive Work Environment
  • Competitive Pay
  • Health, Dental and Vision Insurance
  • 401(k) Plan
  • Paid Time Off & Personal Days
  • 20% Employee Discount

We’d Love to Tell You More.

If you have questions about the Seafood Manager role, leadership growth opportunities, or what it’s like to lead a product-driven department at Joseph’s Classic Market, we encourage you to reach out. We’re always happy to share more about how you can grow your career and make an impact with us.


As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI) assessment. This helps us understand your strengths and how you may thrive within our team.

You can complete the assessment here:

https://assessment.predictiveindex.com/bo/76ZK/DepartmentManager





Interview Process
At Joseph’s Classic Market, we utilize VidCruiter as part of our interview process. This platform allows candidates to complete video interviews at their convenience, giving our hiring team the opportunity to better understand your experience and qualifications early in the process.

Employment Eligibility
Joseph’s Classic Market participates in E-Verify to confirm work authorization for all new employees. As part of the hiring process, employment eligibility will be verified through the U.S. Department of Homeland Security and the Social Security Administration.

Apply